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Stylish Greek restaurant serving fresh seafood in a Mediterranean-style whitewashed setting.
Hours
| Thursday | 11:30 AM–3:30 PM, 4:30–11:30 PM |
| Friday | 11:30 AM–11:30 PM |
| Saturday | 12–11:30 PM |
| Sunday | 12–11 PM |
| Monday | 11:30 AM–3:30 PM, 4:30–11 PM |
| Tuesday | 11:30 AM–3:30 PM, 4:30–11:30 PM |
| Wednesday | 11:30 AM–3:30 PM, 4:30–11:30 PM |
Address and Contact Information
Address: 20 Hudson Yards Fifth Floor, New York, NY 10001
Phone: (646) 907-1970
Website: https://www.estiatoriomilos.com/location/nyhudsonyards/
Menu Photos
Order and Reservations
Reservations: estiatoriomilos.comopentable.comresy.com
Photo Gallery
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NYC – Hudson Yards – Estiatorio Milos
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Reviews
Zyaki
Had an outstanding dining experience at Estiatorio Milos Hudson Yards! Everything from the presentation to the flavors was absolutely top-tier — the seafood was incredibly fresh and prepared perfectly. The atmosphere felt elegant yet welcoming, making it perfect for a special night out. What truly made the visit exceptional was the staff: they were attentive, professional, and genuinely warm throughout the entire meal. Their hospitality elevated the whole experience. I can’t recommend this place enough and can’t wait to return!
… moreBao Nguyen
Really enjoyed my time here. The whole vibe is clean, calm, and elegant without feeling stiff or over the top. It’s the kind of place where you can just sit back, eat slowly, and actually enjoy the food.
The seafood is super fresh, and that’s really the main focus. The grilled octopus was tender with a nice light char, not chewy at all. The grilled calamari was simple but done right, soft, lightly seasoned, and finished with olive oil and lemon so nothing felt heavy. Everything tasted clean and natural, which I liked a lot.
Service was smooth and professional but still relaxed. No rushing, no pressure, just good timing and attention. It feels like a great spot for a chill dinner, a date night, or celebrating something without it feeling too formal.
Overall, it’s a solid choice if you appreciate fresh seafood and simple flavors done well. Not flashy, just consistently good. I’d definitely come back.
… moreThe seafood is super fresh, and that’s really the main focus. The grilled octopus was tender with a nice light char, not chewy at all. The grilled calamari was simple but done right, soft, lightly seasoned, and finished with olive oil and lemon so nothing felt heavy. Everything tasted clean and natural, which I liked a lot.
Service was smooth and professional but still relaxed. No rushing, no pressure, just good timing and attention. It feels like a great spot for a chill dinner, a date night, or celebrating something without it feeling too formal.
Overall, it’s a solid choice if you appreciate fresh seafood and simple flavors done well. Not flashy, just consistently good. I’d definitely come back.
Sam Hahn
Almost perfect
Love midtown Milos. Arch rival of Avra before midtown west invasion.
Hudson Yards location grand.
Service can not ask for anything more. Fresh oregano for olive oil. Bread crumbs cleaning before dessert.
Food worth every penny. I would come back for half dozen oyster, fish of the day, and fruit. Salmon tartar and tuna burger great. Roast chicken pleasant surprise especially eggplant, yogurt side.
Dessert good too. Even coffee.
Specs from perfection are not offering window side tables. Table, told reserved remained open as well as other tables…
Also reservation for lunch not available. We showed this technical glitch to receptionist.
As some restaurant not open for lunch nearby, should be corrected.
… moreLove midtown Milos. Arch rival of Avra before midtown west invasion.
Hudson Yards location grand.
Service can not ask for anything more. Fresh oregano for olive oil. Bread crumbs cleaning before dessert.
Food worth every penny. I would come back for half dozen oyster, fish of the day, and fruit. Salmon tartar and tuna burger great. Roast chicken pleasant surprise especially eggplant, yogurt side.
Dessert good too. Even coffee.
Specs from perfection are not offering window side tables. Table, told reserved remained open as well as other tables…
Also reservation for lunch not available. We showed this technical glitch to receptionist.
As some restaurant not open for lunch nearby, should be corrected.
Agathe Berthelot
We had a great experience at the Estiatorio Milos restaurant. We went during restaurant week and menus were $45! The chicken was perfectly cooked and very tender. A great view as well and the atmosphere was very pleasant. A great discovery overall.
… moreA Bansal
Konstantinos Anastasi made our experience at Estiatorio Milos in Hudson Yards truly special with their warmth, care, and passion from start to finish. The beautiful views of the Hudson River set the perfect backdrop for a private dinner where every detail showed how much they love what they do. The cucumber, tomato, and feta salad was a fresh way to start, the crab cakes were amazing, and the fish was incredibly fresh. Ending with fresh fruit, Greek yogurt with special Greek honey, and a black coffee made it all perfect.
… moreRoss N
An over the top seafood place. Came here for a work dinner and its pretty much all seafood. Lots of fresh choices and you can spend some $$$ before you realize it. Service was very good and its a place you take your time eating at.
… moreR. Laba
It pains me to give a low grade to this restaurant because the food is amazing but In my opinion the service is as important as the food to the whole experience .
I was there today 12/28 early afternoon and I did sit at the bar. The bar was basically empty and the restaurant wasn’t too busy also.
The bar tender had a pedantic attitude and barely gave us any attention, he spent 20 minutes talking and laughing with somebody that was sitting at the bar and barely walked around asking how everything was and if we needed anything. We waited 15 minutes to get our drinks refilled.
It’s unacceptable for a fine, expensive and renowned restaurant like Milo’s to treat its customers like that and to let unprofessional staff ruin the costumer experience.
… moreI was there today 12/28 early afternoon and I did sit at the bar. The bar was basically empty and the restaurant wasn’t too busy also.
The bar tender had a pedantic attitude and barely gave us any attention, he spent 20 minutes talking and laughing with somebody that was sitting at the bar and barely walked around asking how everything was and if we needed anything. We waited 15 minutes to get our drinks refilled.
It’s unacceptable for a fine, expensive and renowned restaurant like Milo’s to treat its customers like that and to let unprofessional staff ruin the costumer experience.
George Panagopoulos at Douglas Elliman Realestate
Came to Milos Hudson Yards for our engagement party and it was flawless. Stunning Mykonos-meets-Manhattan vibe, electric yet intimate. Greek salad burst with summer, zucchini chips and spreads were addictive, fried calamari the lightest ever, steak perfectly charred, lavraki grilled over charcoal and tasted like the sea. Finished with fresh fruit and thick yogurt drizzled in honey. Service made us feel like royalty with a surprise congratulations plate. Hands-down the best Greek food in NYC—worth every penny. Already counting the days until we return.
… moreGlen Markham
From the first bite, the salmon was a triumph…grilled to a golden exterior while staying richly moist inside, the subtle char complementing the fresh beans and fennel salad with refined precision. The stack of ultra-thin fried zucchini chips proved a revelation: incredibly crisp, lightly seasoned, and layered into a tower of delicate flavor that I’d happily order again. Both dishes showcased top-tier ingredients, flawless execution and elegant restraint in seasoning…true sophistication on the plate. A five-star experience.
… moreMonica Puspasari
I came here for a birthday lunch during restaurant week. The glass window overlooking the honeycomb tower gave us a great view. The food was good, but I don’t know if I would have gone back to pay full price if it wasn’t restaurant week. I got the “fish of the day” selection, and bones were in it. I’m not a big fan of that. The zucchini chips are the highlight of our lunch, but expect to pay $39 for fried zucchini. The octopus was good as well; it was tender and not chewy. The waiter was polite but had no smile, and it felt cold. I had better service in other restaurants. I would give this experience 4/5 stars. Food and service were good but not great.
… more