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✔️ Dine-in ✔️ Takeout ✔️ Delivery
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Hours
| Wednesday | 4–9 PM |
| Thursday | 4–9 PM |
| Friday | 4–10 PM |
| Saturday | 11 AM–10 PM |
| Sunday | 11 AM–8 PM |
| Monday | Closed |
| Tuesday | 4–9 PM |
Order and Reservations
Reservations: emberssmokehouseandtap.com
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Embers Smokehouse and Tap
Welcome to your new regular spot. Founded in Chalfont, PA. Chef Scott Borghi and Alisha Riexinger are proud to introduce Embers to their hometown community in …
Dining Menu – Embers Smokehouse and Tap
Served daily · $13. Armadillo Eggs. cheddar stuffed jalapeno. sausage encased. · $12. PYP Poutine. Embers beer cheese. wisconsin cheddar. · $9. Sinfully Delicious.
Embers Smokehouse and Tap – Chalfont PA – Facebook
$1 off draft beers and $5 menu items below from 4-6 pm at the bar – Loaded Fries – Bagel Barn Sliders: Pulled Pork or Brisket. 3 Cheese Blend. – Garlic …
Reviews
Laura Crick
Friendly staff, big portions, great food and tasty desserts!
… moreElizabeth Gordon
This is truly the best BBQ I have ever had in my life. Every single staff member was so kind and seemed like they enjoyed their work environment too. The 3×3 grilled cheese was as amazing! All the meals at the table were impeccable. You will be greeted and said farewell, the staff does a great job at acknowledging you!
… moreKristin Davies
Ate dinner here and loved everything that we had. We felt that from the hostess to server to the owner, that all were attentive and authentic. Food was amazing from presentation to temperature to taste. The portion size was large for the price. We love appetizers so ordered 3 and with the left overs my husband made a smiley face. The apple crisp was a wonderful dessert.
… moreT Hysaw
We went to pick up lunch today, while we waited I got a Pilsner, it was so good! The waitress was also kind enough to serve us some nice cold refreshing water. I got the OG sandwich and my husband got the 3 & 3 grilled cheese sandwich, an order of chicken wings and it was excellent. The sandwiches were a healthy size and very tasty! My sandwich which was pulled pork, reminded me of North Carolina. Next time we go, we will stay and have lunch. That way I can enjoy a couple of their home crafted brews. ***Addendum*** We stayed for lunch this time. The service was excellent and so was the food. Our new go too spot! It is a hidden gem.
… moreTim
I had the “A Cut Above” brisket sandwich. Excellent. I had thier IPA, which was average and an Old Fashion using their whiskey, a little strong, not the greatest cocktail. Service was fast and efficient.
… moreTracy Flaherty
Scott and Alisha continues to exceed expectations. I reached out to Alisha about two days before to provide them a large take-out order. They were very quick and excited to respond. The food came out perfectly. They individually wrapped and labeled and named every single dish. So all my coworkers were able to find their meal and start eating the minute it got to the break room.
… moreStephen “Mr. Haubz” Haubenstein
Nice BBQ spot in Chalfont, creative menu, craft beers and cocktails. Not a “fancy” place, pretty basic in decor. But the FOOD and the Service really shine !! Definitely worth a try !!!
… moreViv X
Ordered for my mom and she really enjoyed the pork ribs. Decent bbq however she didn’t like the burnt ends so much, it was kind dry.
… moreHarry Vogelei
My first time here. I was highly recommended to stop in. I just want to start with my family and I traveled from an hour away. Based off of reviews and recommendations we decided to make it a point to come out. We were happily greeted at the door. After being seated, we ordered drinks. I had a house Copper Ale. Wasn’t my favorite, but had a nice flavor to it. We the ordered Burnt ends, fried pickles and gouda dip. All came out piping hot and delicious. The burnt ends were superior, super soft and tender. For the main I had the Embers Table with 3 proteins (because we traveled an hour, you have to try as much as you can, right?) Brisket, St. Louis style ribs, and pork belly. Great things take time (as does good bbq), as it took a little time to get out. Nonetheless, served hot and delicious, with cornbread and side of Mac N’ Cheese. I had so many items, I can sit and describe each one how amazing they were. If you got this far, to sum it up, its was worth the drive and the money. If you think time is of value, go to a diner. If you think the menu is pricey, you’re just cheap and don’t understand the value of great BBQ. This food is well worth it. It ranks up with my experience with legit Texas BBQ.
… moreHerman Chen
I’ve never eaten at the restaurant but I have ordered from here many times. What isn’t there to love!! Let’s start with sides: best corn bread I’ve had, green bean salad…wow, cole slaw is perfect prepared perfectly seasoned perfectly it’s not overpowering just perfect. As for the entrees I can’t determine what is my favorite. The chicken is amazing, ribs, brisket, pork belly. All phenomenal, not dry, and full of flavor. The brisket melts in your mouth. Love the Alabama White sauce too.
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