Emilio’s is a modern, casual Mexican restaurant that captures the vibrant energy of Mexico City and the relaxed sophistication of Tulum. Rooted in authentic flavors, Emilio’s menu celebrates fresh, seasonal ingredients and offers a healthier approach by using seed-free oils. Each dish is a playful yet respectful nod to traditional Mexican recipes, reimagined to surprise and delight. The bar program complements the dining experience with refreshing cocktails inspired by Mexico’s cultural richness and a selection of local craft beers, creating an inviting atmosphere that transports guests to the heart of modern Mexican dining.
Michele Las Vegas, Nevada
Emilio’s has truly authentic Mexican food! I’m always amazed by the quality and the unique ways they prepare traditional dishes — every bite is full of flavor. What really keeps me coming back, though, is the staff. Rowena is a total pro behind the bar — fast, friendly, and she knows every cocktail by heart. Leilani, Riley, and Lea are just as wonderful! They always make me feel like family and even take the time to make my favorite cocktails “skinny.” It’s such a joy to visit every time.
My favorite dishes are the Mini Chicken Tostadas, Ceviche Dos Mundos (it’s giant and delicious), and the Aztec Grain Bowl — I like to add their shredded chicken tinga to it. Their classic quesadillas with shredded chicken tinga are big enough for two people, and the Carne Con Papas is fantastic. Although those are the only things I’ve tried so far, every one has been amazing!
My only small complaint is that I think Emilio’s would be even busier during happy hour if they advertised it on their website. They also have a great Taco Tuesday, which isn’t listed online either. I’ve mentioned it to management but haven’t seen it updated yet. I’m a local and would love to see them continue to grow and stay successful — it’s one of my favorite places to go!
… moreJay Deogracias
We came to Emilio’s on a recommendation from a friend. I immediately noticed how classy & serene the atmosphere is. We had brunch. We tried the Carne Asada tacos & the El Vacuero Breakfast Plato. Both were excellent. The customer service & friendliness from their staff made our first time experience enjoyable. We’ll be back soon to try other menu items.
… moreSamuel Benavides
Great place for brunch. Authentic flavors and healthy options. Definitely delicious and recommended having the strawberry macha…or two lol very good! Love the tres leches cake with horchata. Servers are great and very easy going. Thank you so much for your service here.
… moreTonasia (Nasia)
I love this place! Our waiter Leilanie set the vibes as she guided us through the menu. I had the Alebreje cocktail and subbed the grey goose for gun!!! AMAZING! My partner and I shared the family plate… plenty for us plus lots to take home for leftovers! Food was flavorful… And very authentic tasting! Next time we are in town we will be back!!!
… moreMyra Jaimes
Really solid spot! The chilaquiles are the standout!! crispy, flavorful, and comforting. The matcha was absolutely great, and the coffee and cocktails are definitely worth a try too. The tacos were good, but $12 for two is a bit steep. As someone who grew up in Miami, I’ll say the ceviche is decent, but let’s be real, fish in the desert isn’t the move. Stick to the chilaquiles and drinks! you won’t be disappointed.
… moreMichelle Acosta
Fantastic food & service, thank you Leah! She was our server and was so kind, and answered all of our questions. My husband is vegetarian and I am gluten free so we were pleasantly surprised to find we were able to try almost the entire menu! If you’re GF I highly recommend coming*** It’s not everyday you find light, fluffy GF churros! We also had the chilaquiles, iced horchata latte, oya coffee, side of patacon with a great green sauce, chicken tacos, queso with corn, everything was delicious! And the price was very reasonable in my opinion, I will definitely come back on my next trip to Vegas!
… moreZyzlila Vazquez
This restaurant is beyond delicious. I totally recommend it. The service was good, the food was excellent and the drinks were amazing.
We got the kids potato and eggs with a side of fruit. The chorizo burrito. The two flautas(taquitos). The pancakes came with potatoes and eggs.
The Concha is probably THE BEST CONCHA ever made. Not even Mexico can bake such delicious concha. Great job!!! Thank you for having such great menu.
… moreCesar Diaz
I went for the breakfast menu, the food was good especially the vaquero breakfast plate, personally my least favorite of all was the corn queso dip, it had a very friendly staff, i will update my review after coming for dinner
… moreJody Shopping
Best thing from here was the dip. Way too small but nice atmosphere. Service was ok. Too much fat in the taquitos. Prices are ok, but it’s not a lot of food for the price more like appetizer sizes.
… moreMatisla
First time coming here, and it wasn’t too busy in the morning which was great. The space is beautiful with large tables and a fun, modern Mexican style. We tried the Bito’s pancake, chilaquiles divorciados, flan latte, and café de olla latte. The lattes were excellent. You can customize them to your liking and they offer gluten-free options. The pancakes were delicious, and my son really enjoyed them. We’ll definitely be back!
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