Casual eatery & bar serving classic fajitas, enchiladas & platters, plus margarita cocktails.
Hours
| Tuesday | 11 AM–10 PM |
| Wednesday | 11 AM–10 PM |
| Thursday | 11 AM–10 PM |
| Friday | 11 AM–10 PM |
| Saturday | 11 AM–10 PM |
| Sunday | 11 AM–10 PM |
| Monday | 11 AM–10 PM |
Address and Contact Information
Address: 2095 Merchants Row, Germantown, TN 38138
Phone: (901) 754-4268
Website: https://elportonmex.com/
Menu Photos
elportonmexicanrestauranttn.com
Photo Gallery
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Reviews
Dalia Henry
I came here for lunch with family, and unfortunately it wasn’t a great experience. We were the first ones there, got there at opening. The restaurant felt dark, dingy, and honestly a little dirty. I had that uneasy feeling walking in.
We started with queso, which was actually the highlight of the meal. The flavor was good, and the chips and salsa were solid. That was the only positive.
For our entrées, I ordered the fajitas and my husband and FIL got enchiladas. Both were very run-of-the-mill — nothing special — but what really concerned me was the temperature. The food came out lukewarm, not hot. That’s never a good sign.
The biggest issue was the beans. I took one bite and immediately spit them into my napkin. They had a distinctly off, spoiled taste. I’m very familiar with Mexican food and know when something isn’t right. My group continued eating theirs, but I refused to touch the beans, rice, or guacamole after that. I only ate some of the fajitas.
The staff seemed half-asleep and not particularly friendly. After we paid, I told the waiter the beans tasted spoiled. He didn’t seem concerned at all — just said he’d tell the cook, with zero urgency or follow-up.
Overall, I left feeling uneasy about the food quality and cleanliness. If anyone gets sick after eating here, I wouldn’t be surprised. March 1st
Unfortunately, I won’t be returning.
… moreWe started with queso, which was actually the highlight of the meal. The flavor was good, and the chips and salsa were solid. That was the only positive.
For our entrées, I ordered the fajitas and my husband and FIL got enchiladas. Both were very run-of-the-mill — nothing special — but what really concerned me was the temperature. The food came out lukewarm, not hot. That’s never a good sign.
The biggest issue was the beans. I took one bite and immediately spit them into my napkin. They had a distinctly off, spoiled taste. I’m very familiar with Mexican food and know when something isn’t right. My group continued eating theirs, but I refused to touch the beans, rice, or guacamole after that. I only ate some of the fajitas.
The staff seemed half-asleep and not particularly friendly. After we paid, I told the waiter the beans tasted spoiled. He didn’t seem concerned at all — just said he’d tell the cook, with zero urgency or follow-up.
Overall, I left feeling uneasy about the food quality and cleanliness. If anyone gets sick after eating here, I wouldn’t be surprised. March 1st
Unfortunately, I won’t be returning.
Rick Mccoy
Or party of 9 was seated in an upstairs area that was more of a storage area than a dining area it seemed. Very cluttered and not really clean. But they were busy and this was all they had. Our waiter was above average, tried his best. Good came out at different times. Which wouldn’t have been a huge issue but my wife was the last to get her food and it was cold. Our check was incorrect, billed for more beers than we actually had but they corrected it without issue. Aside from the food coming out at one time and hot…. my fish was very good, hot and the portion was plenty. May have just been a bad night for a large party. I would def give it another visit.
… moreHugo Saenz
Ordered a simple meal for me and my co worker. I had tacos, he had soup. I didnt receive my food. They have a tendency to give drivers the wrong food and allow drivers to grab other orders that aren’t theirs. As a latino im telling yall this is a horribly managed establishment. Food I received was cold
… moreMesha Calhoun
This was my 2nd time visiting this restaurant. The 1st time was a few years ago. The service was consistent from my first time. The food and drinks were still very good. There isn’t a long wait to be serviced and the waiter checks on your needs frequently. There’s also a robot server assistant there now as well. I thought that was pretty cool. It doesn’t replace the waiter. It only assists it with carrying multiple plates, drinks, etc. to keep down from having multiple trips to the kitchen.
What I ordered:
•Chimichanga with steak and shrimp only w/ a side of rice
•Small guacamole
•Peach margarita
•Water with lemon
•Salsa & chips (free)
… moreWhat I ordered:
•Chimichanga with steak and shrimp only w/ a side of rice
•Small guacamole
•Peach margarita
•Water with lemon
•Salsa & chips (free)
Zach Wilson
Delicious Mexican food. The cheese dip and salsa were on point. The Don Pollo (also pictured) and burrito enchilada combo were excellent. Friendly service. Ordered take out but the atmosphere seemed nice too
… moreMaddie Steinhagen
This restaurant was the most amazing experience I’ve had in my entire mortal life. Forever will this establishment have a place in my heart. The food made my sadness fade and the server made my day, if not my year. Thank you!
… moreBrian Marsh
The staff was friendly and responsive. The Guacamole Mexicado was made fresh and with the jalapeno it had a little kick. The steak fajitas were tender and tasty
… moreDavid
The service is always fast and friendly. The food is always good as are the margaritas. I usually get the seafood burrito and always enjoy it. They added a robot to deliver the food it’s really cute. You’ve got to go. You’ll love it.
… moreCindy J
Went in the afternoon while they were relatively quiet. Always a great place for fajita nachos. The portions are extremely generous.
… moreKeith White
Doesn’t feel real authentic when you look at the menu, but the food was tasty enough. Weird that the “specialties” don’t come with rice and beans, you have to order those separately. They do participate in Delta Dining-for-miles so that’s a plus!
… more