Javier Rosa
★★★★★
Exit Ate Restaurant was absolutely fantastic! The food was incredible — everything was fresh, flavorful, and beautifully presented. The staff was attentive, friendly, and made us feel truly welcome from start to finish. If Google allowed 6 stars, they’d deserve it. Highly recommend and can’t wait to come back!
… moreRalph Rio
Nice place to stop during a long car ride. Wife had a salad. Cousin had the corn chowder. Chowder was good. Salad was not exceptional.
Service was average.
Atmosphere is a local family owned restaurant. It is beginning to look a bit warn and dingy.
… moreNaor Wallach
Roadside stop for breakfast and lunch. We got there at about 12.30 and had to wait for a table. Hostesses were cheerful enough and a large portion of the clientele were regulars.
We got two sandwiches which seemed to take a long time to come.
They charge extra for credit card use.
… moreMatt Connor
Very short staffed today, cook and staff visibly frustrated. Wait time on food was far too long without an apology or offer of more coffee. When I received my order the few things that I requested were incorrect ( I asked for onion and pepper in my home fries, which is listed as an option on the menu). Food was okay but thrown together quickly. Home fries were very dry/overcooked. Might be a good place when fully staffed however I will not be back to find out.
… moreBill Davis
GLAD WE STOPPED BY…..Great dining experience……… Breakfast is my favorite meal of the day. Hash was new on the menu. It was good but still needs some tweeking. My only comment goes to the bread/toast……… My sweet spot is about Hot coffee and delicious hot buttered toast but the bread/toast was dry and tasteless. It SNAPS when you bite it. No substance inside……. PLEASE, TRY SOME QUALITY BREAD { not Wallyworld bread} cuz we would LOVE TO COME BACK.
… moreBaGyi Bob
Great atmosphere! Friendly folks. Family owned. Wonderful, quality food with large portions for a reasonable price: I’ve never seen a BLT with ten slices of bacon, perfectly cooked and prepared. It covered the entire plate. I asked the cook, “Did you use the whole pig?” I was trying to go “light,” but it was SO good, I ate the whole doggone thing! I came 160 miles for lunch and it was well worth the drive.
… moreVictor Lendaro
First time eating here and I will definitely be back! Food was more delicious than what the pictures actually show, and our server Danielle was prompt, very efficient, and super friendly.
Highly recommend for a great meal.
… moreTamara Kinsman
Under New Ownership: We went here, for the first time, this morning. The food was amazing. The owner/cook came out, checked in with people and poured coffee. The photo is of my husband’s breakfast- Fat Jack’s Special. We will definitely be going back.
… moreJacquelyn Cardaropoli
Worst breakfast ever! Western omelet was filled with onions and peppers, way to many. Couldn’t even taste the eggs. Cheddar cheese was not detectable and the ham was DELI ham! One slice out of two was burned black. Side of corned beef has was filled with perfectly square manufactured frozen potatoes and only traces of corned beef. I told the waitress and she said she would tell the cook. When she came back finally with the bill I asked her if she told the cook and she said “he said it’s how they make their homemade corned beef and hash! I will never be back!
… moreChristopher Temple
Wonderful little diner that doesn’t look like much on the outside but the food, atmosphere and staff all were perfect for a diner. Great food that doesn’t disappoint.
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