Falcone Italian Restaurant & Pizzeria

  4.0 – 334 reviews  $$ • Italian restaurant

Social Profile:

✔️ Dine-in ✔️ Curbside pickup ✔️ No delivery Falcone Italian Restaurant & Pizzeria 28461

Hours

Wednesday11 AM–3 PM, 4–9 PM
Thursday11 AM–3 PM, 4–9 PM
Friday11 AM–3 PM, 4–9 PM
Saturday11 AM–3 PM, 4–9 PM
SundayClosed
MondayClosed
Tuesday11 AM–3 PM, 4–9 PM

Address and Contact Information

Address: 5013 Southport Crossing Wy, Southport, NC 28461

Phone: (910) 363-8000

Website: http://facebook.com/FalconesSouthport

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Related Web Results

Falcone’s Italian Restaurant Southport – Facebook

Falcone’s Italian Restaurant Southport, Southport, North Carolina. 1923 likes · 9 talking about this · 565 were here. Family owned and Operated since 1987.

Online Menu of Falcone’s Italian Restaurant, Southport, NC

Simply outstanding pizza! … The chicken genovese was the best I’ve ever had, true Italian cooking with large serving. Nice bartender/waitress too. We will …

Falcone Italian Restaurant & Pizzeria – Southport, NC – Zmenu

View the online menu of Falcone Italian Restaurant & Pizzeria and other restaurants in Southport, North Carolina.

Reviews

Orchid Ra (Merry Weathers)
This was a wonderful place to try for dinner. They have a lot of variety, and plenty of seating. The service was on point, clearing away dishes as we finished dish after dish of delicious food. The tiramisu was spectacular, the pizza was thin and crispy like we wanted it and you can order it thick or you can order it then but they were not skimp on the cheese and that was what was wonderful about that pie. You get a lot of food at this restaurant so don’t be surprised at the prices when you’re going to be bringing home food for more meals later on in the week. Delicioso!
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PSU1991!
The Big O is the best Italian sandwich I have ever had! Their chicken parmigiana is so good. Everything we had there was awesome. Have have been there about 5X.
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R Blank
If you are hungry this is the place to go. The meal portion was so huge it was ridiculous. We spent about $20 each and certainly got our money’s worth. I’m not complaining- I love taking home leftovers! They mixed up our side pasta orders, but the waitress was lovely and we did not want to send the food back. The people there were friendly, the food was heavy and good, we left with food and we had a good time!
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K G
Tried Falcone’s because almost nothing is open in Southport or Oak Island after 8 pm and in the off season even more so…. It was so convenient to all the local hotels and it DID NOT DISAPPOINT! We have spent enough time in the northeast to know what homemade fantastic Italian food can be and this was excellent! We met regulars who were locals and raved over their favorites. Just watching the orders get delivered to other tables was enjoyable as we eyed bubbly hot pizza pies of just the right thickness and calzones and other mouthwatering entrees! We settled on Shrimp scampi because it was dairy free as well as Chicken Marsala that was easily enough to split (as we did alongside a large order of garlic knots and an extra side salad). Every bite was amazing!!! It took a few minutes to wait for the hot out of the oven garlic bread but it was 100% worth it! While we waited the server had brought a basket of a sliced crusty baguette with oil/vinegar to munch on as well. The server was top of her game even at the end of the day. She anticipated our needs, kept our glasses full, and was completely knowledgeable without hesitation regarding our food allergy questions. If you have ever had such an attentive excellent server who keeps you informed of your meal status in the kitchen, you know just how much better the meal experience at a restaurant can be. You can choose to sit on the more casual side open to the bar and kitchen or sit in the more intimate softly lit dining room behind that has the feeling of celebration of occasion and memorable conversation. We were privileged to meet the owner as we left and thank him for such a delicious meal even as we closed out the restaurant. Nothing was too much bother for this team to make our visit the best it could be. We were SO pleased and cannot wait to eat again at Falcone’s! Take out would be a great value as we saw several guests lined up to carry out. The quality of freshly prepared food and generous portions make this a restaurant to put on speed dial for anytime you need a little comfort food to go while also drawing you in for date night or family dinner after a day at the beach depending which room you choose to sit in. What a great restaurant to discover in our favorite small town! Homemade cake like they make here is an exceptional treat—reminiscent of the fabulous Italian bakeries in Philly, NJ or NY. Five stars from us all around! Enjoy!
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Angela Norman
The special was amazing! Mediterranean style sea bass (from outer banks) over creamy risotto. Delicious!
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Marie B
Literally so cute, so amazing. The staff is so welcoming and fun, and the pizza & garlic knots we got were great. The interior design is also really nice. Not a single bad thing I could say!
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G Price
Reservations at six seated promptly, others were in the restaurant. Drinks came but it was over an hour later that we were served a meal. When the check came, there was a question as to the charges after the credit card was run, and the bill amount almost doubled, upon questioning the difference the hostess became very belligerent and told everyone to leave the restaurant With no solution to the charge on the credit card. The food was good, but I’m not paying double, without some reasonable explanation.
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Paul-Michael Vincent
Had a short notice wedding and Chef Frank not only accommodated us for dinner but provided an amazing cake as well. 5 courses plus dessert and every single dish was mouthwatering good. Cannot recommend these guys enough. Thank you for helping to make a truly special day.
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Jennifer Potter
I have had frozen pizza from the grocery store better than the pizza we received Sunday. This restaurant had several staff members, who seemed frazzled. Someone that was with our group commented it was like “watching a circus”. I have been here several times trying to give them the benefit of the doubt, but this was the last time. Not worth the money or time to wait for the food.
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James Plummer
The medium buffalo pizza was huge! It had great flavor and nice chunks of white meat. Our hotel room had a full size refrigerator so we had pizza for a couple days! The salad was fresh and tasty . Service was wonderful.
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