Erie Cafe

  4.5 – 777 reviews   • Steak house

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Erie Cafe is one of River North’s premier steakhouses. Established in 1994, Erie Cafe is family-run providing prime steak and chops butchered in-house daily. In addition to the finest meats and seafoods, Italian specialities and house made desserts make this neighborhood scion a staple in the Chicago classic steakhouse scene.

Steakhouse offering prime meats amid cedar and brick decor, with riverside seating in the summer.

✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out Erie Cafe 60654

Address and Contact Information

Address: 536 W Erie St, Chicago, IL 60654

Phone: (312) 266-2300

Website: https://www.eriecafe.com/

Menu Photos

Order and Reservations

Reservations: opentable.com

eriecafe.com

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Related Web Results

Erie Cafe | A Classic Chicago Steakhouse in the River North …

Located along the North Branch of the Chicago River on Erie Street, The Erie Cafe serves prime aged steaks, chops, and house specialties in a classic …

Menus | Erie Cafe in Chicago, IL

See the menu for Erie Cafe in Chicago, IL. Open Daily for Cafe Combos!

Hours & Location | Erie Cafe in Chicago, IL

Visit Erie Cafe in Chicago, IL at 536 W. Erie Street. Open Monday – Saturday 11:00 AM – 10:00 PM Sunday 2:00 PM – 10:00 PM.

Reviews

Skyy Strike
We came here for a new year’s eve dinner and was not disappointed. The red wine recommended by the waiter and the food was all terrific. The crab cake was especially good and we loved it very much. Only downside of this restaurant is that on a busy night, it’s really hard to hear each other and we had to yell to each other a bit like in a club.
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Konrad AmunRa
This Cafe is very inviting,friendly and serves a really food.
The outdoor beer garden by Chicago river is beautiful and cozy.
Street Parking is easy, you can also use valet.
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A HacK
This Cafe is so inviting.Warm, friendly and with good food.A comfortable and cozy surrounding.
Why is this steak house a cafe? Because it’s small and informal.
Food good.Pricing reasonable.Parking valet or street easy.
AWARDED 2 YUMS ON A SCALE OF 3
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Michael Black
The best local. The patio is a great place to relax in the summer months with a drink and a bit to eat. The calamari and cocktails are both excellent
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Ryan Thomas
Wow – phenomenal experience at a birthday party in the upstairs private room at Erie Cafe. Johnny and the service team were awesome and the food was unbelievable. Timeless Chicago vibes…Planning to come back soon!
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Donna Crocker
You cannot beat this outdoor space on a beautiful day. It is positively spectacular. The area is kept very clean and tables are spaced nicely and it has plenty of shaded areas. My only knock is that I would like to see a little more yellowjacket control in the late summer months.

The staff is friendly and professional but they are taxed to the max, leaving a request for extras, etc. going unanswered so more assistants would nice to help them out.

The onion soup was hot and the cheese was abundant and melted. It had a good balance of flavors without being salty. The salad with thousand island dressing was top notch. Nice and cold with fresh veggies and some of the best tasting dressing ever. I chose the pork chops and was not disappointed. They were cooked to perfection with a nice char. The garlic mashed potatoes left a little to be desired tasting less than rich with a little too much garlic and not enough salt. There was no creaminess to them. My vodka tonic was refreshing and easy to sip while enjoying the riverfront.

If you looking for a relaxing place to enjoy the city and a delicious meal this is the place for you.
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Jennifer Winthurst
Good things first. The atmosphere, decor and vibe were great. It kinda feels like a super club. Lots of room and the staff was very accommodating. I ordered the 26 oz bone in New York strip. I ordered it well done. I said little to zero pink. I ate most of the steak and when I got closer to the bone it was extremely pink and red in color. The taste was not good very salty and no rub or seasoning on it. I put A1 sauce on it to give it flavor. The garlic mashed potatoes were also not very good. The taste was very bland. I had a baked potato it was good but the sour cream was gross. They give you a bread basket to start with and it was good. All the butter is in packets. I asked for butter for my baked potato it was in a packet. I had a bikini martini. It was delicious. I had a house salad to start. It was a salad with Italian dressing and it was good. My hubby got the Manhattan clam chowder, and it was okay. We added some salt to it and it got better. The absolute best thing we had here was the shrimp Dijon! The shrimp were flavored and cooked perfectly. It’s a main course but we ordered it as an appetizer. Again it was delicious. For the 8 shrimp you get with it was $50.00. All and all for the two of us with tip was $400.00 in the City of Chicago.I would have expected better tasting food and experience. I have been to great steak places for a lot less and ate a better steak that I didn’t need to coat in A1 sauce. Ending on a good note the staff was super friendly hard working staff. They have an outdoor area, it overlooks the water. So it’s about 100 feet from the Erie entrance door. So the staff are constantly going back and forth. Like I said the staff was great and very hard working. Also they have free valet parking.
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K B
Not many places still serve Prime Rib of Beef, and here it’s only offered on the weekends. Entrées come with fries and a salad, but I always opt for a baked potato. I don’t eat steak often, but when I do, this is the classic setup I enjoy and they prepare it very well. It’s a great choice if you appreciate traditional Chicago steakhouse dishes. I can never finish everything since we usually order a few additional sides, but the leftovers are always excellent. Definitely worth the visit and make sure to save room for dessert.
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Maria Tulba
Great place for lunch. The food was good.
The salmon was way too condiment.
Service was great.
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Axel
Seafood is the highlight, fresh, simply prepared, and consistently good. Portions are generous and the menu sticks to classics instead of chasing trends. Service is professional and attentive without being intrusive. Prices are on the higher side, but the quality and experience justify it. A solid choice if you appreciate traditional dining done properly.
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