Address and Contact Information
Address: 355 High St, Ellsworth, ME 04605
Phone: (207) 667-5585
Website: https://www.ellsworthgiantsub.com/
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Ellsworth Giant Sub: Home
Ellsworth Giant Sub was started almost 50 years ago by Walt and Marion McFarland. Making delicious food with a unique, Downeast taste and feel, …
Ellsworth Giant Sub – Facebook
Ellsworth Giant Sub, Ellsworth. 286 likes · 3 talking about this · 6 were here. Try our delicious subs and wraps. serving our community since 1967.
Ellsworth Giant Sub – MapQuest
Bar Harbor Rd, Ellsworth, ME, 04605. Established nearly 50 years ago by Walt and Marion McFarland, Ellsworth Giant Sub has become a beloved local landmark in …
Reviews
Jordan
My coworkers and I tried this on a whim and we were all very happy with our experience. The ladies working there were pleasant and very helpful. The food was all prepared fresh. Fresh tomatoes, onions, lettuce, etc. This is an old school sub shop so no boujee toaster ovens. You get old fashioned deliciousness! All of us got different subs and we each greatly enjoyed them. I’d highly recommend.
… moreJoseph Dionne
I moved to the area back in 1986 and, for some reason, never went to Giant Sub. I always assumed it was just another local sandwich shop and figured Subway or McDonald’s would be cheaper and faster. That was a big mistake.
This spring I finally gave Giant Sub a try—and I’ve been back many times since. They’re fast, their prices are perfect, and the best part is the sandwiches themselves: packed with fresh, high-quality ingredients. It’s not just bread with a couple of slices of meat and cheese; every sandwich is loaded and flavorful.
I honestly can’t say enough about how good they are. Giant Sub has completely changed the way I think about grabbing a sandwich.
… moreThis spring I finally gave Giant Sub a try—and I’ve been back many times since. They’re fast, their prices are perfect, and the best part is the sandwiches themselves: packed with fresh, high-quality ingredients. It’s not just bread with a couple of slices of meat and cheese; every sandwich is loaded and flavorful.
I honestly can’t say enough about how good they are. Giant Sub has completely changed the way I think about grabbing a sandwich.
Sam Putnam
Tasteless and frozen ingredients, no seasoning at all. they don’t have toaster and employee forgot the one simple request request made and it was 30 plus dollars
… moreAngus William Deighan
Service was friendly and quick.
The small genoa sub was expensive ($12.53) and terrible. Significantly worse than the average gas station sub.
Ingredients were sparing and poor. Not a shred of lettuce. Tomatoes were pale and flaccid. The few huge pickle slices were tasteless. No olives. It wasn’t even nice bread. The only ingredient they were generous with was the onion, which was nicely sliced. Unfortunately it was rather strong and ended up dominating the flavor (and my stomach).
A real bummer.
… moreThe small genoa sub was expensive ($12.53) and terrible. Significantly worse than the average gas station sub.
Ingredients were sparing and poor. Not a shred of lettuce. Tomatoes were pale and flaccid. The few huge pickle slices were tasteless. No olives. It wasn’t even nice bread. The only ingredient they were generous with was the onion, which was nicely sliced. Unfortunately it was rather strong and ended up dominating the flavor (and my stomach).
A real bummer.
Scott Dudley
Teenage staff busy socializing, no real intent to learn or give a clue about food preparation, customer service, or foodservice. Meatball sub was served eat-in and it was stone cold. Cold sauce, cold cheese, cold balls. Ordered a chicken salad on wheat. It was on white. That’s just fundamentals. Imagine your kitchen full of your teenager and their friends making you sub sandwiches with all the grace, grabass and distractions you’d expect…I keep going back…nostalgia…I remember the 70’s Giant Sub!
… moreMerissa Welch
Love this place. It’s been around a long time for a good reason. I needed gluten-free, and they could make any sandwich without the bread. Fries are also made in a dedicated fryer. I had steak, onion, and cheese, and it was grilled perfectly. Recommend the sweet sauce, too. The owner is well versed in celiac disease.
… moreMichael Hutchinson
Awesome food at good prices cheese burger sub with sweet relish
… moreTammy Smith
We had been going there for years before moving away. It was our favorite sub shop and we ate there weekly. The elderly couple who owned the place were usually sitting at their booth and it was a great family atmosphere.
The last few years, we have had the opportunity to travel through Ellsworth several times a month during the summer and was excited to be able to get my favorite pepperoni sub with sweet relish.
It is such a disappointment that the quality and quantity of fillings has dropped so low and price has gone up. I tried for a second time this month, even telling the young lady taking my order that the roll for my sub last week was very stale & hard so please make sure to make it with a fresh soft roll. She basically shrugged it off without even an apology?!
My sub was even worse than the one last week. The pepperoni was burnt, something had a bitter aftertaste and it had a very minimal amount of vegetables with almost no relish. About a 3rd of the roll was hard, as well. Definitely not worth trying again, I’m done.
… moreThe last few years, we have had the opportunity to travel through Ellsworth several times a month during the summer and was excited to be able to get my favorite pepperoni sub with sweet relish.
It is such a disappointment that the quality and quantity of fillings has dropped so low and price has gone up. I tried for a second time this month, even telling the young lady taking my order that the roll for my sub last week was very stale & hard so please make sure to make it with a fresh soft roll. She basically shrugged it off without even an apology?!
My sub was even worse than the one last week. The pepperoni was burnt, something had a bitter aftertaste and it had a very minimal amount of vegetables with almost no relish. About a 3rd of the roll was hard, as well. Definitely not worth trying again, I’m done.
Kaley Knight
Driest sandwich I’ve ever had in my entire life. The roast beef was entirely void of any flavor and moisture, it was drier than anything I’ve ever seen before. Couldn’t even finish half of it, which is unfortunate since it was almost $40 for 2 sandwiches.
… moreJim tweedie
Ive been friends with the McFarland Family since I was born practically ! Marion took care of me at Lamoine Baptist Church in 60’s so of course I would be one of Giant Subs 1st customers in late 70’s ! The food has always been Excellent – never had one bad item in over 45 years ! And some summers I ate there every day ! It has always been there – open every day but “ church day “ ! A fine Downeast landmark , hope it always will be open and serving “ Best Subs in Maine “ !
… more