Father Fats Public House

  4.6 – 553 reviews  $$$ • Fine dining restaurant

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Gastropub serving elevated global fare & craft cocktails in an industrial space with a patio.

✔️ Dine-in ✔️ Curbside pickup ✔️ No delivery Father Fats Public House 54481

Hours

Thursday4–9 PM
Friday4–9 PM
Saturday4–9 PM
Sunday10 AM–2 PM
MondayClosed
Tuesday4–9 PM
Wednesday4–9 PM

Address and Contact Information

Address: 945 Clark St, Stevens Point, WI 54481

Phone: (715) 544-4054

Website:

Menu

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Father Fats

Location. 945 Clark Street Stevens Point WI 54481 … Please understand this is solely due to the size and seating capacity of the restaurant.

Father Fats | Stevens Point WI – Facebook

Father Fats, Stevens Point, Wisconsin. 8682 likes · 150 talking about this · 7745 were here. Tapas Inspired Plates + Craft Cocktails . . . Please call…

Father Fats Public House – Stevens Point – MenuPix

View the menu for Father Fats Public House and restaurants in Stevens Point, WI. See restaurant menus, reviews, ratings, phone number, address, hours, …

Reviews

Scott Detweiler
Fabulous food! Mara did a fantastic job keeping up with all the food and plates. The beverages were really great as well. My only concern is that the interior experience isn’t as polished as the exterior garden area. It just feels dark and not as refined as the prices would indicate. Some nicer tables and chairs would be a huge upgrade.
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Karin Brier
This restaurant is always fantastic. Menu changes frequently, so check their website or Facebook page for daily menu. The only downside is that their inside dining area is small and can get quite loud, but it’s worth it for the food!
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Patricia Sugden
Really good food! Had two raw oysters and one baked. Both delicious! The scallops were smaller than I thought they would be but still very delicious. The bartender made me a mocktail and it was delicious. Highly recommend!!
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Travis Lewallen
I got a gift card for this place and had no idea what to expect. I had the surprise of a lifetime, because the food was insanely good!!!! And our server was so nice and explained everything to us. This is a tapas place so you order about two plates per person and share… The drinks are really good too!
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Sean Bryan
We were in Stevens Point for the night for work and were referred to here for dinner. The building is very unique and a really cool set up! The staff were all outstanding and went above and beyond. We enjoyed the wide variety on the menu and ordered multiple small plates! Everything was delicious, and we he variety of beers they had were really good as well. Next time we visit this client again in the area we will eat here for sure.
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C. Ernest
Father Fats is a restaurant that we have been looking forward to trying for some time since it was featured on Wisconsin Foodie. Chef Christian has definitely tried to create a robust menu that covers a lot of space, genres, and flavor profiles. The first thing that immediately hits when getting anywhere near the restaurant is that smoky BBQ flavor. It hits your nostrils and immediately, I could almost taste it! Nestled on a corner in downtown Steven’s Point, I could sense the intimacy of the dining and bar area. On a busy night, I get the feeling it could easily be shoulder to shoulder, however we happened to luck out on a Saturday evening in the summer and we only waited about a half hour to sit on their patio/garden area in the back. A side note here, as I don’t want to come off as perturbed at anything the staff did, because they were always funny, polite and courteous and very apologetic when things didn’t seem to go as planned. The bar area was way too small for the guests they were serving and the bartender was clearly overwhelmed by both the bar area and having to make drinks for people already eating. She kept apologizing and making light of her situation which put everyone at ease, but I think in order to appease patrons, she was taking verbal orders from multiple parties, filling one or two of their drinks and then going to fill a drink order for someone at a table, then she would come back, forget who was next and re-ask what people wanted. It was great if you got your drink right away, but not so great if your friends had finished a drink and you were still waiting on yours. Also, some wines need to be kept cool in order to maintain their full flavor and it was clearly very warm in the bar and a friend of mine ordered a red wine and it was hard to drink when the wine was eighty degrees. My Father Fats Old Fashioned was delicious and reminded me of drinking a wonderfully soothing grapefruit/lemon drink. We were ushered outside to the patio area which was lovely in the setting sun and we were surrounded by a vegetable garden. It was lovely. We had a great and knowledgeable waitress who was also funny and charming. Now, we are foodies and knew we would be ordering a lot of plates to try. We did ask our waitress if we should order all of our food at once or if we should order 2-3 dishes at a time. She did say she would handle the spacing of everything. Clearly, however that was our biggest mistake of the evening. Everything was delicious and very appetizing, but the food came out in an odd order and sometimes several dishes at once. It got to the point where food was getting cold sitting there as we ate previous dishes. The nachos, which came out mid-meal, were getting soupy by the time we were eating them. I wish we were the wiser (and will be next time) to only order 2 dishes at a time before ordering more. Some of my favorites were the Mushroom Soup, the smoked salmon dip, the scallops, and the BBQ pork with mashed potatoes and corn. Overall, I would love to eat here again because the food is definitely the star attraction and well worth it, with some minor adjustments for ordering and service.
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Riley Hass
Some of the best food in the area! We absolutely love our tapas restaurants, and Father Fats has consistently remained one of the best (and our personal favorite). Regularly rotating menu, awesome drinks, and absolutely superb service — what a treat it is that Stevens Point has a place like this. Highly recommend checking out Chef Christian’s other eateries too!
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Jenn C
Absolutely delicious food! Loved the smaller serving plates! Prices were very reasonable and service was great! Can’t wait to go again when we visit Point!
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Paul Steltenpohl
Wanted a three star. Chef C recipes are fantastic and food is near 5 star, aside from the little pasty cupcake. The peculiar randomness of food arrival times and waiting doesn’t contribute to the experience. But the food is delicious!
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Norm Mudgett
There’s not enough places like this. 3 of us split 4 meals and a cheese plate. Highly recommend doing it that way so you can taste everything. Hawaiian smoked pig, jambalaya, lobster bisque, and grilled cheese was all way better than expected. This is the place for your foodie dates.
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