Social Profile: 
✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out
… View more
The experience at Farm is like being transported to the south of France. When you come and dine with us, you can expect an extraordinary sensory experience; from our garden-like patio seating, our beautiful bouquet of floral landscaping, to our incredible authentic menu comprised of the freshest ingredients, you will be wowed at every turn.
Intimate, country-chic eatery with a patio for farm-to-table Provençal fare, including breakfast.
Hours
| Friday | 8 AM–2 PM, 5–9 PM |
| Saturday | 8 AM–2 PM, 5–9 PM |
| Sunday | 8 AM–2 PM, 5–9 PM |
| Monday | 8 AM–2 PM, 5–9 PM |
| Tuesday | 8 AM–2 PM, 5–9 PM |
| Wednesday | 8 AM–2 PM |
| Thursday | 8 AM–2 PM |
Address and Contact Information
Address: 6 La Plaza, Palm Springs, CA 92262
Phone: (760) 322-2724
Website: http://www.farmpalmsprings.com/
Menu Photos
Order and Reservations
Reservations: farmpalmsprings.com
Photo Gallery
Related Web Results
Farm – Palm Springs, CA
Please email us at [email protected] for parties of 5-10 people for dinner only. WE ARE WALK-IN ONLY – BREAKFAST AND LUNCH. RESERVATIONS ARE FOR DINNER …
Food Menu – Farm
Sandwiches · Grilled Chicken Sandwich · Pepper Tuna Sandwich · Chicken BLT · Croissant Sandwich · Brie Sandwich · Farm Breakfast Sandwich · Vegan Sandwich · Vegan Wrap.
FARM Restaurant – Palm Springs, CA | OpenTable
FARM is a traditional Provencial-style restaurant in downtown Palm Springs in the historic Plaza, tucked away from traffic. Chef has taken care to create a …
Reviews
Nina Tiso
This was such an adorable and chic restaurant!! Loved the farmhouse atmosphere and decor, they really went above and beyond in the theming here. The food was incredible – I had the veggie omelet and all ingredients were incredibly fresh and flavorful. Our waitress was wonderful and the service was very quick. The outdoor patio was lovely and very serene – the perfect way to end my trip to Palm Springs! I will 100% be back for breakfast on my next trip!
… moreN C
A serene brunch spot with a beautiful garden-patio feel that perfectly matches the with City vibe. The atmosphere is calm, inviting, and relaxing, great for slowing down and enjoying the moment.
There was about a 40-minute wait, but it was absolutely worth it.
Creamy tomato basil soup, delicious vegetable omelet, crispy-on-the-outside and soft-on-the-inside potatoes, and a Nutella crêpe that my daughter loved. The French press coffee was fresh, smooth, and effortlessly good.
A wonderful place for a peaceful brunch experience. Would definitely visit again.
… moreThere was about a 40-minute wait, but it was absolutely worth it.
Creamy tomato basil soup, delicious vegetable omelet, crispy-on-the-outside and soft-on-the-inside potatoes, and a Nutella crêpe that my daughter loved. The French press coffee was fresh, smooth, and effortlessly good.
A wonderful place for a peaceful brunch experience. Would definitely visit again.
Eriberto Ramirez
Someone who recently moved into the area, this restaurant was both a delight and such a unique fine.
The ambience is cute. The servers are great. However, the food is out of this world! I can’t say enough good things about how delicious the food is, and I for one, will be coming back.
More importantly, if you’re reading this, remember to take a moment and truly be present as you share a meal with whoever you’re with. Stay blessed, stay, healthy, and stay smiling. Make it a great day!
… moreThe ambience is cute. The servers are great. However, the food is out of this world! I can’t say enough good things about how delicious the food is, and I for one, will be coming back.
More importantly, if you’re reading this, remember to take a moment and truly be present as you share a meal with whoever you’re with. Stay blessed, stay, healthy, and stay smiling. Make it a great day!
Ally Hunter
We had the most exceptional dinner at FARM last night—truly an elevated dining experience from start to finish. The atmosphere is both romantic and family-friendly (with a kids menu!), which is such a rare and special balance. Our server, Justine, was absolutely wonderful—warm, attentive, and made the entire evening feel effortless.
We loved learning that the menu changes every 10 days and that everything is farm-to-table—you can genuinely taste the care and quality in every dish. The Alaskan black cod was buttery, flaky, and perfectly cooked, while the short rib was rich and completely melt-in-your-mouth. Our son adored his chicken Alfredo, which was just as thoughtfully prepared as the adult dishes.
We started with the butternut squash salad and the blood orange burrata salad, both bursting with fresh, vibrant flavors. Dessert was the perfect finale: our little boy was thrilled with the ice cream sundae, while I enjoyed a classic New York–style cheesecake, and my husband’s banana brûlée tart was unforgettable.
Every bite was beautiful, intentional, and incredibly delicious—you can truly feel the farm-to-table philosophy come through in the flavors. FARM exceeded every expectation, and we can’t wait to return. Highly, highly recommend.
… moreWe loved learning that the menu changes every 10 days and that everything is farm-to-table—you can genuinely taste the care and quality in every dish. The Alaskan black cod was buttery, flaky, and perfectly cooked, while the short rib was rich and completely melt-in-your-mouth. Our son adored his chicken Alfredo, which was just as thoughtfully prepared as the adult dishes.
We started with the butternut squash salad and the blood orange burrata salad, both bursting with fresh, vibrant flavors. Dessert was the perfect finale: our little boy was thrilled with the ice cream sundae, while I enjoyed a classic New York–style cheesecake, and my husband’s banana brûlée tart was unforgettable.
Every bite was beautiful, intentional, and incredibly delicious—you can truly feel the farm-to-table philosophy come through in the flavors. FARM exceeded every expectation, and we can’t wait to return. Highly, highly recommend.
Suzannah Stanley
Been here three times and it’s always a lovely experience, but this last time was so delicious. The chicken and waffles was literally unbelievable, incredible! My duck and goat cheese omelette was also so awesome! Perfectly roasted duck blended so well with the other flavors. And they have homemade strawberry jam. Absolutely will come back!
Note that the wait was one hour for lunch on a Sunday around noon, so we gave up and came back the next day; it was only 20 minutes on a Monday.
… moreNote that the wait was one hour for lunch on a Sunday around noon, so we gave up and came back the next day; it was only 20 minutes on a Monday.
JING WANG
Great spot for breakfast! Plenty of seating so no wait at all, and the staff were super friendly with the brightest smiles. Everything tastes fresh and natural — the fresh-squeezed OJ is awesome. The egg crêpe was a standout too, chewy and unique.
Love the vibe too: sunny garden outside, cozy fireplace inside. Super chill, super comfy. Would definitely come back!
… moreLove the vibe too: sunny garden outside, cozy fireplace inside. Super chill, super comfy. Would definitely come back!
Gee Ambro
This place was magnificent. Lulu our server had a spunky energy which made the experience that much better. The atmosphere had a sense of 1950s. Pay attention to the small details such as the salt shakers, silverware, etc. The food was delicious and fulfilling. Lulu recommended the potatoes with the gravy on my dish and it was very good. I would definitely come back again and I would highly recommend Lulu.
… moreSHWETA JAIN
What an amazing food, service and the place. Amazing choice for vegetarian. I have never had vegan sandwich as yummy as theirs. I am not a big coffee fan but their French pressed coffee was out of this world.
… more黎浩男
The $75 pre fixe dinner got me great quality and plentiful substance at this restaurant. In addition to the 3 courses, I also received a bread service, an amuse-bouche, and a palette cleanser before main course.
The scallop was buttery soft, very savory with the subtle natural sweetness fresh scallop should have, and the chowder in the scallop shell was a very nice touch. The filet mignon was very flavorful and tender, that paring with the sauce, it felt like eating a good, hearty beef stew, but with much more premium cuts of meat.
The service was OK, and at times a bit rough. My server got confused and asked me if my scallop was served just after the dish was removed. As the desert night got colder, I had to ask the server to turn on the heater, rather than it being automatically on after a certain point.
… moreThe scallop was buttery soft, very savory with the subtle natural sweetness fresh scallop should have, and the chowder in the scallop shell was a very nice touch. The filet mignon was very flavorful and tender, that paring with the sauce, it felt like eating a good, hearty beef stew, but with much more premium cuts of meat.
The service was OK, and at times a bit rough. My server got confused and asked me if my scallop was served just after the dish was removed. As the desert night got colder, I had to ask the server to turn on the heater, rather than it being automatically on after a certain point.
Christina Harview
The weight was a little bit longer than expected. When you first arrive, the weight is 30 to 45 minutes even for just two people. They do take your phone number and have a 10 minute grace period. When they reach out to you so me and my mom just walked around and explored the local shops while we waited to be seated.
The food was absolutely delicious and the bloody Mary was my favorite. I had while I was in Palm Springs. It was spicy and flavorful. Very delicious. I loved it!
… moreThe food was absolutely delicious and the bloody Mary was my favorite. I had while I was in Palm Springs. It was spicy and flavorful. Very delicious. I loved it!