El Silverado Mexican Restaurant North Wales

  4.2 – 66 reviews   • Mexican restaurant

✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out El Silverado Mexican Restaurant North Wales 19454

Hours

Sunday10 AM–9:30 PM
Monday10 AM–9:30 PM
Tuesday10 AM–9:30 PM
Wednesday10 AM–9:30 PM
Thursday10 AM–9:30 PM
Friday10 AM–9:30 PM
Saturday10 AM–9:30 PM

Address and Contact Information

Address: 115 S Main St, North Wales, PA 19454

Phone: (267) 217-7997

Website: https://elsilveradomexicanrestaurant.com/

Menu Photos

Order and Reservations

Order: Order online

elsilverado.orderexperience.net

Related Web Results

El Silverado Mexican Restaurant

Envisioned as Pennsylvania’s pinnacle of Mexican culinary excellence, we … 115 s main st North Wales st , North Wales, PA, United States, Pennsylvania …

El Silverado Mexican Restaurant

115 S Main Street, North Wales, PA 19454. Open. 11:00 AM – 9:15 PM. Call Restaurant (267) 217-7997. menu category image. Appetizers. menu category image.

El Silverado Mexican Restaurant En North Wales – Facebook

El Silverado Mexican Restaurant En North Wales, North Wales. 396 likes · 241 talking about this · 22 were here. Your Mexican corner in North Wales! …

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Reviews

Matt Radcliffe
Just had a great dinner at El Silverado! Was greeted with a ton of hospitality by the chef Marco and server Yaris. The atmosphere and vibes were really great and was happy to converse with Yaris and Marco during my solo meal. They even taught me some Spanish.

Chips, Guacamole and Salsa were amazing and had me already loving my choice to stop in on a whim. The beef Torta was huge and delicious I had to bring half home as I had already been filled by the large portions. Two coronas, chips, guac, salsa, and Torta for under $25 was a great price for the amount of food.

I will definitely be going back for the food and to run into Marco and Yaris again!
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Jonathan Yatsky
A great New Mexican place in north wales. The people are nice the food is great and I really like what they did on the inside. It’s colorful and vibrate dining area is perfect for groups of all sizes.
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Dan Williams
We stopped by El Silverado in North Wales and really enjoyed it. We ordered chimichangas, burritos, and churros, and everything tasted great—fresh, flavorful, and well-portioned. Big bonus that it’s BYOB, which makes it an easy, fun spot for a relaxed night out. We’ll definitely be back.
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Mike Scarry
We’ve been here twice and both times were excellent! Chipotle burrito was huge and delicious, fresh guacamole is spicy and amazing, and staff is super friendly!
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Sandra Arocho
Our group of 10 people celebrated our Christmas dinner there. It was so yummy. The food is delicious and they have the best guacamole appetizer! Our server Diana was very cordial and polite.
The establishment is BYOB, but they will sell you Margaritas.
We’ll return. Actually, this my second time!
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David Deratzian
We wanted this place to be good. It was disappointing in pretty much every way. Although we had a reservation, we waited above 10 minutes to be acknowledged by the wait staff. To be fair, it was right at the end of their early dinner rush, but most of the wait was caused by the fact that there is no host or hostess, and patrons are required to pay at the register diner style. Once seated, we waited about another 10 minutes to be offered beverages or apps. We put in an order for guacamole and two margaritas. The guacamole took some time , but I suspect that it is made fresh to order, and ultimately was quite good. The margaritas did not come for about half hour, and had clearly been sitting on the service bar for quite some time. The margs are not recommended. They are served in a fishbowl glass and were watery (sitting on the bar) and made with what tasted like the cheapest store bought service mix. Expensive at $15 for what they serve. The entree took about 45 minutes, and unfortunately, had the consistency and temperature of having been forgotten on the kitchen window. Mine was ok as served, but my wife’s had a cheese sauce topping which was luke warm and congealed. In general, the food was really nothing special. The portions, however are huge.

By and large the waitstaff is friendly, but harried. The place is understaffed for a Friday night and the absence of a host or hostess to handle the seating and checks created a back-up at the register/front desk. Other people waited a very long time to pay. As is common, you have to swipe or tap your card yourself, but the mechanism is turned toward the staff, so you can’t see what you are doing. The wait staff does not appear to be assigned in zones, so each server was covering tables all throughout the restaurant which detracted from quality of service. Unfortunately, the tables were often left dirty. Most of the service problems could be solved by having a host/hostess, one or two more servers, and the servers assigned in more contiguous zones.

Probably will not return.
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Bud Smith
These guys are successful restauranteurs down in Norristown, and Mexican is one of my very favorite cuisines, so when they opened in our humble little North Wales borough, I knew I would try them very soon. I often enjoy shrimp cocktail or campechana— I was pleased these guys really made it their own with additional flavor, and some real unique grilling treatment to the prawns around the edge of the glass— deep & smokey . Positively delicious. Wife got the tacos birrias— also a very good recipe— mozzarella surprise!— and excellent consommé.
They have taken their decor extremely seriously so the ambience is fun. The music might be a bit loud for dinner conversation. Carolyn was pleasant, attentive, and kept everything squared away. We had a tidy, perfectly packaged, thoroughly enjoyable first experience here— in and out in an hour on an evening we had other things to get done. We look forward to telling others, and coming back.
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De’Andra Johnson
I went for lunch with my husband on a Friday. The restaurant was empty but very clean and festive. I ordered the chimichanga and taco lunch special and my husband ordered nachos. The waitress brought chips and salsa to our table. The salsa was watery; first red flag. There was no substance (tomatoes, onions , cilantro,etc) just red water basically. The food arrived shortly after and everything was drenched in sauce. I’ve never had a soagy corn taco before. My husband’s nachos were soagy as well. I won’t be back.
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Molly C
Had a reservation for 5 people at 7pm. Walked in at 6:50pm and waited for about 20 minutes while being completely ignored by everyone at the front desk. After being seated around 7:20pm, not one person came to our table until 8pm. We had to go up to the front desk again to mention that no one had helped us. When we finally had someone come up to our table, they didn’t ask if we needed water (since the air conditioner clearly wasn’t working) or anything, just took our order and ran away. We didn’t receive water or enough silverware for the table the whole time we ate here. We waited about another 40 minutes for our food, which was good for some of our group, but two of our orders were inaccurate. Due to the wait time, we didn’t even bother to ask them to fix the order. When we finally got the check, which we asked for right when we got the food due to the wait times, it was inaccurate and did not reflect their first day promotion that they advertised. We are still waiting for boxes for our orders after another 30 minutes of waiting. One of the boxes they gave us was dirty so we had to wait for another.
Now, I understand that today was opening day and I tried to give them the benefit of the doubt because I really wanted to like it here, but the service and attitude that we were given really left a bad impression on us. I totally understand the service industry and the pressure that can come with opening a new place, but it was not busy when we came and we still unfortunately had a bad experience with the service overall. Even if some parts were slow, no one checked on us to even update us and make sure we were okay. Unfortunately, I do not think we will be coming back even though we really wanted to enjoy it and have it become a new spot for us to go to.
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Johnny Charles
If you like authentic Mexican food, this is it. Came for a late lunch on a Saturday to a fairly empty restaurant, and we’re seated immediately. Drinks came out quickly and so did the food. Our meals were delicious and for two people, the bill was $34. Left with a to-go container with enough food for another meal. Will definitely eat here again.
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