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Welcome to Fazoli’s Fast, Fresh, Italian restaurant in Bloomington, IN. At Fazoli’s, we’re inviting you to “Break Breadsticks with Us” as you enjoy our fast, fresh Italian dishes, handcrafted just for you. We’re more than just a pasta restaurant; we’re your go-to spot for an Italian culinary experience. Our passion for hearty, value-packed dishes will leave you wanting seconds and craving our Signature, Unlimited Garlic Breadsticks.
Fast-food chain doling out baked pastas, subs, pizza & other casual Italian fare plus custom combos.
Hours
| Monday | 10:30 AM–11 PM |
| Tuesday | 10:30 AM–11 PM |
| Wednesday | 10:30 AM–11 PM |
| Thursday | 10:30 AM–11 PM |
| Friday | 10:30 AM–11 PM |
| Saturday | 10:30 AM–11 PM |
| Sunday | 10:30 AM–11 PM |
Address and Contact Information
Address: 315 S College Mall Rd, Bloomington, IN 47401
Phone: (812) 332-3566
Menu Photos
Order and Reservations
Order: Order online
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Bloomington – Order Online – Fazoli’s
Online Exclusive Deal Family sized serving of Fettuccine Alfredo and Spaghetti with Marinara or Meat Sauce. Serves 4, Includes 8 Signature Garlic Breadsticks …
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Menu – Fazoli’s
Meatballs covered in Marinara Sauce, Pepperoni, and melted Mozzarella Cheese on a Toasted Sub Roll. Includes 2 Signature Garlic Breadsticks. Order Now Meatball …
Reviews
Dana Sullivan
I’m giving 2 stars, but Fazoli’s is fine if you just know what you’re getting into. I’ve seen it called “the McDonald’s of Italian food” and I don’t think that’s fair because it’s significantly nicer than McD’s, the food is doing the bare minimum. The menu looks large, but it’s all just slightly different configurations of carbs + cheese + tomatoes + meat. But if that’s all you want, Fazoli’s will get the job done.
I have tried different things and had somewhat different experiences despite the similarities between the menu items:
Garlic shrimp stuffed shells: First few bites were great, but it was kind of greasy and got too heavy fast. No complaints about the quality of the shrimp.
Spicy baked ziti: This tasted good; the issue here was that, instead of having the pasta tossed in the sauce, the sauce was seemingly dolloped in the middle before baking, so you had dry pieces of pasta around the edges stuck together. This normally comes with chicken or sausage. I took away the chicken (doesn’t matter which base you start with; they’re the same price) to make it vegetarian and added sauteed mushrooms to bulk it up (which was a nice addition). The annoying thing is they don’t discount the price when you take away the meat and the added vegetables are extra, so you end up paying more for a vegetarian version. Also… they use penne, not ziti.
Ravioli with marinara: This was advertised as a limited time menu and available in-store only. This was probably my favourite entree that I tried, although I have questions about why the pasta was yellow. The marinara sauce was a little on the sweet side but adequately seasoned, and I thought it was good.
Breadsticks: The first time I came here, I got takeout, and I thought these were awful. They were significantly better when I dined in. I think they’re fine when you get them fresh out of the oven/warmer, because fresh bread, but after steaming the takeout bag they were just soggy and greasy. If you are doing takeout, I would recommend removing them from the bag and giving them a few minutes in a hot oven if you have the patience just to get them crisp again.
Italian lemon ice: Did not like this. Both too sweet and too sour.
Cheesecake: It’s Cheesecake Factory, so you know it’s reliably okay cheesecake. I liked the NY cheesecake with strawberries more than the triple chocolate. The triple chocolate was a bit too much mid chocolate. I really liked the strawberry sauce on the NY style.
2 out of the 3 times I’ve visited, the staff has been very friendly (and it wasn’t bad the other time, just not outstanding). Even when you order off the kiosk, they still bring the food to your table (and will freshly grate parmesan over your dish if you so desire), and they seem diligent about cleaning tables after use, so the place is very clean. The seating area is comfortable and in good condition. Food is served on actual plates with real cutlery when dining in.
Having given them a few tries, I will confidently say that the quality here is not great, but passable if you just want pasta. I’m not actively interested in trying more, but maybe I’d come here again under the same circumstances, where it’s kind of late and I just want dinner fast. And did I mention it’s pretty cheap? You can get a pasta dish, dessert, and drink for about $15 max, and if you sign up for the rewards program they’re pretty generous with discounts.
… moreI have tried different things and had somewhat different experiences despite the similarities between the menu items:
Garlic shrimp stuffed shells: First few bites were great, but it was kind of greasy and got too heavy fast. No complaints about the quality of the shrimp.
Spicy baked ziti: This tasted good; the issue here was that, instead of having the pasta tossed in the sauce, the sauce was seemingly dolloped in the middle before baking, so you had dry pieces of pasta around the edges stuck together. This normally comes with chicken or sausage. I took away the chicken (doesn’t matter which base you start with; they’re the same price) to make it vegetarian and added sauteed mushrooms to bulk it up (which was a nice addition). The annoying thing is they don’t discount the price when you take away the meat and the added vegetables are extra, so you end up paying more for a vegetarian version. Also… they use penne, not ziti.
Ravioli with marinara: This was advertised as a limited time menu and available in-store only. This was probably my favourite entree that I tried, although I have questions about why the pasta was yellow. The marinara sauce was a little on the sweet side but adequately seasoned, and I thought it was good.
Breadsticks: The first time I came here, I got takeout, and I thought these were awful. They were significantly better when I dined in. I think they’re fine when you get them fresh out of the oven/warmer, because fresh bread, but after steaming the takeout bag they were just soggy and greasy. If you are doing takeout, I would recommend removing them from the bag and giving them a few minutes in a hot oven if you have the patience just to get them crisp again.
Italian lemon ice: Did not like this. Both too sweet and too sour.
Cheesecake: It’s Cheesecake Factory, so you know it’s reliably okay cheesecake. I liked the NY cheesecake with strawberries more than the triple chocolate. The triple chocolate was a bit too much mid chocolate. I really liked the strawberry sauce on the NY style.
2 out of the 3 times I’ve visited, the staff has been very friendly (and it wasn’t bad the other time, just not outstanding). Even when you order off the kiosk, they still bring the food to your table (and will freshly grate parmesan over your dish if you so desire), and they seem diligent about cleaning tables after use, so the place is very clean. The seating area is comfortable and in good condition. Food is served on actual plates with real cutlery when dining in.
Having given them a few tries, I will confidently say that the quality here is not great, but passable if you just want pasta. I’m not actively interested in trying more, but maybe I’d come here again under the same circumstances, where it’s kind of late and I just want dinner fast. And did I mention it’s pretty cheap? You can get a pasta dish, dessert, and drink for about $15 max, and if you sign up for the rewards program they’re pretty generous with discounts.
Crystal Yang
Lamatae is an exceptional host! Food was hot and delicious. I’ve not ate inside for maybe a decade. I’m glad I did today. The staff was full of smiles and kindness!!
… moreSarah McClain
I placed a mobile order for drive through pickup. When I arrived there were three cars waiting ahead of the window, one at the window, one behind, and one at the speaker. No one was moving. I made a lap hoping for the best since I had already paid for my order. I waited a couple minutes for my turn at the speaker. When I pulled up, it was an AI voice asking for my order. I stated that I had a mobile order. The AI asked for my name and I provided it. It told me I would be helped at the payment window. When I made it to the window after about 5-8 minutes, there were three people standing right inside the window with one wearing a headset. If AI is manning the speaker, what is that for? She opened the window and said “$3.23.” There was no greeting, no smile. I explained that I had a mobile order. She said “oh, what’s your name?” I told her (again, why AI AND an actual person?) She closed the window and walked back chatting with the other two people as she slowly retrieved my order. She handed me a bag and then realized that I had also ordered a drink and went back to get that. I thanked her and pulled forward. I ended up making another lap because the exit sign is hidden. During this lap, I noticed the trash can at the entrance door. It was overflowing with trash all over the ground. I finally found my way out of the lot and headed home.
When I got home 3 minutes later, I opened the bag. My order was correct and I appreciated the sturdy containers holding the pasta dishes. The breadsticks were in a foil bag. I ordered the lunch special and chose penne with Alfredo and spaghetti with spicy tomato and pepper. I also ordered two breadsticks because I didn’t realize the meal came with two. The serving size of the spaghetti was about double the serving size of the penne. The spaghetti was hot and steamy when I stirred the sauce into it. The sauce left much to be desired. It tasted like a creamy hot sauce. I did not taste tomato or peppers. It was more spicy than I was expecting. That would have been fine if there had been additional flavors to the sauce. The penne was not hot but the Alfredo was warm-ish. The sauce to pasta ratio was too low in my opinion. I was most excited for the breadsticks, but they left me very disappointed. They were room temperature at best so didn’t need the foil bag because they weren’t hot. They were squishy and my first bite presented that the oil had spoiled because it had a very off-putting taste. The price for the lunch special is great, but I think it is fair to expect fresh, hot food, regardless of price. Good customer service would be an added bonus.
… moreWhen I got home 3 minutes later, I opened the bag. My order was correct and I appreciated the sturdy containers holding the pasta dishes. The breadsticks were in a foil bag. I ordered the lunch special and chose penne with Alfredo and spaghetti with spicy tomato and pepper. I also ordered two breadsticks because I didn’t realize the meal came with two. The serving size of the spaghetti was about double the serving size of the penne. The spaghetti was hot and steamy when I stirred the sauce into it. The sauce left much to be desired. It tasted like a creamy hot sauce. I did not taste tomato or peppers. It was more spicy than I was expecting. That would have been fine if there had been additional flavors to the sauce. The penne was not hot but the Alfredo was warm-ish. The sauce to pasta ratio was too low in my opinion. I was most excited for the breadsticks, but they left me very disappointed. They were room temperature at best so didn’t need the foil bag because they weren’t hot. They were squishy and my first bite presented that the oil had spoiled because it had a very off-putting taste. The price for the lunch special is great, but I think it is fair to expect fresh, hot food, regardless of price. Good customer service would be an added bonus.
Michelle Chastain
The employee: Carter M. was amazing! I don’t live near a Fazoli’s and had not been to one in years and he was very patient and helped answer my questions and even suggested the combo so I got a salad as well. He also was out in the dining room giving out the breadsticks. It looked like he was the only one as a cashier and server of the breadsticks. He even went and took my tray to the trash for me. A very kind young man. I was at the 315 College Mall Rd. Bloomington location on 1/11/26 and my order Is: was AAAY3NEYAEA6. Great Service, Good Food and VERY Quickly brought to my table!
… moreBliss Valentine
We were lucky enough to have Amanda as our server and she was absolutely wonderful. She was very attentive, warm, and made sure our food was exactly as we wanted. She really made this visit stand out and I’ll be sure to come by again!! 🙂
… moreDavid Spillman
We were very impressed with the employees today. The young lady who took our order had special needs, yet was conscientious about our order accuracy, even ensuring that our daughter, who had left to use the restroom, had not been forgotten. Grayson, who brought us our food, was bright and cheerful, very willing to help us however needed, despite her hustling to clean the dining area around us. Overall we were very pleasantly surprised by the level of service.
… moreMiss Maggie
Maria was my server at the drive thru. She was really nice and got my order to me very quickly. I go to Fazoli’s a lot for lunch. They are one of the few places that haven’t raised their prices outrageously. You get a good meal for a decent price
… moreChris
I’m diabetic & I asked for chicken Alfredo w broccoli & tomatoes only, no noodles. These guys & gals killed it! Tasted awesome! & Their service was on point! Great job guys & gals, you have one very satisfied customer! Def coming back & highly recommended!
… moreKatrin Koch
Our cashier was Lamontae and he was SUPER nice. We were first time customers from out of town – and he made us feel like we were in an unscale restaurant – and was giving us order advice. Oh and your breadsticks were delicious!!!
Thanks. We will be back next time we are in Bloomington )
… moreThanks. We will be back next time we are in Bloomington )
Drew Willis
I used to go to this specific one a lot with my dad around Christmas time, would always get chicken Alfredo. Love the breadsticks, probably the pasta kinda tasted pasty, had very little to no flavor and the sauce is way too strong.
Overall not terrible but just meh.
… moreOverall not terrible but just meh.