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✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in
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Hip dining spot serving elevated burgers, craft beer & whiskey in industrial-chic surrounds.
Address and Contact Information
Address: 3354 St Rose Pkwy, Henderson, NV 89052
Phone: (725) 240-0499
Website: https://eurekarestaurantgroup.com/locations/henderson
Menu Photos
Order and Reservations
Reservations: opentable.com
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Henderson | Eureka! Restaurants
… Nevada 89052Book an EventGet Directions(725) 240-0499. Delivery options … Henderson: Discover Eureka! Henderson – Where Craft Food, Whiskey, and Community Meet.
Menu – Henderson | Eureka! Restaurants
Find the menu, hours, location & more for Eureka Henderson.
Eureka! Henderson – MapQuest
Eureka! in Henderson, NV, offers a unique dining experience that combines a scratch kitchen with a creative craft beverage program, featuring an impressive …
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Reviews
Angel Kitty1111 (AngelKitty1111)
Went to eat dinner with my family. Decor and ambiance was very clean, neat, and contemporary. Flickr candles and plants everywhere. Server was great, friendly and attentive to our needs. Food was good, however I don’t know why we received a salad right on a HOT plate!? (This was a first.) Black and Blue cheese mushroom burger was ok but very dry. Mac N Cheese Balls were pretty good -crispy on the outside then when you bite into it the gooeyness makes everything fall apart. The nachos were alright. The chips were very thin and broke when you pulled on it. Flavors were good though. Sad that the portion size was not big enough for a family to share. It is more like for 2 people to share. There is outdoor seating with a nice fireplace. This spot would be a good place for a date night with no kids.
… moreErick Fuentes
The family and I came in after seeing the menu and reading a few reviews.
We walked into to a great atmosphere, nice music playing, and we were warmly greeted.
Our waitress Sunny was wonderful. Great pace and was knowledgeable about whiskey and the menu. She was also very intuitive when it came to our needs.
There was an excellent selection of whiskey and bourbon to choose from.
The food was delicious! Everyone had their orders done exactly as ordered. I had the Fresno Fig burger with wagu and it was top-tier.
We will continue coming back for more great service, food, and drinks!
Thank you!
… moreWe walked into to a great atmosphere, nice music playing, and we were warmly greeted.
Our waitress Sunny was wonderful. Great pace and was knowledgeable about whiskey and the menu. She was also very intuitive when it came to our needs.
There was an excellent selection of whiskey and bourbon to choose from.
The food was delicious! Everyone had their orders done exactly as ordered. I had the Fresno Fig burger with wagu and it was top-tier.
We will continue coming back for more great service, food, and drinks!
Thank you!
David Seeman
Excellent surprise. Stopped in after seeing all the good reviews and specials. Really surprised at the selection and quality of the food. While there is no doubt this is a bar with gaming, it does not feel like the restaurant was an afterthought. Will absolutely go back. Had the smash burger combo (very flavorful) and the Goat cheese citrus salad with chicken (and strawberries and candied pecans and all kinds of goodness). We broke down and tried the carrot cake as well – it was quite good and not just a refrigerated block like you get in many places.
Really excited to try more things and the atmosphere and service will have me bringing groups of friends.
… moreReally excited to try more things and the atmosphere and service will have me bringing groups of friends.
Natalie G
Place is amazing, food is to die for. Amazing everything, burgers, salads, fries the steak frites absolutely yummy. Dessert wow! Try the bourbon barrel cake.
For the person that left a bad review about a salad and getting more from a grocery store. Then don’t come back. Also, everything tastes great.You probably lost your taste buds during the pandemic.
… moreFor the person that left a bad review about a salad and getting more from a grocery store. Then don’t come back. Also, everything tastes great.You probably lost your taste buds during the pandemic.
Liz Lane
If you haven’t been here, you’re seriously missing out. This has become a twice-a-week place for us. The atmosphere is warm, stylish and welcoming – perfect for everything from date nights to group dinners to sitting at the bar for MNF. The man n cheese balls, bison burger, double smash burger, Fresno fig burger, black & blue burger, fish & chips, truffle mushroom burger – we’ve had them all and every single one is a flavor explosion. Don’t even get me started on the Bourbon Barrel Cake!! The service is top-tier: Danny, Floyd, Franco, Cassidy – all friendly, knowledgeable, and genuinely excited to be there. The cocktails (Tipsy Pig, Campfire, Wild Child) are next-level, beautifully balanced and absolutely delicious. Once you go, you’ll wonder how it’s not already the hottest spot in town. (If you are a whiskey drinker, ask if there are any open spots in the Whiskey Club!!)
… moreCaren Lipkin
Our neighbors turned us on to this spot, and it did not disappoint! We liked the fact that there’s no gaming, and therefore, no smoking inside. The bar is a friendly place–amazing cocktails, great whisky and bourbon selections. Decent wine list and a well-curated draft beer selection. The food is wonderful–think elevated gastropub cuisine. We started with the pretzel bites–it’s a small portion for the price, but very flavorful. Both of us had burgers (there’s wide selection), and the great thing is that any burger patty can be subbed for a veggie patty at no extra cost. Fries are included as a default, but there’s a wide variety of sides that can be substituted with a small upcharge. I had the fresno fig burger, which was phenominal and worked really well with a veggie patty. They have a small but yummy selection of deserts–including a S’mores Old Fashioned! So happy to have a great neighborhood spot like this close by.
… moreJames Permana
Dark industrial decor and a tasty menu of apps and entrees that are a cross between bar food and trendy American flavors – such as the whisky bbq and bleu cheese burger, fig jam with arugula and bacon burger. Overall the menu looks delicious and delivered great flavors with what we ordered. The service was mildly less great. Given the time of day and relative emptiness of the restaurant, our server was not quite as attentive as I would have expected. It only opened 5 months ago, but it has great indoor and patio spaces for dining and a really nice menu so I hope it sticks around.
… moreS MB
I love Eureka. This was our second time. We were able to sit outside by the fire pit. The staff is excellent. Super nice people, patient with a large group. We all asked for separate checks, which is the kiss of death and they handled it easily for us. Food is great. Bar drinks are amazing. The spicy margarita was fantastic. Happy Hour burger was delicious. Highly recommend this place if you’re looking for a local hangout with great food and drinks.
… moreDiana Ciuca
If I were to invite my friends here, I’d probably say: “Hey, do you wanna go to the overpriced spot that looks nice but is always empty?”
They charge $13 for a salad that has almost nothing on it — the same thing would cost $5 at a grocery store and come with more vegetables. The nachos are $20, and honestly, they taste like they came from the worst taco truck you’ll ever find.
To be fair, the staff was great. My waiter was kind and attentive, and I can’t fault them for the issues here. The problem is the menu and pricing — it feels like a California-based chain banking on suburban customers who don’t cook or shop for themselves, hoping they’ll overpay for basic food.
The burgers (starting at $20) are the only thing I might consider coming back for, but they’re not exactly healthy.
It’s a shame, because the location is good and the space is nice. But everything else screams “California company trying to rip people off.”
The wait staff gave me extra beans and avocado — which was kind. I asked them “did you guys run out of food?” to which my bf saved the day by asking for them on the side. The Old Fashioned wasn’t terrible. Come for happy hour but don’t order food expecting to be satisfied.
… moreThey charge $13 for a salad that has almost nothing on it — the same thing would cost $5 at a grocery store and come with more vegetables. The nachos are $20, and honestly, they taste like they came from the worst taco truck you’ll ever find.
To be fair, the staff was great. My waiter was kind and attentive, and I can’t fault them for the issues here. The problem is the menu and pricing — it feels like a California-based chain banking on suburban customers who don’t cook or shop for themselves, hoping they’ll overpay for basic food.
The burgers (starting at $20) are the only thing I might consider coming back for, but they’re not exactly healthy.
It’s a shame, because the location is good and the space is nice. But everything else screams “California company trying to rip people off.”
The wait staff gave me extra beans and avocado — which was kind. I asked them “did you guys run out of food?” to which my bf saved the day by asking for them on the side. The Old Fashioned wasn’t terrible. Come for happy hour but don’t order food expecting to be satisfied.
mireya dojaquez
So disappointed in this experience . We went for my birthday / going away with my nieces and it continued to go downhill . When we got seated outside it was great , our first server was amazing and the best part of our experience . However about 20 minutes later , probably after a preshift or something another server very rudely came up and said “im your real server” as industry people we all just looked at eachother in awe someone would say that . The dining cycle continued and our “real server” was nowhere to be found . The first server who took care of us was more attentive and AMAZING , i wish we could’ve had her the whole time … As we’re dining and talking as three women do our “real server” came up to use probably three times but did not take away any of our dirty plates at all or help to pre buss which was the second time we wanted to leave . Once she finally realized we were done and tried to offer us dessert we were so upset with the experience we didn’t even want it . Then came the bill… when she dropped the bill off she asked “is this right?” Not really sure why your guest should be keeping track of their check , so we checked the bill and of course it was wrong . The fried pickles were not rang up for happy hour .. granted it’s not a big deal but after the whole experience it just added to it . As a manager on the strip I completely understand starting a table and shift change , but the “real server” comment and then not even being present at the table was not okay .
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