Social Profile: 
✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out
… View more
F&B Atlanta is Buckhead’s locally owned French destination, opened in July 2012, serving signature French cuisine in a warm atmosphere. This family run business not only offers fantastic French fare, but also a unique beverage program consisting of craft cocktails, beer and hand-selected wines. At F&B Atlanta, cocktails, wines, food and great service come together to offer an experience you won’t soon forget.
Romantic neighborhood bistro serves gourmet French fare & fine wines in a dimly lit relaxed setting.
Hours
| Thursday | 11 AM–9:30 PM |
| Friday | 11 AM–10:30 PM |
| Saturday | 5–10:30 PM |
| Sunday | Closed |
| Monday | 11 AM–9:30 PM |
| Tuesday | 11 AM–9:30 PM |
| Wednesday | 11 AM–9:30 PM |
Address and Contact Information
Address: 3630 Peachtree Rd NE, Atlanta, GA 30326
Phone: (404) 254-1797
Website: https://fandbatlanta.com/
Menu Photos
Order and Reservations
Reservations: opentable.com
Photo Gallery
Related Web Results
Home | F&B Atlanta | French Cuisine & Live Music
Discover F&B Atlanta, a renowned Buckhead restaurant offering classic French dishes, an elegant ambiance, and live music.
F & B Atlanta Restaurant – Atlanta, GA – OpenTable
F&B Atlanta hours are: Mon–Thu 11:00 am–9:30 pm; Fri 11:00 am–10:30 pm; Sat 5:00 pm–10:30 pm. Guests frequently dine for lunch and dinner; live music typically …
F and B Atlanta | Atlanta GA – Facebook
F and B Atlanta, Atlanta. 1466 likes · 65 talking about this · 1235 were here. A Rustic Neighborhood Bistro 1/2 Bottles Wednesday’s (Less than $100)…
Reviews
Janeen
I went for dinner at the last minute on a Wednesday evening. I had passed by many times and wanted to try this restaurant and yesterday 2/25/26 was the opportunity. Myself and partner walked in and said hi to the man at the host stand who said nothing back. I looked and smiled and said hello and he said nothing back. My partner asked to see a menu and the man starred and handed him a menu. At this point I felt uncomfortable and as we browse the menu I periodically glance up and he just starring. We said there’s nothing on the menu for us and decided to leave. Clearly he either was having a bad day or he didn’t want our business. The restaurant wasn’t busy; maybe less five customers were inside. I won’t be going back. However, the valet was nice, so I tipped generously since I wasn’t tipping the waitress or waiter.
… morePorchia Mccoy
My husband surprised me for our 9th anniversary dinner with this restaurant. From the moment we hit the door we were greeted with warm welcomes. He found the spot on Open Table and I’m assuming that’s how they knew it was our anniversary. The hostess and waiter made sure it was an outstanding dinner. Their attention to detail made our night amazing. We started off with the Baked Brie the mixture of different flavors complimented each other so well. It’s not something I would have normally ordered but was suggested by our waiter and it did not disappoint. For the entrees I chose braised short rib and hubby had the seafood pasta and they both hit the mark. I’ve been talking about this place everyday since our visit. We will definitely be returning
… moreMinh Hua
The staff is very friendly. They have a live singer that was perfect for a dinner atmosphere. Unfortunately, the food was meh. In a table of 7 people. No one really thought their food was particularly great.
My duck confit was super salty: like 5x saltier than Popeye’s Chicken. Mistakes happen and the staff was gracious enough to replace it.
The parking validation was a bit inconvenient as well. We had to wait for the valet to manually swipe us out of the parking deck. They do offer free Valet but we didn’t know that.
… moreMy duck confit was super salty: like 5x saltier than Popeye’s Chicken. Mistakes happen and the staff was gracious enough to replace it.
The parking validation was a bit inconvenient as well. We had to wait for the valet to manually swipe us out of the parking deck. They do offer free Valet but we didn’t know that.
Tanya Morton
I believe this restaurant is located inside the Ritz-Carlton. They don’t validate parking for the garage (which was only $10.99), but they do validate for valet. The restroom wasn’t ideal, no tissue and the soap scent wasn’t great but it’s located outside of the restaurant itself.
Once inside, though, the ambiance made up for it. The décor is lovely with white Christmas lights hanging from the windows, giving it a cozy, romantic vibe. There’s live music on Friday and Saturday nights around 6:30 p.m., and the singer was fantastic. K said dinner felt like a scene from a rom-com.
Our server wasn’t as friendly as K would have liked, but he was attentive and responded nicely to us throughout the meal.
We started with the potato soup, which was piping hot and served in a deep bowl, very generous and delicious. The crab salad followed, and I was worried I’d be too full, but it was light and flavorful. I had the trout with potatoes and substituted Brussels sprouts. Everything was seasoned perfectly, and the sprouts were nicely crisp. K ordered the beef with mashed potatoes and a side of broccolini, which had a smoky flavor with a bit of a kick. I actually liked the broccolini more than K did, it was unique and really tasty.
For dessert, we shared the apple tart with vanilla ice cream. I thought it was light and lovely, but K wasn’t a big fan since he prefers traditional apple pie.
Overall, it was a wonderful dinner: great atmosphere, excellent food, and perfect for a date night.
… moreOnce inside, though, the ambiance made up for it. The décor is lovely with white Christmas lights hanging from the windows, giving it a cozy, romantic vibe. There’s live music on Friday and Saturday nights around 6:30 p.m., and the singer was fantastic. K said dinner felt like a scene from a rom-com.
Our server wasn’t as friendly as K would have liked, but he was attentive and responded nicely to us throughout the meal.
We started with the potato soup, which was piping hot and served in a deep bowl, very generous and delicious. The crab salad followed, and I was worried I’d be too full, but it was light and flavorful. I had the trout with potatoes and substituted Brussels sprouts. Everything was seasoned perfectly, and the sprouts were nicely crisp. K ordered the beef with mashed potatoes and a side of broccolini, which had a smoky flavor with a bit of a kick. I actually liked the broccolini more than K did, it was unique and really tasty.
For dessert, we shared the apple tart with vanilla ice cream. I thought it was light and lovely, but K wasn’t a big fan since he prefers traditional apple pie.
Overall, it was a wonderful dinner: great atmosphere, excellent food, and perfect for a date night.
Amy Pham
This was the first stop my best friend and I dined at during our Atlanta vacation and let me tell you it was an amazing experience. We ordered the mussels and chicken pasta. Both to say the least were exceptional. My best friend and I agreed it was probably the flavorful mussels we’ve ever had and I’m usually not a big fan of pesto sauce pasta, but I feel like I ascended with the pasta dish. You will be met with more than just a customer experience, they treat you like family. Our waiter greeted us and treated us with such care. The bartender was so sweet and made us feel very appreciated as it was my friend’s birthday. Throughout our trip, this was the only restaurant that we rated a 10/10 and constantly wanted to returned to. If you’re looking for not only a good meal, but a good experience— go here! 11/10, will come back.
… moreJack Curtis
Went here for Valentine’s Day. There was a $72 price fixed menu, great service, and a singer. Tuna carpaccio was amazing, as was their duck confit. Dessert was lacking though.
… moreMikala W.
Had an amazing experience here!! Was seated immediately by the window and ate some good food. We ordered the iceberg & spinach salad, white bean soup, and duck leg as the appetizers. Followed by seared scallops and rack of lamb which were both as good as they look in the pics. Absolutely loved everything down to the apple tart dessert. Highly recommend as a cute date spot.
… moreHarold Mayfield
Word of mouth got me to this restaurant and I am glad that I listened. The mussels were gigantic and delicious. On Wednesday they have a mussel special. The trout with capers had so much flavor. The salmon dish was nicely cooked and crisped. The staff was top notch and very friendly. I will definitely return to this restaurant. Also the prices were very reasonable. $$-$$$ prices.
… moreKrys W
Phenomenal French restaurant! They have some of the best escargot I have ever had. The brussel sprouts are incredible as well! The creme brulee is the perfect way to finish! Rashid was wonderful and informative on the menu options!
The chef goes above and beyond! You must try this establishment when you visit!
… moreThe chef goes above and beyond! You must try this establishment when you visit!
Daniela Hoyos
Amazing! Love the ambiance and food! The service was amazing! The lobster crepe and the onion soup are to die for! The apple tart is everything!
… more