
Felice Roslyn is an authentic Italian restaurant and wine bar located in Long Island, NY. Our extensive menu boasts an array of classic Italian dishes including pasta, fish and other Italian favorites. Our fine dining and cozy atmosphere make us the perfect place for a family dinner or a romantic night out. Visit us for takeout or let us cater your next event. Come enjoy our extensive wine selection and experience the taste of Italy in every bite.
Hours
| Sunday | 11:30 AM–10:30 PM |
| Monday | 12–10:30 PM |
| Tuesday | 12–10:30 PM |
| Wednesday | 12–10:30 PM |
| Thursday | 12–10:30 PM |
| Friday | 12–10:30 PM |
| Saturday | 11:30 AM–10:30 PM |
Address and Contact Information
Address: 1382 Old Northern Blvd, Roslyn, NY 11576
Phone: (516) 933-5432
Website: https://www.felicerestaurants.com/felice-roslyn/
Menu Photos
Order and Reservations
Reservations: felicerestaurants.com
Order: Order online
Photo Gallery
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Reviews
The food is excellent, and the service from the waitress and the busboy was excellent — they were so sweet and very attentive.
The manager who greeted us was very kind to us and to our 3-year-old baby.
And the place is incredibly beautiful. ✨
This experience was disappointing because the dine-in meals here have consistently been excellent. I hope this was an isolated incident, but quality control for takeout definitely needs attention. I’m sharing this in hopes that management reviews their preparation process so customers receive the same standard at home that they do in the restaurant.
The pasta is cooked perfectly al dente, and the sauces are rich, fresh, and full of flavor. I was particularly impressed with the pesto gnocchi, which was a simple dish executed flawlessly, a hearty and satisfying plate that left me full but also wanting more. It’s clear that the kitchen uses high-quality ingredients, and their passion for classic Italian cuisine shines through in every bite.
The staff was attentive and friendly, which truly elevated our evening. They genuinely seem to care about making each guest’s experience memorable.
Overall, Felice is a wonderful restaurant. With its inviting ambiance, beautiful indoor and outdoor dining area, outstanding service, and incredible pasta dishes, it delivers a top-tier dining experience that is well worth a visit!
Being a large party, we were seated indoors (weekend lunch). Beautiful location by the lake – I can imagine how beautiful this would be on a fall evening. Wait staff was superb at their job – efficient, friendly, informed, on pointe with their recommendations.
The food – benissimo! Perfetto! Cacio è pepe was perfectly al dente, the steak was soft and perfectly cooked, calamari and ricotta appetizers were delish. Drinks were well made – not watered down. The gelato table dessert and went down superbly with double espressos.
Calamari— 6/10
Meatballs— 7/10
Mushroom pizza—7.5/10
Clam fettuccine —9/10
Fish— 7/10
Mushroom tagliatelle— 5/10
Seafood fettuccine— 8/10
Our server, Erika was kind, attentive, and efficient—while also giving us space to relax and enjoy the ambiance of the evening. It made for such a peaceful, enjoyable experience. The manager, Frank was kind and checked on us and other tables throughout the evening.
We started with, crusty bread served with olive oil—soft on the inside with a perfect crisp on the outside. I ordered the Fettuccine Alla Bolognese, which was absolutely delicious. The pasta had a fresh, homemade taste, and the Bolognese sauce was rich with flavor and had just the right amount of meat. My husband had the Pappardelle Salsiccia and loved it as well—another dish where the homemade pasta really stood out.
I also had the Anita which was similar to a mango margarita, which was refreshing and perfectly balanced. For dessert, we shared the Torta Cioccolato e Nocciola, a rich chocolate cake layered with hazelnut cream and crunchy hazelnuts, topped with a drizzle of chocolate. The bottom layer had a wafer-like crunch that added a delightful texture.
We left full, happy, and already planning our next visit. Highly recommend for a romantic night out or special occasion!
We decided to share two entrées: the pappardelle with short rib Bolognese, which was the evening’s special and absolutely outstanding—rich, savory, and perfectly cooked. We also had the chicken Milanese, topped with a fresh arugula salad that added a light, peppery contrast to the crispy chicken. Both dishes were flavorful, well-portioned, and beautifully presented.
Service was attentive, and the ambiance had a lively, upscale energy. We’d definitely return—perhaps at a quieter time to better enjoy the setting.