

Craving real-deal Texas BBQ? FeedStore BBQ in Southlake, TX has been smokin’ brisket, ribs, and fixin’s since 2001. Family-owned and operated, we serve Certified Hereford Beef brisket, St. Louis-style ribs, hickory-smoked meats, and homemade sides straight from our legendary pit crew. Dine in, take out, or let us cater your next event. Come hungry—leave happy!
Locals line up for classic Texas BBQ, plus catfish & cobblers, at this down-home, family-run joint.
Hours
| Thursday | 11 AM–8:30 PM |
| Friday | 11 AM–9 PM |
| Saturday | 11 AM–9 PM |
| Sunday | 11 AM–8 PM |
| Monday | 11 AM–8:30 PM |
| Tuesday | 11 AM–8:30 PM |
| Wednesday | 11 AM–8:30 PM |
Address and Contact Information
Address: 530 S White Chapel Blvd, Southlake, TX 76092
Phone: (817) 488-1445
Website: https://feedstorebbq.com/
Menu Photos
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Related Web Results
Feedstore BBQ and More | Southlake, TX Since 2001
Feedstore BBQ & More | Southlake TX – Facebook
FeedStore BBQ – Southlake Style
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Reviews
My favorite things are the lean brisket sandwich and the cheesy hot links. The Mac and cheese is also yummy.
Family reviews:
Absolutely loved the chicken fried steak—perfectly crispy and full of flavor! The mac and cheese was a cheesy delight, creamy and comforting. Highly recommend for a hearty, delicious meal!
The grilled cheese and fries were amazing! The fries were soft yet crispy, and the grilled cheese was perfectly gooey with crispy, golden bread. Together, they made the perfect comfort food combo!
The turkey sandwich was fantastic—generous servings of turkey with just the right kick from the spicy BBQ sauce. The mac and cheese was creamy perfection. A delicious and satisfying meal!
You won’t leave without a satisfied full belly!
The interior is old school, complete with old license plates littered on the walls and rafters, with the quintessential menu. BBQ is expensive to make and eat yet this place had extremely reasonable pricing. I was happy to pay what we did for what we received.
I went with the brisket and chicken combo, green beans, and baked beans. She went for the chopped beef sandwich and fries.
There is an open bread warmer with wonderful treats inside as well as a condiment bar, where I obviously grabbed some obligatory pickles, jalapeños, onions, etc.
The brisket had very good smoked flavor and the sauce was a nice compliment. I very much enjoyed the combination with the chicken, which had wonderful flavor, tenderness, and was very juicy. Nice job, as many places really kill their chicken by overcooking and ruin the effort. Both the green beans and baked beans obviously had lots of care applied and were a pleasure to eat.
The brisket sandwich was also very tasty with a nice bun and the fries were delightful.
Overall, this was a great choice to stop and sample and I am glad someone knew about it as I was unfamiliar with the area and it’s always a treat to find unique places like this.
I like the Super Hero parking out front for Veterans and active duty Police and Fire Fighters. Nice touch.