El Senorial Mexican restaurant

  4.3 – 93 reviews   • Mexican restaurant

Social Profile:

✔️ Dine-in ✔️ Takeout ✔️ No delivery El Senorial Mexican restaurant 53144

Hours

Thursday10 AM–10 PM
Friday10 AM–11 PM
Saturday10 AM–11 PM
Sunday10 AM–10 PM
Monday10 AM–10 PM
Tuesday10 AM–10 PM
Wednesday10 AM–10 PM

Address and Contact Information

Address: 4311 52nd St, Kenosha, WI 53144

Phone: (262) 764-7736

Website:

places.singleplatform.com

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El Senorial menu – Kenosha WI 53144 – (877) 585-1085

El Senorial · Carne Asada $16.95. Butterfly cut tender skirt steak done to your taste. · Tampiquena $17.95. Butterfly cut tender skirt steak done to your taste.

Reviews

Kevin Schwartz
Overall decent place to eat. I had the big burrito with cheese on top with steak. I thought it was good, but it could use less tomatoes. I also ordered a frozen margarita which was great. One major issue is the waiter never came back to ask if we needed refills or how we were doing. He was friendly when he was taking the order and bringing us our box, but it would’ve been great to check up to see if we needed a refill.
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Sandra Beaubrun
I recently had the pleasure of dining at a Mexican restaurant that offered a whole bass dish, and I must say that it was absolutely delicious. The fish was cooked to perfection, and the seasoning was just right, creating a perfect balance of flavors.
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Beth Stoyer
I chose the 3 Tostada dinner w/rice and beans. It was ok, I felt a little bland. We did get complimentary chips and 3 salsas prior to dinner. One basket of complimentary chips per table. I really enjoyed each of the salsas. It took the staff quite along time to stop at our table to even greet us or take a beverage order. It was almost to a point we should leave because I didn’t feel we would ever be waited on. Finally our wait staff did appear to take our food orders. It would be nice to see the staff smile more. Food was ok, but my personal overall experience, will probably not return.
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Alex Flores
Honestly great food, I’ve tried the tortas, enchiladas, tamales, mole de pollo, tacos, and their horchata. I can honestly say they take time preparing there food
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Joe Thomas
Great atmosphere and pretty good food for being that far north.
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Hayley Ann
Went on Saturday service was a little slow but the blended Peach Margarita was worth it an I got the 3 mini Chimichanga meal they were really good.I always order the same taco plAtes at Mexican Restaurants so getting this was so good I recommend
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John San Nicolas
The go-to place for parillada. They serve this large serving on a large plate with a fired heater underneath. It has a mixture of meats, including chicken, short beef ribs, flank steak, chorizos, sliced potatoes, cilantro, grilled jalapenos, onions, and others. You are given fried beans, red rice, and salsa.
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Chad Noha
We eat here 2 times a week just love how authentic the food is.
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Anna Todaro Sadur
This place is amazing! My husband and I go all the time. We love the Chilaquiles and parrilidias. The owners are so sweet, they always come out to make sure we are happy.
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Dan S
The food here is amazing. I had steak tacos, a quesadilla, and tres Leche. All three were spectacular. The service was also good. The prices were pretty high. I believe a bit higher than I would usually spend on tacos etc. I spent about $20 before the tip. For a casual lunch it’s pretty good.
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