Veteran venue serving familiar Chinese fare, plus some basic American eats, in simple surroundings.
Hours
| Wednesday | 11 AM–10 PM |
| Thursday | 11 AM–10 PM |
| Friday | 11 AM–11 PM |
| Saturday | 11 AM–11 PM |
| Sunday | 11 AM–10 PM |
| Monday | 11 AM–10 PM |
| Tuesday | 11 AM–10 PM |
Address and Contact Information
Address: 3111 Gateway St, Springfield, OR 97477
Phone: (541) 726-7311
Website: http://www.farmanrestaurant.com/
Menu Photos
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Far Man Restaurant
Established in 1981, Far Man Restaurant has been offering delicious Chinese and American cuisine for over 30 years. Under new ownership since 2009, we’re happy …
Far Man Delivery Menu | Order Online | 3111 Gateway St Springfield
Order delivery or pickup from Far Man in Springfield! View Far Man’s March 2026 deals and menus. Support your local restaurants with Grubhub!
Far Man – Springfield, OR Restaurant | Menu + Delivery – Seamless
Sandwiches & Sides · Grilled Ham & Cheese Sandwich · $12.25 · Bacon, Lettuce & Tomato Sandwich · $12.95 · Hamburger · $12.95 · Cheeseburger · $13.95. Grilled …
Reviews
Roger Benjamin Miller
This place never disappoints. Exactly the way I want my American Chinese food to be and quick. The waitress fits her roll well and is a complete individual. I appreciate that. Then my mom went in and won the amount the bill was. So yeah I like this place you all might too
… moreRobby Fuit
In recent year the quality of food has gone way down. I kung PO three flavor, the color was more white and not red like any other place. 95 percent vegetable very little meat (chicken, Shrimp, Beef). Wife order shrimp fried rice with extra shrimp . Total of 10 shrimp. Plus crab puffs where burned plus 2 shrimp egg roll got pork egg roll was very greasy.
… moreTravis Anthony
This company thinks it’s okay to power wash for four hours straight on work night, next to a residential complex. It’s past midnight and they are still out there power washing. It’s so loud that I can’t sleep.
… moreSandra Moreno
Brought the family here on Friday night. Food was good and decently priced.The everything soup didn’t have any shrimp in it though.
Our waitress seemed annoyed that we were there. If we asked for anything, she forgot it every time. She was an older lady, so we cut her some slack.
The other waitress was lovely and even though we weren’t her table would be around to help us.
… moreOur waitress seemed annoyed that we were there. If we asked for anything, she forgot it every time. She was an older lady, so we cut her some slack.
The other waitress was lovely and even though we weren’t her table would be around to help us.
Lindsay Milligan
I have ordered from here several times i get the thing every time…. I order sweet n sour chicken n fried rice… i am allergic to onions so i would of never ordered this! Ughh i was so hungry and so looking forward to this! Waste of time and money
… moreDawn Luna
Great food. Staff are unhappy or something. Makes you wonder what it is like for them to work there. New people every time I am there. Nevertheless the food is good. Take advantage of the $1.00 egg flower soup. You only get one at that price. They don’t advertise it.
… moreHollie Swisher
I have been coming to Far Man since I was 8 yrs old (I’m 45 now).
My first pot sticker, my first bbq pork with hot mustard my first egg flower soup.
My first drink at a bar (Terry)
And I come here every month when I pay my rent……to see Josie, grab a cocktail, and order egg rolls for my family. Because they love them!
My father passed 6 years ago. I come here because he showed me this place. The nostalgia means a lot.
Quality of service is nothing short of personable, compassionate, and comfortable.
Since Terry has retired, Josie is my girl. And everyone else that works here.
Love this place for all that it’s worth.
… moreMy first pot sticker, my first bbq pork with hot mustard my first egg flower soup.
My first drink at a bar (Terry)
And I come here every month when I pay my rent……to see Josie, grab a cocktail, and order egg rolls for my family. Because they love them!
My father passed 6 years ago. I come here because he showed me this place. The nostalgia means a lot.
Quality of service is nothing short of personable, compassionate, and comfortable.
Since Terry has retired, Josie is my girl. And everyone else that works here.
Love this place for all that it’s worth.
J C
Came in to pick up an order and the lady at the counter taking orders (plus size women) did not greet me but instead gave me a nasty look and said
“what do you need?” After I gave her the same exact energy she was giving me her whole mood changed and became nice all of a sudden. I have seen other reviews about this place and a lot of them are complaining about the same women’s terrible customer service. I will never recommend this place to anyone, the terrible customer service did it for
… more“what do you need?” After I gave her the same exact energy she was giving me her whole mood changed and became nice all of a sudden. I have seen other reviews about this place and a lot of them are complaining about the same women’s terrible customer service. I will never recommend this place to anyone, the terrible customer service did it for
G Frank
Ordered sweet and sour chicken. Got the pictured dish. Idk about anyone else but that certainly looks like orange chicken, not a big deal. Asked the waitress if it was orange chicken instead of sweet and sour and she said it was still sweet & sour… I’m not quite blind.
Almost no flavor in anything. Pork fried rice had no more than 3 grams of pork in it, mostly rice, hardly fried.
Will be going somewhere else next time. Restaurant was dirty, as seen. Been recommended spice & steam, try them.
… moreAlmost no flavor in anything. Pork fried rice had no more than 3 grams of pork in it, mostly rice, hardly fried.
Will be going somewhere else next time. Restaurant was dirty, as seen. Been recommended spice & steam, try them.
Chris Wu
Traveling from LA to Seattle and my families decided to have a Chinese meal in this town even though I told them not to do so. Everything proves I was correct. After viewing their menu and tried their dishes I would said, “go to the Panda Express”.
Couldn’t imagine what things in an “egg soup” can make the soup that yellow and also confusing why a Chinese restaurant serves that strange red source if there is no stereotype. Curry chicken, trust me I never saw it on any menu in any Chinese restaurant in LA/Seattle and it tasted like I am swimming in the ocean and got some sea water in my lungs.
No services at all and I don’t think the servers want to serve anyone.
Not recommend, go to PE if you indeed want some human food.
… moreCouldn’t imagine what things in an “egg soup” can make the soup that yellow and also confusing why a Chinese restaurant serves that strange red source if there is no stereotype. Curry chicken, trust me I never saw it on any menu in any Chinese restaurant in LA/Seattle and it tasted like I am swimming in the ocean and got some sea water in my lungs.
No services at all and I don’t think the servers want to serve anyone.
Not recommend, go to PE if you indeed want some human food.