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Elevator has been open at 161 North High Street for over twenty years but did you know that the building has played host to great food and cold drinks since it was finished in 1897? Today, we uphold the history and craftsmanship of the space reflected in our fresh, seasonal menu and our expansive beverage program, which includes not only beers brewed on-site but in house made draft cocktails and sodas.
Historic, wood-trimmed pub with an on-site brewery & a menu of surf ‘n’ turf & other American fare.
Address and Contact Information
Address: 161 N High St, Columbus, OH 43215
Phone: (614) 228-0500
Website: http://www.elevatorbrewing.com/
Menu Photos
Order and Reservations
Reservations: opentable.com
Photo Gallery
Related Web Results
Elevator Brewery & Draught Haus – Columbus
Located in the heart of downtown Columbus, Elevator specializes in fine food and spirits paired with an unmatched historical atmosphere.
Menu – Elevator Brewery & Draught Haus
Appetizers, soup + salad, steak on a stone, entrees, sandwiches, sides, dessert, draft beer, sparkling wine, white wine, red wine, cocktails, bourbon flights.
Elevator Brewery & Draught Haus | Columbus OH – Facebook
Elevator Brewery & Draught Haus, Columbus. 8525 likes · 57 talking about this · 29696 were here. Elevate Your Taste.
Reviews
Katrina
Delicious and unique, highly recommend.
All dishes were scrumptious and plating was great, a pleasant surprise.
Poutine fries were awesome, uniquely had braised beef on it and it was delicious, should’ve ordered two.
Walleye was grilled perfectly, GF and tasty with salsa that was fresh, Asparagus not overcooked, crispy and perfect.
Crabcakes also very good with a sweet/ tropical hint to it but a wondeful moist cake with a crisp outer layer.
Burger cooked perfectly as requested, veggies crisp and fresh. Fries were evenly shaved and had a blend of crunchy and soft to satisfy all fry lovers.
Almond crusted chicken salad was incredible, large, large portion of chicken and the almond crust was amazing.
Steaks were cooked perfectly, great texture, never dry, with complimentary sauces and glaze pairings.
Bread pudding was delicious, cinnamon swirls and breading went well with the ice cream.
Staff was great, friendly and attentive, they were happy to answer questions about the building. The atmosphere/building is historic, old but updated, and clean and just amazing. From the stain glass window, to the mosaic flooring, to the etched bar, this is a vibe.
Buon Appetito, Piatto Pulito
… moreAll dishes were scrumptious and plating was great, a pleasant surprise.
Poutine fries were awesome, uniquely had braised beef on it and it was delicious, should’ve ordered two.
Walleye was grilled perfectly, GF and tasty with salsa that was fresh, Asparagus not overcooked, crispy and perfect.
Crabcakes also very good with a sweet/ tropical hint to it but a wondeful moist cake with a crisp outer layer.
Burger cooked perfectly as requested, veggies crisp and fresh. Fries were evenly shaved and had a blend of crunchy and soft to satisfy all fry lovers.
Almond crusted chicken salad was incredible, large, large portion of chicken and the almond crust was amazing.
Steaks were cooked perfectly, great texture, never dry, with complimentary sauces and glaze pairings.
Bread pudding was delicious, cinnamon swirls and breading went well with the ice cream.
Staff was great, friendly and attentive, they were happy to answer questions about the building. The atmosphere/building is historic, old but updated, and clean and just amazing. From the stain glass window, to the mosaic flooring, to the etched bar, this is a vibe.
Buon Appetito, Piatto Pulito
Becky Mack
Loved this place. Sauerkraut balls were killer. Great service by Abigail. Cool bar area. We will definitely return
… moreJohn Ferreira
Insanely beautiful building. Love the history. Food was good, but ribeye was ordered medium rare and came out a strong medium. Appetizer never came out and waiter looked baffled when I asked to make sure it wasn’t on the check. If it was super busy, I’d get it, it’s not.
Worth the trip for the history and the vibes. Also, prices are fair on most stuff. $40 for a ribeye, with veggies, and potatoes is cool.
… moreWorth the trip for the history and the vibes. Also, prices are fair on most stuff. $40 for a ribeye, with veggies, and potatoes is cool.
S. P.
Amazing amazing amazing. This place is gorgeous, historic and on point. The food is spectacular especially the surf and turf cooked at your table on a hot stone! Dart boards, pool tables, cool architecture. Pricey food by oh so good!
… moreNematolah Kashanian
If you go for anything all you really need to try are the sauerkraut fried balls they are absolutely amazing and what I will definitely go back and get every single time. The bar is really nice too and the service is great. Everyone is super friendly.
… moreElena J
Steve was my guy! He was excellent, great recommendation, funny and even laughed at my non funny jokes about absolutely nothing. Now let’s get into it!
I started with Baked Brie- it was good wouldn’t say it was amazing or I would order again. Just wasn’t for me!
First course I had a wedge salad- delish and clue what their dressing is but I loved it.
Third course was an Elevator Club- 10/10 so great! Very filling and huge, side of mashed potatoes that was outstanding good. I didn’t even use salt and pepper oddly enough. I’ll probably order another one sometime this week to go lol.
Dessert was carrot cake, again another delicious dessert! Flavors is there! Larger then I expected but given the price point it was prefect size. However I would order without the berry/purple sauce that comes on and I would ask for them warm it some before receiving it. Maybe order around entree time and let it sit under heat lamp. Cold cake is the worst, in my opinion of course!
The only thing I would say needs work on is the speed of drinks, had a very long time for both rounds of cocktails. Other then that thanks for an wonderful experience! You rock Steve and good luck here in Columbus!
… moreI started with Baked Brie- it was good wouldn’t say it was amazing or I would order again. Just wasn’t for me!
First course I had a wedge salad- delish and clue what their dressing is but I loved it.
Third course was an Elevator Club- 10/10 so great! Very filling and huge, side of mashed potatoes that was outstanding good. I didn’t even use salt and pepper oddly enough. I’ll probably order another one sometime this week to go lol.
Dessert was carrot cake, again another delicious dessert! Flavors is there! Larger then I expected but given the price point it was prefect size. However I would order without the berry/purple sauce that comes on and I would ask for them warm it some before receiving it. Maybe order around entree time and let it sit under heat lamp. Cold cake is the worst, in my opinion of course!
The only thing I would say needs work on is the speed of drinks, had a very long time for both rounds of cocktails. Other then that thanks for an wonderful experience! You rock Steve and good luck here in Columbus!
FRANCES KROUSE
We had dinner there last night. It was so good! I had the rock surf and turf…Amazing! After covid they had removed the scallops as part of the meal but they’re BACK! We had calamari for a starter and that too was delicious! We came here 10 yrs ago after we got married and come back whenever we get a chance. The service is also outstanding!
… moreDani
The almond crusted chicken salad is delicious. Lunch on a Friday was pretty low key had great service.
… moreTB N
Go here! In town for a meeting and was inspired to check out Elevator Brewery & Draught Hous when I saw the historical building it is in. It’s beautiful! I stayed for the vibe, the food, and the drinks. Sat at the bar. Try the cauliflower and arancini app to start! Will recommend to anyone looking for a place to be while in Columbus.
… moreRandy Dana
Elevator is one of the cooler, more unique restaurants/bars in Columbus. The space has been around for decades, and they’ve done a great job keeping that vibe. They have a large cocktail and beer menu. The food menu also has a lot of options.
… more