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Address and Contact Information
Address: 5920 Taylor Rd 27591 Ste. 101, Wendell, NC 27591
Phone: (919) 374-7111
Website: https://falls-local.com/
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Falls Local
FALLS LOCAL: Local (lo-cal) / lo-kel / adj. Belonging or relating to a … LOCATION. 5920 Taylor Rd., Suite 101. Wendell, NC 27591. Visit our other …
Falls Local | Wendell NC – Facebook
Family owned and operated restaurant serving good food, beer, wine and cocktails. NOW HIRING! Details
Falls Local (@falls_local) • Instagram photos and videos
1.6K+ followers · 35 following · 151 posts · @falls_local: “Serving good food, craft beer, wine and cocktails to Wendell Falls. Located in Treelight Square.
Reviews
Carol Sanson
We were there on Friday for the first time. Service was excellent, I think they got busier earlier in the day and it threw them off some. Food was good, just think it should all come out at one time. Ours was out at all different times so some of the food wasn’t as hot as I liked. All in all great restaurant, new so it has to learn the kinks.
… moreDarius X
We had the opportunity to visit shortly after a big winter storm. Unaware that they needed to close earlier than normal, we were still warmly greeted and promptly seated even though it was 20 minutes to closing time.
I ordered the fried pickles for appetizer and chicken tenders for the main dish. Both were outstanding; you can taste that they use fresh high-quality ingredients. I’m a bit of a frickle connoisseur and fussy when my favorite dish is not prepared to perfection, they nailed it.
But by far, the best part of the whole experience was the service. Our server was Luis V. and it is without reservation or exaggeration that I can say the he was the BEST I’ve had since I’ve been in Raleigh (7 years).
We were still dining past closing and Luis still made sure we had everything we needed and never made us feel rushed at all. He was patient and took his time to explain the some of the new choices on the menu. Particularly impressive was that he remembered our whole order without writing it down! He made us fell like we were at five-star restaurant.
It’s clear that Falls prioritizes the customer experience and I can’t say enough good things about my time there. But big props to Luis V., they are fortunate to have such a wonderful ambassador.
*Most highly recommended*
… moreI ordered the fried pickles for appetizer and chicken tenders for the main dish. Both were outstanding; you can taste that they use fresh high-quality ingredients. I’m a bit of a frickle connoisseur and fussy when my favorite dish is not prepared to perfection, they nailed it.
But by far, the best part of the whole experience was the service. Our server was Luis V. and it is without reservation or exaggeration that I can say the he was the BEST I’ve had since I’ve been in Raleigh (7 years).
We were still dining past closing and Luis still made sure we had everything we needed and never made us feel rushed at all. He was patient and took his time to explain the some of the new choices on the menu. Particularly impressive was that he remembered our whole order without writing it down! He made us fell like we were at five-star restaurant.
It’s clear that Falls prioritizes the customer experience and I can’t say enough good things about my time there. But big props to Luis V., they are fortunate to have such a wonderful ambassador.
*Most highly recommended*
Austin L.
first time here, and the vibe was super inviting. staff was really friendly and took great care of us.
the food was awesome! fried pickles were the best i’ve ever had. ranch was a little runny but still good. firecracker shrimp was amazing. definitely get it for the table.
burger was super juicy and flavorful. added an extra patty for $3.50, and it hit the spot. only small complaint was the pickle spear tasting like straight vinegar. wish the bun was toasted, but that’s just me being picky.
overall, great spot. would definitely come back!
… morethe food was awesome! fried pickles were the best i’ve ever had. ranch was a little runny but still good. firecracker shrimp was amazing. definitely get it for the table.
burger was super juicy and flavorful. added an extra patty for $3.50, and it hit the spot. only small complaint was the pickle spear tasting like straight vinegar. wish the bun was toasted, but that’s just me being picky.
overall, great spot. would definitely come back!
Melanie Haynes
Annabelle was our server and to say she was “on point” is an understatement! Great food, excellent service, and cold beer on tap. Had an unforgettable first visit today, we will be back!
… moreRobert Dixey
Overall 6.5/10:
The newly opened restaurant is located in a great area, offering friendly service and good food. The environment, however, is quite plain, lacking any distinctive cultural or thematic flair that would make it stand out.
Atmosphere 5.0/10:
Clean and functional, but very basic and unadorned, offering little beyond the essentials for dining. There’s no unique decor or ambiance that reflects a specific culture or theme.
Service 6.8/10:
Staff members were friendly and attentive, ensuring a pleasant dining experience. The restaurant maintained a high standard of cleanliness.
Irish Nachos 6.1/10:
A unique take with homemade chips and standard toppings. The cheese was notably good, featuring a subtle beer flavor that was intriguing without being overpowering.
Smashburger 5.8/10:
A decent burger with high-quality meat, though the patty was smaller than expected for the price. Tasty but nothing extraordinary.
Mac and Cheese 7.1/10:
Deliciously prepared with a slight hint of beer in the melted cheese, which added a unique twist. The macaroni was perfectly cooked, making it an excellent side dish.
Value 6.0/10:
Fairly priced overall, considering the quality of food and service, though some items like the burger could offer better value in terms of portion size.
… moreThe newly opened restaurant is located in a great area, offering friendly service and good food. The environment, however, is quite plain, lacking any distinctive cultural or thematic flair that would make it stand out.
Atmosphere 5.0/10:
Clean and functional, but very basic and unadorned, offering little beyond the essentials for dining. There’s no unique decor or ambiance that reflects a specific culture or theme.
Service 6.8/10:
Staff members were friendly and attentive, ensuring a pleasant dining experience. The restaurant maintained a high standard of cleanliness.
Irish Nachos 6.1/10:
A unique take with homemade chips and standard toppings. The cheese was notably good, featuring a subtle beer flavor that was intriguing without being overpowering.
Smashburger 5.8/10:
A decent burger with high-quality meat, though the patty was smaller than expected for the price. Tasty but nothing extraordinary.
Mac and Cheese 7.1/10:
Deliciously prepared with a slight hint of beer in the melted cheese, which added a unique twist. The macaroni was perfectly cooked, making it an excellent side dish.
Value 6.0/10:
Fairly priced overall, considering the quality of food and service, though some items like the burger could offer better value in terms of portion size.
Fred Coward
Relaxed and Vibrant
Another bright addition to the Wendell Falls dining scene. The decor is a little sterile and austere, but the super friendly and competent staff provide plenty of warmth and good vibes. Falls offers a wide selection of specialty draft beers, as well as many of the old favorites. The well-stocked bar includes all the basics plus a number of choice rye whiskeys and bourbons. The menu contains a variety of appetizers, salads, burgers, sandwiches, sides, pizzas and desserts. All the sandwiches are available as a wrap – a nice option.
The Shrimp Po Boy ($16 with a side) is loaded with lightly fried shrimp and served with a lively bang-bang sauce – a very satisfying sandwich. Wings come either bone-in (6 for $9.50) or boneless (6 small for $9) and are served with Celery and Ranch or Blue Cheese Dip. I enjoyed the bone-in with their hottest seasoning – which was not especially hot. My one complaint was that the dips were a little thin and watery. The Cheesesteak Egg Rolls ($13) were pretty bland, but were much improved with the Thai Chili Sauce (probably will not order this again).
The pizzas, while not New York style, are exceptionally good. The Meat Lovers ($15) is piled high with Ground Beef, Pepperoni, Salami and Bacon and cooked until almost burnt (the proper way to cook a pizza in my book). We also enjoyed the Irish Nachos ($12). The crackly House-made Chips were topped with Red Onions, Black Olives, Bacon Bits, Scallions, Cheddar Cheese and Sour Cream; and really came to life with the Ranch Dipping Sauce.
One of our favorite appetizers is the Falls Firecracker Shrimp ($13). The generous serving of Breaded Fried Shrimp is tossed in a somewhat spicy bang-bang sauce and has a nice crunch. The Cuban Sandwich ($16 with Chips or Fries) is another winner. The Mojo-marinated Pork, Ham, Swiss, Mustard and Pickle are pressed into a semi-crusty roll and toasted just enough to melt the cheese. A delicious satisfying meal.
We simply had to try the Banana Pudding Cookie Butter Cheesecake ($9.50) – over the top yummy.
… moreAnother bright addition to the Wendell Falls dining scene. The decor is a little sterile and austere, but the super friendly and competent staff provide plenty of warmth and good vibes. Falls offers a wide selection of specialty draft beers, as well as many of the old favorites. The well-stocked bar includes all the basics plus a number of choice rye whiskeys and bourbons. The menu contains a variety of appetizers, salads, burgers, sandwiches, sides, pizzas and desserts. All the sandwiches are available as a wrap – a nice option.
The Shrimp Po Boy ($16 with a side) is loaded with lightly fried shrimp and served with a lively bang-bang sauce – a very satisfying sandwich. Wings come either bone-in (6 for $9.50) or boneless (6 small for $9) and are served with Celery and Ranch or Blue Cheese Dip. I enjoyed the bone-in with their hottest seasoning – which was not especially hot. My one complaint was that the dips were a little thin and watery. The Cheesesteak Egg Rolls ($13) were pretty bland, but were much improved with the Thai Chili Sauce (probably will not order this again).
The pizzas, while not New York style, are exceptionally good. The Meat Lovers ($15) is piled high with Ground Beef, Pepperoni, Salami and Bacon and cooked until almost burnt (the proper way to cook a pizza in my book). We also enjoyed the Irish Nachos ($12). The crackly House-made Chips were topped with Red Onions, Black Olives, Bacon Bits, Scallions, Cheddar Cheese and Sour Cream; and really came to life with the Ranch Dipping Sauce.
One of our favorite appetizers is the Falls Firecracker Shrimp ($13). The generous serving of Breaded Fried Shrimp is tossed in a somewhat spicy bang-bang sauce and has a nice crunch. The Cuban Sandwich ($16 with Chips or Fries) is another winner. The Mojo-marinated Pork, Ham, Swiss, Mustard and Pickle are pressed into a semi-crusty roll and toasted just enough to melt the cheese. A delicious satisfying meal.
We simply had to try the Banana Pudding Cookie Butter Cheesecake ($9.50) – over the top yummy.
Casie and Alex Gray
This place was pretty good! Cuban was delicious but needed a sauce. The fries were really good, too. The kids macaroni was not a hit with my kid but I liked it- the sauce was just a strong cheese. My son enjoyed his burger and the server was super sweet.
… moreAshley Foster
The vibes are great. The food is not. I love that it’s a kid friendly spot, but the kids mac and cheese is not good (how do you mess that up?) I love their smash burgers, but that’s the only thing on the menu that I would recommend. The boneless wings are just balls of fried crust. The regular wings aren’t anything to write home about. The drink menu does not have many local beers. It’s really disappointing because we want to love it, but it’s not worth a $70 meal for a family of 4.
… moreBrennan
Had to delete my first rivew because my second time here was phenomenal. Service as the first time was absolutely amazing. I believe my first visit I just happened to get a sandwich made from the last of what was left in the pan. The food this time was absolutely perfect. I had the Ruben, it was a bit of a unique take on it. Bread was roasted perfectly, sauce was absolutely delicious, meal as a whoal was great! Highly recommend this place!!!!
… moreFields Carlisle
I don’t know what to say… my husband and I went for trivia about 2 weeks ago. It was our first time. We got there and sat at the bar. Ordered a glass of sparkling wine. Was told they were out after a few mins, but that they had a prosecco on draft. Get a glass each and it comes out completely flat and lukewarm. There were zero bubbles. I even tried to stir the glass to see if it would fizz, it didn’t. Told the bartender. She then offered us something different. Asked to try a cider they had on draft. It comes out and it’s also completely flat. Mentioned that maybe there was an issue with CO2 for the draft items. She said they would check. At this point we just ask to have a Diet Pepsi (since they don’t serve Coke products). The Diet Pepsi comes out and it’s completely flat. Bartender notices and goes to a different machine and brings us new ones that aren’t flat. Maybe it was a bad night, but I don’t know how everything could have been flat. At least she didn’t charge us anything. The food all looks to be your typical Sysco food you see at chain restaurants.
… more