
Quaint dinerlike eatery serving homestyle Filipino & American comfort food for breakfast & lunch.
Hours
| Wednesday | 8:30 AM–6 PM |
| Thursday | 8:30 AM–6 PM |
| Friday | 8:30 AM–6 PM |
| Saturday | 8 AM–4 PM |
| Sunday | 8 AM–4 PM |
| Monday | 8:30 AM–6 PM |
| Tuesday | 8:30 AM–6 PM |
Address and Contact Information
Address: 2946 Sleepy Hollow Rd, Falls Church, VA 22044
Phone: (703) 532-0616
Website: https://fairfaxinnrestaurant.com/
Menu Photos
Photo Gallery
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Reviews
This small, cozy spot exudes an old-school diner vibe with a unique twist—it’s the first Filipino diner I’ve come across, and I find it incredibly cool. They serve staple Filipino breakfasts alongside traditional American breakfast options. On my visit, I enjoyed the corned beef, egg, and rice, while my family savored the Tocino and Longganisa with egg and rice. As a diner regular, I always go for black coffee, and theirs is consistently hot and fresh—simple, but excellent.
The menu also features Filipino desserts like Halo-Halo and Bibingka, though I was too full to try them this time. The ladies working here are incredibly helpful and kind, making me feel like I’m back in the Philippines.
One thing to note is that they can get quite busy. If you’re in a rush or lack patience, this might not be the place for you. The staff works hard to serve fresh food as quickly as possible, but the popularity means there might be a wait.
Overall, I’ll definitely be coming back. The diner atmosphere and the blend of Filipino and American breakfast offerings make it a unique and enjoyable experience.
I went here for the first time over the weekend because I was craving tocino. So I ordered the tosilog (tocino, garlic fried rice, eggs which you can choose the way you want them cooked, I got sunny side up eggs). It was pretty good! I’m guessing the tocino is homemade. I wish it came with a side of tomato and onion but all good, I still enjoyed my meal.
I was tempted to also order dinuguaan, but I knew I would be too full. My husband ordered the bistek and he said it was better than his parents’ bistek. I actually ate his leftover sabao/sauce with white rice..so yummy. They have other popular Filipino dishes on their menu like chicken adobo, sinigang, pancit mami (soup), fried and fresh lumpia, turon (banana egg roll). I ordered halo halo for my dessert. It was pretty good and I’m glad they don’t serve it in a humongous styrofoam cup. It was a perfect size. Halo halo is basically the Filipino version of bing soo but tastes way better because it has additional toppings like red bean, coconut gel, macapuno, ube ice cream, and leche flan. I wish they used the Hawaiian shave ice so the ice is softer as there were bits of ice…it was fine though because I still enjoyed my halo halo regardless. I noticed they had bibingka for sale and wish I bought one!
It looks like there’s American food as I noticed on the board they had things like fish sandwiches and I think steak.
Service was quick and they checked up on us. I will definitely will be back when I want my Filipino food fix and don’t feel like cooking. If you’re looking for Filipino fusion like sisig burritos and ube pancakes, you need to go to DC for that. But if you are craving traditional Filipino dishes, you won’t be disappointed!
Since this is a really small establishment, I highly recommend only visiting with max of 4 people, to not take up too much space and to also ensure that you get hot and fresh food as they can serve it quickly.
Anyways, we’re already planning on returning.