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TASTE and SEA. Live (and eat) fully. Welcome to Elizabeth’s, where all things are inspired by beauty. We believe that variety is the spice of life, richness comes in many forms, and that the temptation of a good baklava never hurt anybody. Tucked away overlooking the harbor, guests can escape to an all-but-mundane mix of Mediterranean-inspired cuisine, cocktails and charm within the walls of the iconic Art Museum of South Texas.
Address and Contact Information
Address: 1902 N Shoreline Blvd, Corpus Christi, TX 78401
Phone: (361) 882-8785
Website: https://elizabeths-at-artmuseum.com/
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Elizabeth’s at the Art Museum | Corpus Christi, TX
Elizabeth’s serves delightful Mediterranean cuisine, set against the backdrop of the glistening Corpus Christi bayfront. Come see us today!
Menus | Elizabeth’s at the Art Museum
1902 North Shoreline Boulevard Corpus Christi, TX 78401 · 361-882-8785 · facebook instagram. Waterstreet Company. Jobs | Catering · “Central Oyster Bar Logo …
Hours and Location | Elizabeth’s at the Art Museum
Come dine with us. Elizabeth’s is located inside The Art Museum of South Texas 1902 N Shoreline Blvd, Corpus Christi, TX 78401 Sorry we are closed – See hours …
Reviews
Elysia Smith
We had our Wedding Ceremony at Elizabeth’s and it was so wonderful! The staff was amazing, they went above and beyond to help us pull off a memorable evening. The food was absolutely delicious and we were so happy with how everything turned out. (Photos by Trisha Lindsey Photography)
… moreMick Linares
We had a wonderful birthday brunch for my wife at Elizabeth’s in Corpus Christi. The menu is super creative, and every dish felt fresh and thoughtfully put together. The vibe was relaxed, the service was great, and the food absolutely delivered.
It ended up being the perfect spot to celebrate — my wife loved it, and we’ll definitely be back. Highly recommend Elizabeth’s for anyone looking for something delicious and a little different.
… moreIt ended up being the perfect spot to celebrate — my wife loved it, and we’ll definitely be back. Highly recommend Elizabeth’s for anyone looking for something delicious and a little different.
Nadia Rodriguez Amante
We were both very eager to dine here, but ultimately disappointed with the food and service. Despite a reservation, we still waited in a line to be seated for over 30 minutes. Additionally, a couple that came in 10 minutes after us got sat 10 minutes before us (I’m not sure if they also had a reservation or not). I only saw two servers for 15+ tables. If that’s the case, then reservations should not be accepted, and new tables should not be seated if they are short-staffed — max 5–6 tables per server typically.
The tuna was tough and had a strong fishy taste. The poached eggs were undercooked and snotty. And they claim to serve “Moroccan mint tea,” which I was so excited to enjoy; however, they need to rename it to green tea! That is the furthest thing from Moroccan tea and quite insulting actually. This was green tea with a single mint leaf for decoration. Moroccan mint tea is so delicious! It’s made of a large handful of fresh mint only and served with sugar cubes — it is unimaginably good and nothing like you’ve had before (nothing like boxed mint tea either). The Turkish coffee, again, was not made correctly! It was so watered down and weak!! It had no hint of cardamom either. In Corpus, you can get authentic Turkish coffee from Ratana and Ginger Cafe! My husband said the lamb sausage was very gamey, and the ponzu sauce for the tuna was essentially soy sauce. My cup was also dirty when served to me.
The only upside is Paige was very friendly and, despite being very busy, managed to check in on us throughout our meal. And the view, of course, is beautiful outside. However, inside, the noise volume is irritating, and the sound bounces from every direction sounding like a crowded cafeteria — my server had to nearly yell. Fortunately, she let us move outside.
… moreThe tuna was tough and had a strong fishy taste. The poached eggs were undercooked and snotty. And they claim to serve “Moroccan mint tea,” which I was so excited to enjoy; however, they need to rename it to green tea! That is the furthest thing from Moroccan tea and quite insulting actually. This was green tea with a single mint leaf for decoration. Moroccan mint tea is so delicious! It’s made of a large handful of fresh mint only and served with sugar cubes — it is unimaginably good and nothing like you’ve had before (nothing like boxed mint tea either). The Turkish coffee, again, was not made correctly! It was so watered down and weak!! It had no hint of cardamom either. In Corpus, you can get authentic Turkish coffee from Ratana and Ginger Cafe! My husband said the lamb sausage was very gamey, and the ponzu sauce for the tuna was essentially soy sauce. My cup was also dirty when served to me.
The only upside is Paige was very friendly and, despite being very busy, managed to check in on us throughout our meal. And the view, of course, is beautiful outside. However, inside, the noise volume is irritating, and the sound bounces from every direction sounding like a crowded cafeteria — my server had to nearly yell. Fortunately, she let us move outside.
Sophie Grunge
I wish I could have taken better pictures, but there were too many people around. Rightfully so, it was a fancy place. I went by myself and I enjoyed it. I felt like a queen taking a break to enjoy breakfast before attending to my royal duties.
… moreConor Cleary
I was extremely disappointed and saddened by this place. The food was amazing, but my friend and I decided to come here and were excited. As we sat down the waiter was very nice, and we continued to order. When we got our food, my friends came out first, and then following mine 5mins later. We ordered an appetizer that came out after both our meals 30min later, my friend and I both had to ask multiple times when the appetizer was coming. As, I thought maybe they forgot or messed up, we looked at different tables getting their food fast and making sure they were good with everything they had received. Another waiter came out and said “you have beautiful eyes” to my friend. Which I thought in the time and moment as a restaurant as nice as this and with the service we got, felt that they were trying to charm us instead of actually giving us good service. Overall, I just felt uncomfortable and not wanted there. I am truly disheartened as I expected more etiquette.
… moreManda Wittebort
Everything about our experience was the perfect ending to our trip (and this place was definitely one of the best in the area!). It’s a gorgeous, bright, comfy space. All of the staff were welcoming (including to our baby!) and proactive. Serenity was very knowledgeable, kind, and a bright light in our time! We loved everything she recommended —- especially the shrimp la plancha and the ahi tuna. The sauce for the falafel was to die for. All the touches in the experience made us want to spend more time there and it felt absolutely worth the month for the quality, the amount and the environment
… moreGustavo Pino
The food was bland, we ordered the flat bread and it was not seasoned. The flat bread its self was bland u can tell there was no salt in the flat bread when they made it. Just really bland. When they gave me my plate it was dirty it had somthing suck on it. See pictures. The view is top tier.
… moreMugi
One of the BEST restaurants I have ever been to. Food, service, view, literally everything is amazing. Isaac is the best server! We will definitely come back!!
… moreN Lozano
Lovely location with bay view and patio seating. No wait for lunch. Photo is of their Bread Board. Delicious!
… moreDenise Garcia
Lovely setting right by the water, we saw frolicking dolphins and flitting seabirds. Breeze beautiful day, delicious brunch meal. The blistered shishitos were great, maybe ask for some finishing salt. Crusty focaccia was amazing and you need to try the sticky toffee pudding! Highly recommend!
… more