
Espetus Concord brings the Bay Area’s most authentic Brazilian churrascaria experience to The Veranda in Concord. As the newest location of the beloved San Francisco-founded steakhouse, we serve premium fire-grilled meats carved tableside by skilled Gaúcho chefs in classic rodízio style, alongside a gourmet salad bar, vibrant sides, and handcrafted cocktails. Rooted in tradition, bold flavors, and warm hospitality, Espetus invites you to indulge in an endless feast of steak, pork, lamb, chicken and seafood in a lively, welcoming atmosphere perfect for date nights, family meals, and celebrations. Now open—prepare for an unforgettable culinary journey to Brazil right here in Concord!
Hours
| Thursday | 12–9 PM |
| Friday | 12–9 PM |
| Saturday | 12–9 PM |
| Sunday | 12–9 PM |
| Monday | 12–9 PM |
| Tuesday | 12–9 PM |
| Wednesday | 12–9 PM |
Address and Contact Information
Address: 2025 Diamond Blvd Suite F100, Concord, CA 94520
Phone: (925) 319-5005
Website: https://espetus.com/
Order and Reservations
Reservations: opentable.com
Related Web Results
The Veranda ::: ESPETUS CHURRASCARIA CONCORD – Now Open!
Espetus Churrascaria- Concord Restaurant – OpenTable
The wait is over! Espetus Churrascaria is officially OPEN … – Facebook
Reviews
The food was excellent, the meats were perfectly cooked and full of flavor, and the service was attentive and welcoming throughout the meal. A special shout-out to the manager and assistant manager—they both came by to check on us, were incredibly easy to talk to, and were truly amazing. That personal touch really made the experience stand out.
We’re already looking forward to our next visit. Highly recommend if you’re a fan of a great Brazilian steakhouse experience.
Note to management: Selling coke soda in these tiny bottles and not offering free refills, while charging $55-75/ person for food is un-American.
The atmosphere was wonderful and made for a great night out. The food selection was solid with plenty of delicious options, and everything we tried was well prepared.
Special shoutout to Mariana at the bar—she made excellent drinks and really elevated the experience.
We’ll definitely be back!
What really sets Espetus apart is the meat cooked over real charcoal. You can taste the difference immediately a deep, smoky flavor that brings out the best in every cut. This is how Brazilian steakhouse meat is meant to be done.
I know they’ve just opened and aren’t yet 100% dialed in on service or staff training, but even with that in mind, the experience was still very solid.
Big thanks to our server Nuno and manager Nelson. Both were professional, attentive, and made sure everything ran smoothly for our group.
Overall, a great experience and a strong start. We’ll definitely be back.
Overall, it’s a fun experience, with Brazilian-style meat in the main role. Can it be better? Yes. Would I visit it one more time? Hardly. Is it worth visiting for the first time? Yes, why not?
Beef Ribs
Pork ribs
Baked salmon
Grilled pineapple
Fillet minon
Sirloin
Shrimp
Flap steak
Lamb
Top sirloin