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Seasonally inspired Cajun-Creole fare & cocktails in a polished, soaring locale with large windows.
Hours
| Tuesday | 11 AM–9 PM |
| Wednesday | 11 AM–9 PM |
| Thursday | 11 AM–9 PM |
| Friday | 11 AM–10 PM |
| Saturday | 11 AM–10 PM |
| Sunday | 11 AM–8 PM |
| Monday | 11 AM–9 PM |
Address and Contact Information
Address: 3737 Buffalo Speedway Suite 100, Houston, TX 77098
Phone: (832) 491-1717
Website: http://eunicerestaurant.com/
Menu Photos
Order and Reservations
Reservations: opentable.comtripleseat.com
Photo Gallery
Related Web Results
Menu – Eunice Restaurant
HERB GRILLED CHICKEN. urban harvest farmers market vegetable ragout, natural jus. $34. $27. EUNICE CHEESEBURGER* … 3737 Buffalo Speedway, Houston, Texas 77098.
Eunice Restaurant
Executive Chef Drake Leonards brings Eunice, Louisiana, to Houston, Texas. Hours. Mon to Thurs 11am to 9pm Fri & Sat 11am to 10pm Sun 11am to 8pm. Location.
Eunice Restaurant | Houston TX – Facebook
Chef Drake Leonards brings Eunice to Houston with a modern Cajun-Creole brasserie-style menu. Local business · $$$ · (832) 491-1717.
Reviews
Jubilee Castillo
My husband and I came in to celebrate our anniversary and we absolutely loved it. Our server was Amanda, we had her select options for us to try, as we wanted to try as much as possible, and she served us amazing recommendations. Her service and knowledge truly made our first time here incredibly memorable and special. Our favorite selections were the scallops, the royal red shrimp, and the cornbread. We tried many other delicious options but those were our favorites. The bread pudding was our dessert and it was so flavorful and delicious. We definitely want to return and we’ll ask for Amanda when we do.
… moreNicole TheCaulkArtist
Eunice is a truly delightful dining experience, offering a beautiful blend of charm, warmth, and elevated Southern flavors. The ambiance is absolutely stunning, bright, modern, and welcoming, with just the right touch of elegance that makes every visit feel special.
The service is exceptional from start to finish. The staff is attentive, personable, and incredibly knowledgeable, making you feel genuinely cared for throughout your meal.
The oysters were a standout…fresh, briny, and absolutely fantastic. They set the tone for a meal full of promise. As for the gumbo, it leaned a bit on the thicker side with the roux, which meant it could’ve used a touch more seasoning. Thankfully, a few shakes of hot sauce brought it right back to life and made it enjoyable…and we loved the cornbread!
Overall, Eunice offers wonderful service, a gorgeous setting, and standout dishes that make it well worth the visit. With oysters this good, you’ll definitely find yourself coming back!
… moreThe service is exceptional from start to finish. The staff is attentive, personable, and incredibly knowledgeable, making you feel genuinely cared for throughout your meal.
The oysters were a standout…fresh, briny, and absolutely fantastic. They set the tone for a meal full of promise. As for the gumbo, it leaned a bit on the thicker side with the roux, which meant it could’ve used a touch more seasoning. Thankfully, a few shakes of hot sauce brought it right back to life and made it enjoyable…and we loved the cornbread!
Overall, Eunice offers wonderful service, a gorgeous setting, and standout dishes that make it well worth the visit. With oysters this good, you’ll definitely find yourself coming back!
Tawana Cox
We came here for Sunday brunch and was pleasantly surprised by the level of service, the quality of food and the total aesthetic of this restaurant! Cody was our our server and offered great recommendations for our hungry bellies.
Let me just say that the cornbread will make you want to slap your mama!
It was the perfect balance of soft, sweet and crispy around the edges. You can tell that all the food was made with love
We will definitely be coming back here.
… moreLet me just say that the cornbread will make you want to slap your mama!
It was the perfect balance of soft, sweet and crispy around the edges. You can tell that all the food was made with love
We will definitely be coming back here.
Missy Morrow
Our experience here was top notch from the beginning to the end. The greeting from valet to our waitress was amazing. Our waitress was attentive without hovering, very knowledgeable about the menu and her recommendations were spot on. We started with the raw oysters which were on sale during happy hour. They were the perfect size, very sweet and so fresh. Shucked right after we ordered them. Then we ate off the appetizer menu. The Dan Dan shrimp were tempura fried to perfection; the cornmeal fried oysters were served with a delicious sauce and the brussel sprouts were a little sweet and the crispy apple slices were a perfect pairing. I didn’t take a picture but I had the bread pudding and it was as close to my former mother in laws as I can remember. Highly recommend this place.
… moremomo
I had a busy work trip and finally had the opportunity to sneak away for dinner on my own. I decided to head to Eunice as I had a major hankering for creole food. It was deciding between fish or shrimp.
I appreciated that the menu was short and simple. It’s always an indicator the meals will always be consistently delicious as there aren’t too many components on the menu.
Cody was my server and his service was impeccable. We chatted for a long time and he provided several recommendations, while also displaying a high level of knowledge of the menu. He is as patient and allowed me to take my time ordering during the course of the visit.
I narrowed my order down to the cornbread and the Shrimp and Grits. While the shrimp and grits were advertised as hot, it leaned more on the subtle side. There were slight kicks with each bite, but nothing too extreme. The portions of large shrimps and diced sausages were generous portions. The dark vibrant colored gravy was appealing. I would definitely order this entree again.
This was a great experience and I look forward to returning again.
… moreI appreciated that the menu was short and simple. It’s always an indicator the meals will always be consistently delicious as there aren’t too many components on the menu.
Cody was my server and his service was impeccable. We chatted for a long time and he provided several recommendations, while also displaying a high level of knowledge of the menu. He is as patient and allowed me to take my time ordering during the course of the visit.
I narrowed my order down to the cornbread and the Shrimp and Grits. While the shrimp and grits were advertised as hot, it leaned more on the subtle side. There were slight kicks with each bite, but nothing too extreme. The portions of large shrimps and diced sausages were generous portions. The dark vibrant colored gravy was appealing. I would definitely order this entree again.
This was a great experience and I look forward to returning again.
Caresse Duru
Eunice never disappoints. It’s one of my go-to spots, because of the consistent quality. Seriously, everything is delicious, and the service is top notch. Even though the restaurant is aesthetically pleasing, the food also speaks for itself, and I appreciate that. My forever favorites are the cornbread, gumbo, and oysters… however, everythingggg is really good.
… moreAntonio Manaligod
Everything about this place was great. Our waiter Cody was super friendly and gave us great suggestions since it was our first time there I would highly recommend going to this place if you want to enjoy a nice brunch with friends and family.
… moreRyan C
What a wonderful restaurant!
Came here to enjoy Cajun style cooking and it did not disappoint!
The atmosphere is amazing and very romantic.
When you leave the parking garage there is a beautiful oak tree at the front of the restaurant.
Don’t forget your parking validation if you self park.
We had an amazing meal with delicious flavors.
Cornbread – must do! It’s delicious and more like a dessert. Big enough to take some home.
Tuna tartare – wouldn’t order again. Felt like it was more watermelon than tuna. Not worth it
Chicken liver mousse – this was delicious! The flavor was rich with a delicious jam on top. The bread that came with it was also yummy.
Gumbo – delicious
Bistro filet – for a non steakhouse, the quality was surprisingly awesome. The flavor of the sauce and mushrooms was amazing. Potatoes were great.
It’s a gem in the city and I highly suggest checking it out for a romantic date.
… moreCame here to enjoy Cajun style cooking and it did not disappoint!
The atmosphere is amazing and very romantic.
When you leave the parking garage there is a beautiful oak tree at the front of the restaurant.
Don’t forget your parking validation if you self park.
We had an amazing meal with delicious flavors.
Cornbread – must do! It’s delicious and more like a dessert. Big enough to take some home.
Tuna tartare – wouldn’t order again. Felt like it was more watermelon than tuna. Not worth it
Chicken liver mousse – this was delicious! The flavor was rich with a delicious jam on top. The bread that came with it was also yummy.
Gumbo – delicious
Bistro filet – for a non steakhouse, the quality was surprisingly awesome. The flavor of the sauce and mushrooms was amazing. Potatoes were great.
It’s a gem in the city and I highly suggest checking it out for a romantic date.
Lacy Payne
Ashley was an awesome server and I really enjoyed her. The Charred Broccolini was very delicious and had a good crunch. The St Landry Sidecar was so well mixed I had three. The corn bread was very good and was a good portion to share for three people. The duck poppers were good but super small. The gumbo was not my favorite and I sent it back. Love a dark roux but it was burnt, lacked spice and needed a tad bit of salt. Only ordered the gumbo because it was highly recommended. Loved the bar layout and huge dimly lit lights which made the ambiance nice and cozy.
… moreDaniel
Great atmosphere, good food. The prices do seem a bit high for the quality/portion, and some of the dishes felt a little off (the shrimp étouffée was fine, but not particularly flavorful, and I don’t typically expect fried shrimp?). I also didn’t appreciate the pushier service to take away plates before finishing. Definitely not in line with the price point. The gulf oysters were good.
… more