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Elle was created with the intention to pay homage to all that is maternal, womanly and goddess-like in each of our lives, past present and future. Elle is a universal interchangeable word that simply means “her”. We created this space to acknowledge that through food and great company. Our Chef has created our menu with this in mind, as well as selecting and using only the freshest and brightest ingredients for his dishes. Everything is from scratch, and more importantly, made with love. We are thrilled to have you experience Elle… There is always room for one more at our table!
Address and Contact Information
Address: 33730 Bainbridge Rd, Solon, OH 44139
Phone: (440) 656-3553
Website: https://www.ellecle.com/?y_source=1_NDA3MTUzNzQtNzE1LWxvY2F0aW9uLndlYnNpdGU%3D
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Order and Reservations
Reservations: ellecle.com
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Reviews
Savannah Loeschen
Oh my gosh, this was my first time here and WOW!!!!
Let me start out by saying the staff was incredibly kind from the moment we walked in. Our server was the sweetest lady, and still made sure to stop by and check in as much as possible, even with service picking up further in. Support staff was wonderfully kind, and checked in on us as well. The chef was even one of the people helping run food to our table which is not something I often see. All food aside, the service was 10000/10.
We got a good variety of things to try. For a drink, I got their Ellevated Espresso Martini because that is one of my all time favorites, and they knocked it out of the park. Probably the best I’ve ever had, and unlike a lot of places, they pull shots there !!!
For apps we got the baked brie and lamb meatballs. The meatballs were straight forward, but decadent and delicious. The brie was the star of the show, with the pomegranate, it is the perfect bite for a starter.
For dinner, my group got three things and all tried each others: we got the short rib, gnocchi and scallops, and the chicken piccata (my dinner), and my gosh all of it was amazing. The short rib was cooked very well, which is hard to find in restaurants. The gnocchi and scallops was different, but such a delicious dish with depth to it. The chicken piccata was the perfect amount of lemon and garlic, and the chicken was sooo juicy which is often hard to find in restaurants.
For desserts we had the pb&j cannoli, which we only took a few bites of, it definitely was mascarpone forward, which isn’t my personal favorite and could’ve used more pb, but was still very yummy. But the carrot cake, let me tell you, was amazing. I do not like cream cheese frosting and do not favor carrot cake, and I found this to be very very good.
All in all, I will absolutely be back to try other pieces and parts to the menu because this was not just an amazing meal, but an amazing dining experience from start to finish!!!!!!
… moreLet me start out by saying the staff was incredibly kind from the moment we walked in. Our server was the sweetest lady, and still made sure to stop by and check in as much as possible, even with service picking up further in. Support staff was wonderfully kind, and checked in on us as well. The chef was even one of the people helping run food to our table which is not something I often see. All food aside, the service was 10000/10.
We got a good variety of things to try. For a drink, I got their Ellevated Espresso Martini because that is one of my all time favorites, and they knocked it out of the park. Probably the best I’ve ever had, and unlike a lot of places, they pull shots there !!!
For apps we got the baked brie and lamb meatballs. The meatballs were straight forward, but decadent and delicious. The brie was the star of the show, with the pomegranate, it is the perfect bite for a starter.
For dinner, my group got three things and all tried each others: we got the short rib, gnocchi and scallops, and the chicken piccata (my dinner), and my gosh all of it was amazing. The short rib was cooked very well, which is hard to find in restaurants. The gnocchi and scallops was different, but such a delicious dish with depth to it. The chicken piccata was the perfect amount of lemon and garlic, and the chicken was sooo juicy which is often hard to find in restaurants.
For desserts we had the pb&j cannoli, which we only took a few bites of, it definitely was mascarpone forward, which isn’t my personal favorite and could’ve used more pb, but was still very yummy. But the carrot cake, let me tell you, was amazing. I do not like cream cheese frosting and do not favor carrot cake, and I found this to be very very good.
All in all, I will absolutely be back to try other pieces and parts to the menu because this was not just an amazing meal, but an amazing dining experience from start to finish!!!!!!
Big-J
First time here. The mixed drinks are amazing and well balanced. The octopus was tender with a great char flavor. The pasta was cooked to perfection and the sausage was delicious. The canoli was fresh, crisp and well balanced. The service was excellent and recommend this restaurant for a great meal.amd experience.
… morePj Rux
There was a wide range of reviews, but most were great so we took a chance and celebrated our anniversary here. Great decision! Great find! The atmosphere was fun and provincial, the food was excellently prepared and the menu was easy to read. Ask for Caitlin – she delivers excellent service and menu and beverage recommendations with a fun disposition. We will be back and we’ll bring friends.
… moreRob Oberst
Starting with the host, this was a very welcoming restaurant. Our waitress was highly attentive and well informed. The chicken piccata I had was delicious as was my wife’s special. It is a bit expensive, but we plan to come back for happy hour. With pendant lights that illuminate each table, the atmosphere is inviting.
… moreKat S
Great vibe! Love the decor! Immediately met with a friendly welcome the minute we walked in. Sara(h), our server, was amazing! Personable, full of suggestions, smiley, and just enough attention without being overbearing. We started with the lamb meatballs…delicious…and a split Caesar which, simple as it is, was fantastic. Dressing and homemade sourdough croutons (which we normally don’t eat) were enough to bring us back here! For entrees, we had both the pappardelle Bolognese and the lobster. Both delicious and the presentation was beautiful. Drinks were on point and a good wine selection also! So many more dishes here we can’t wait to experience! We will definitely be back. Hidden gem!!!!!!
… moreNicole Hull
First time on a cold Thursday evening in January. Everything we had to eat was spectacular. Love the Italian comfort food vibe, the dynamic drink list was cool. Not sure if management is present on a regular basis or what the foh wine training consists of, but I did notice wine service was not performed correctly. It was not a huge deal, but just something that I notice as a fellow service professional. It adds a nice touch when presenting and serving bottles of wine. We will definitely be back.
… moreBOCA Randall
Took my mother to dinner at . A server from their sister restaurant 56 Kitchen recommended we visit. We ordered a few appetizers including calamari, flat bread, and brussel sprouts. In my opinion the flat bread was decent. The calamari was a bit unsavory. The service was so excellent. Our server recommended the cheesecake brownie and chocolate gelato for dessert. I loved that for sure. I might make a return to try the salmon and other entrees that caught my attention. The menu has vegan and gluten options so I believe anyone with those dietary preferences should certainly visit.
… morecarol jones
Fantastic experience at Elle this evening,
Chef Corey you out did yourself especially with your Cauliflower Soup!!! In a word OUTSTANDING! (With the panini style grill cheese on top … YUM … what an added touch!)
One dish after another, all mouthwatering!
Definitely lives up to the hype of great culinary food.
In addition to the food, Caitlyn is truly one of the best servers I have ever had!
Kind, knowledgeable and incredible customer service overall! How refreshing!
Great vibe overall …
We look forward to seeing you all again soon!
… moreChef Corey you out did yourself especially with your Cauliflower Soup!!! In a word OUTSTANDING! (With the panini style grill cheese on top … YUM … what an added touch!)
One dish after another, all mouthwatering!
Definitely lives up to the hype of great culinary food.
In addition to the food, Caitlyn is truly one of the best servers I have ever had!
Kind, knowledgeable and incredible customer service overall! How refreshing!
Great vibe overall …
We look forward to seeing you all again soon!
Elena Nail
I went with my yiayia and we both had large salads. Those serving seemed distracted but we didn’t have any major issues. Our only concern was while we got large salads it is not clear on the menu that large salads are twice the cost of the listed price, so we were surprised when the bill came. The air quality stayed under 1000 which I was happy about, though it was slow so I anticipate on a regular day they’d need air filtration. Otherwise I know my family go regularly and enjoy visiting a local restaurant.
… moreSharon LaPore
Everything we ate was amazing. The food was cooked perfectly and seasoned expertly. The portions were nice and the cost was very reasonable, especially when you consider the meal. With tip we spent a little over $80 per person (no alcohol, had dessert and coffee, and a higher than 20% tip).
Next is the service. Such an incredible team! They are attentive, helpful, respectful…they make an evening out enjoyable, and this is a place that is now on my “must go” list.
Pleasant atmosphere, great food, and wonderful people. Elle has it all, so give them a try!!
… moreNext is the service. Such an incredible team! They are attentive, helpful, respectful…they make an evening out enjoyable, and this is a place that is now on my “must go” list.
Pleasant atmosphere, great food, and wonderful people. Elle has it all, so give them a try!!