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Address and Contact Information
Address: 909 E Willow Grove Ave, Wyndmoor, PA 19038
Phone: (215) 575-2915
Website: http://pizzeriaenza.com/
Menu Photos
Order and Reservations
Reservations: resy.com
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Related Web Results
Enza | Pizza Restaurant in Wyndmoor, PA
Enza is a lively restaurant in the heart of Wyndmoor, PA. We use the best ingredients and provide a great atmosphere. Looking forward to hosting you soon!
Enza Pizzeria | Wyndmoor PA – Facebook
Enza Pizzeria, Wyndmoor. 1076 likes · 8 talking about this · 1189 were here. Enza is a family friendly pizzeria located in Wyndmoor, Pa. Open for…
Enza – Updated 2026, Pizzeria in Wyndmoor, PA – OpenTable
Enza is a family friendly pizzeria located in Wyndmoor, PA. Open Tuesday – Thursday for dinner, Friday – Sunday for lunch and dinner. Take out and catering …
Reviews
Alexander Modica
All the five star reviews must be from people with too much money on their hands and/or can’t make simple dishes at home. The truffle fries were the only thing we weren’t disappointed by. My wife was given 6 pieces of Ravioli on a plate with squash that tasted like it had been sweetened with sugar. Those 6 pieces of ravioli cost $19 without any protein. It was $7-$10 to add chicken, a steak kebab, or salmon to the dish that was priced as if it was going to include a protein. The Striped Bass was $29 and advertised to have a caper sauce. As you can see from the picture there were no capers and the fish was just plain and unseasoned. The grits just tasted like cheese and the asparagus was cooked well, but just tasted like it was simply cooked in butter. This restaurant thinks they can charge exorbitant prices due to their couple of leaves that they put on top of their dishes. If you’ve cooked at home, then you could take a look at any of these and figure out how to make it on your own and probably make it taste better while you’re at it. And the best part is, you’ll probably save money by buying all the ingredients at the grocery store and have leftovers for a week. This restaurant also had fairly casual decor and doesn’t seem to be able to decide whether it’s upscale or a fun pizza joint for families. They were multiple kids running around the restaurant and screaming, meanwhile, one server had to wait eight or nine tables while two hostesses, and what seemed to be a manager stood around talking. I don’t follow any of the employees, but this is simply not an upscale business and should not be portrayed as such. If you have more money than you need and don’t know how to cook easy meals then come here. Otherwise support the other local restaurants that have much more upbeat staff, delicious food, and prices that aren’t insulting. I was so disappointed after seeing the reviews for this restaurant expecting more.
… moreD.E. Parks
Sat, Oct 19th – My son asked if I’d like to go to lunch and my goodness, and what a nice dining choice he made! We ended up at Enza Pizzeria where we began with deliciously crafted cocktails- I ordered the Black Manhattan, thumbs up! Everything was delicious, from the roasted cauliflower appetizer, to seared scallops and fresh baked focaccia entree’. I have to give kudos to our server, DJB, because I felt as if we were visiting a friend – that was special. I will definitely return soon 🙂
… moreallison gorelick
Unforgettable Rehearsal Dinner at Enza
We had our rehearsal dinner at Enza, and I truly cannot say enough good things about the experience. From start to finish, the staff went above and beyond to make the night perfect. They were incredibly warm, accommodating, and genuinely invested in making everything run smoothly — and it showed.
The food? Absolutely phenomenal. Every dish was bursting with flavor, beautifully presented, and clearly made with care. Our guests couldn’t stop raving about how delicious everything was — and the best part? All of this at a shockingly reasonable price.
What really stood out was how thoughtfully Enza handled dietary restrictions. They made sure our gluten-free guests felt completely included — offering GF versions of so many dishes that were just as delicious as the originals. Several guests told us how grateful they were to finally be able to enjoy a full meal without worry or compromise.
Thank you, Enza, for making such a meaningful night even more special. We are so grateful — and we’ll definitely be back!
… moreWe had our rehearsal dinner at Enza, and I truly cannot say enough good things about the experience. From start to finish, the staff went above and beyond to make the night perfect. They were incredibly warm, accommodating, and genuinely invested in making everything run smoothly — and it showed.
The food? Absolutely phenomenal. Every dish was bursting with flavor, beautifully presented, and clearly made with care. Our guests couldn’t stop raving about how delicious everything was — and the best part? All of this at a shockingly reasonable price.
What really stood out was how thoughtfully Enza handled dietary restrictions. They made sure our gluten-free guests felt completely included — offering GF versions of so many dishes that were just as delicious as the originals. Several guests told us how grateful they were to finally be able to enjoy a full meal without worry or compromise.
Thank you, Enza, for making such a meaningful night even more special. We are so grateful — and we’ll definitely be back!
Rebecca Krawczak
The pizza was solid, but came out a bit undercooked. It was a slower Saturday night so we were pretty surprised by this. The short rib pizza was nothing special. I liked the classic with onions and peppers. The wings and the Brussel sprouts were excellent and I would order those again! We sat outside and it was a cute seating area. The service was fine. The spot is nice for a casual Italian dinner date.
… moreJennifer Jones
Unfortunately I need to give this establishment a negative review. I ordered a small pizza and Enza salad ($50) and asked a side of truffle oil to put on top of my pizza. The hostess came back and said well we are going to have to charge you extra – my response OK – and made up the price of $3.25 and then proceeded to tell me that there was truffle oil already on my pizza in a VERY SNOBBY TONE.
1. I’m not sure what they think I could little bit of oil for an entire pizza but in that case just charge me to fill up this small container.
2. Not sure if I’ll be back after this. I really like this place but I’m not for the snobby and pompous demeanors AT ALL!
… more1. I’m not sure what they think I could little bit of oil for an entire pizza but in that case just charge me to fill up this small container.
2. Not sure if I’ll be back after this. I really like this place but I’m not for the snobby and pompous demeanors AT ALL!
Marsha Pearson
I am writing this after my second visit to Enza. To be honest, the first visit was not good enough to want to come back. I just didn’t write a review at that time. It was just “meh”. This time I went as part of a group. Now that I have been there twice, I would say Enza simply lacks “attention to detail” in so many areas.
The calamari was pretty good, but other dishes only okay. My friend ordered the butternut squash ravioli. Though he said it was good, it arrived lukewarm. The ravioli laid flat in the middle of a pool of sauce that appeared to be separated. It fully lacked any sense of presentation. I had a white pizza and requested broccoli added. The broccoli was completely raw. Most cooks know to blanch the broccoli to bring out the flavor. It won’t “cook” on top of a pizza!
As to beverages, my friend ordered a Guinness. We knew it came in a can. But the wait person brought it to the table without even thinking about a glass – not even to offer one. My friend had to ask for one. Comically, the can says on it “Best enjoyed when poured in a glass!”.
So, it’s just a lack of connecting with customers and what they want and need, AND someone should consider reviewing menu items and the presentation.
Incidentally, one of our party said she had been there only to be in the bar scene and had enjoyed that. So maybe staying at the bar for drinks is the thing to do!
… moreThe calamari was pretty good, but other dishes only okay. My friend ordered the butternut squash ravioli. Though he said it was good, it arrived lukewarm. The ravioli laid flat in the middle of a pool of sauce that appeared to be separated. It fully lacked any sense of presentation. I had a white pizza and requested broccoli added. The broccoli was completely raw. Most cooks know to blanch the broccoli to bring out the flavor. It won’t “cook” on top of a pizza!
As to beverages, my friend ordered a Guinness. We knew it came in a can. But the wait person brought it to the table without even thinking about a glass – not even to offer one. My friend had to ask for one. Comically, the can says on it “Best enjoyed when poured in a glass!”.
So, it’s just a lack of connecting with customers and what they want and need, AND someone should consider reviewing menu items and the presentation.
Incidentally, one of our party said she had been there only to be in the bar scene and had enjoyed that. So maybe staying at the bar for drinks is the thing to do!
Matthew Sykes (Matt)
We had an amazing time at Enza! The food was delicious – I highly recommend the eggplant. On top of the food the service was friendly and attentive. I highly recommend stopping by Enza for a delicious meal
… moreA Coronado
More than a pizza place folks. I’m stuck on the chicken meatballs and truffle parm fries. Don’t sleep on their drink menu either. Servers are nice and it’s just a perfect spot in the neighborhood. I’ll work my way through the menu. Go show your support for this local spot.
… moreRina Maschler
It’s a busy happening kind of place with delicious food and thoughtful service. There is a lovely little patio outside if the weather is nice. There are small plates, pastas pizzas and more. I really loved a cauliflower small plate with pistachios and yogurt sauce and a seared tuna dish. My husband like his pasta to which he could add a skewer of beef. I’ve had the pizza before which is okay but honestly I’d have the other food.
… moreJocelyn Starace
Order take out of Gnocchi with marinara $16!!!! Guess it was a $1 a noodle cause I got 16 noodles for $16!!!!!! No silverware, no roll, no side salad, NOTHING!!!! Did I mention it was $16??? It tastes like they were cooked in the morning then thrown on a frying pan real quick to warm them up which is not the way gnocchi should be!!!!
… more