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Looking for the best smash burgers, loaded fries, and chicken sandwiches in Bellingham? El Pollo Feo Get Smashed is your go-to spot for bold flavor, fresh ingredients, and hip-hop–inspired crave food. Located at 1538 Kentucky St, we serve hand-smashed burgers, fully loaded fries piled high with toppings, and crispy, made-to-order chicken sandwiches that bring serious heat and crunch. Everything is cooked fresh — no fast-food shortcuts, just real flavor worth the wait. Order online for quick pickup or pull up to El Pollo Feo Get Smashed to see why we’re one of Bellingham’s favorite food truck spots for burgers, fries, wings, and comfort food with attitude.
Address and Contact Information
Address: 1538 Kentucky St, Bellingham, WA 98229
Phone: (360) 441-5729
Website: http://elpollofeo.com/
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El Pollo Feo GET SMASHED: Order Online
Bellingham’s favorite food truck for handcrafted smash burgers, chicken sandwiches, and good vibes.
El Pollo Feo Food Truck | Bellingham WA – Facebook
El Pollo Feo Food Truck, Bellingham. 701 likes · 3 talking about this · 15 were here. Indulge in mouthwatering smash burgers and crispy chicken…
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Get delivery or takeout from El pollo feo Get Smashed at 1538 Kentucky St in Bellingham. Order online and track your order live.
Reviews
Kyle Evans
A true smash burger with crispy edges executed to perfection. Nice fresh burger toppings too. Fries are thin and crispy, loaded fries options add great variety too.
The patties come out thin, so consider a double unless you’re just peckish.
… moreThe patties come out thin, so consider a double unless you’re just peckish.
Lindsey Witkowski
This was amazing! It was my first time here today and my first true smash burger. I got The Nelly burger with fries and loved it. The lacing was so crispy and flavorful. The staff was very friendly and kind. I will be back!
… moreLeslie Sánchez
I love this truck man… they easily have the best burgers I’ve had in Bellingham. Possibly at all. I always get the Cardi Burger cuz its spicy and they knew my order within a couple weeks. They keep adding creative awesome things to the menu too. Recently the added a few chicken burgers and holy cow, the chicken breading is unbelievably good. I also get the Waka Flocka chicken burger cuz its the spicy one. This place when they say something is spicy, they mean it! They have ghost pepper aioli and the jalapeños are never mild. The only rough part for me is choosing a chicken burger or a smash burger!
… moreTanner Wilde
Real deal, no joke smash burgers. They got it down to a science, this place is seriously awesome. The chicken sandwich is fantastic, too. Plus the ghost pepper aioli is seriously tasty, and HOT! Definitely a new favorite spot in Bellingham. Very excited to work my way through the menu!
… moreF T
I really adore this place. It’s one of those places that’s just consistently good.
Ordering is easy, which I love. You can order online and skip standing at the window altogether. If you do order at the window, expect about a 15–20 minute wait. Totally worth it, but it’s nice to have the option.
Another huge plus is that it’s attached to K2. Not in a beer mood? Grab a root beer. Feeling like a brew? You’re covered.
I also really appreciate how involved they are with events at K2. They feel like part of the place, not just parked next to it.
Food-wise: solid every time. The burgers are great, the fries are great, and I love the mac and cheese.
I haven’t tried everything on the menu yet, but based on what I’ve had so far, I’d be shocked if there’s a bad option!
… moreOrdering is easy, which I love. You can order online and skip standing at the window altogether. If you do order at the window, expect about a 15–20 minute wait. Totally worth it, but it’s nice to have the option.
Another huge plus is that it’s attached to K2. Not in a beer mood? Grab a root beer. Feeling like a brew? You’re covered.
I also really appreciate how involved they are with events at K2. They feel like part of the place, not just parked next to it.
Food-wise: solid every time. The burgers are great, the fries are great, and I love the mac and cheese.
I haven’t tried everything on the menu yet, but based on what I’ve had so far, I’d be shocked if there’s a bad option!
Erika Martinez
The best food truck I’ve ever been to!! Im not a big burger person but this was absolutely DIVINE. 10/10 recommend! Taste better than In-N-Out The Mary Plaine Blige single patty was huge and the house souce tastes so delicious. If you’re thinking of getting fries, pay the extra and get the The Kanye fries… You will NOT be disappointed and the portion is plenty for 2-4 people. Will be back here over & over again. Very happy with the customer servious as well, the staff were friendly, efficient and made quality you food. You could tell they added some LOVE in the receipe when cooking.
… moreKevin K
I’ve eaten smashburgers from everywhere and hands down these guys are one of the top notch places. From the service to the food to the atmosphere was all great. Really good sauce on the burgers and crisped edges just like a smash burger should be.
… moreJul Ol
Service was nice, and my food came out really fast, which was great. But honestly, the food itself was kind of a letdown. The burger was smashed as promised, but it didn’t have much seasoning, so it tasted pretty plain. And the fries? They were basically McDonald’s fries with some cheese and toppings thrown on top, but once you get past that first layer, it’s just regular fries underneath. Not terrible, but nothing special.
Also, I don’t get the name “Pollo feo”—there’s nothing chicken-related on the menu. (Now I could say the food is definitely “feo”)
And the menu names everything after rap singers, which has nothing to do with the food or the restaurant name. Am I missing something here?
We drove all the way from Whidbey Island, and it just felt like a weird experience. Definitely not worth the drive. I could see it being decent if you’ve had a few drinks or are looking for something quick when you’re tipsy, though.
… moreAlso, I don’t get the name “Pollo feo”—there’s nothing chicken-related on the menu. (Now I could say the food is definitely “feo”)
And the menu names everything after rap singers, which has nothing to do with the food or the restaurant name. Am I missing something here?
We drove all the way from Whidbey Island, and it just felt like a weird experience. Definitely not worth the drive. I could see it being decent if you’ve had a few drinks or are looking for something quick when you’re tipsy, though.
Autumn M
When it comes to indulgent comfort food, few things hit the spot quite like a perfectly crafted smash burger. And if you’re in the mood for something truly special, then look no further than *The Mac Miller* burger, a decadent combination of juicy beef, creamy mac and cheese, and spicy jalapeño bacon aioli. Paired with a side of *The Kendrick* poutine and washed down with a refreshing Mexican Coke, this meal is a knockout combination that will satisfy even the most demanding cravings.
Let’s talk about the burger first, because this is the star of the show. The base of the Mac Miller burger is a perfectly cooked smash patty—thin and crispy on the edges, yet still juicy on the inside. The key to a great smash burger is that crispy exterior, and this one nails it. The burger is seasoned well, offering a savory, beefy flavor that is the perfect canvas for the indulgent toppings that follow.
Now, the mac and cheese. If you’re thinking, “Oh, it’s just a little scoop of mac and cheese on a burger,” you’d be mistaken. This mac and cheese is something to behold. It’s rich, creamy, and velvety with just the right amount of gooeyness. The pasta itself is cooked to perfection, offering a slight chewiness that complements the burger’s crispy texture. The cheese is a blend that provides a deep, satisfying flavor without being overwhelmingly rich. There’s also a nice balance between the mac and cheese and the burger itself, making it feel like a complete dish rather than just a heap of toppings thrown on a bun.
But what truly elevates the Mac Miller burger is the jalapeño bacon aioli. The aioli strike a perfect balance between heat and creaminess. The jalapeños bring a slight kick, but they don’t overpower the dish; they add just enough of a spicy bite to cut through the richness of the mac and cheese. The bacon component? Absolutely essential. The smoky, crispy bacon crumbles add a lovely crunch and a savory depth of flavor that perfectly complements the sweetness of the aioli.
This burger is truly an indulgence, and every bite is a glorious combination of textures and flavors. The crunch of the smash patty, the creaminess of the mac and cheese, the smoky bacon, and the spicy aioli all work together harmoniously. It’s a burger that demands your full attention and rewards you with every bite.
No burger experience is complete without a stellar side, and *The Kendrick* delivers in spades. If you haven’t had poutine before, this Canadian classic is essentially crispy fries topped with rich gravy and cheese curds. But *The Kendrick* takes that concept and raises the stakes.
The fries are crispy on the outside and tender on the inside, creating a delightful textural contrast. They are generously loaded with cheese curds that are still soft and squeaky, adding a lovely mouthfeel as they melt in your mouth. The gravy is the true hero here, though. It’s thick and rich, with just the right amount of saltiness to bring out the flavors of the fries and curds without being too overpowering. The whole dish is indulgent but not overly heavy, and the flavors are robust enough to stand on their own or complement the richness of the Mac Miller burger.
Together with the burger, The Kendrick is an excellent companion. The crispy fries offer a contrast to the juicy burger, and the rich gravy and cheese curds pair perfectly with the spicy jalapeño aioli on the burger. It’s comfort food at its finest, the kind of dish you can’t help but devour.
… moreLet’s talk about the burger first, because this is the star of the show. The base of the Mac Miller burger is a perfectly cooked smash patty—thin and crispy on the edges, yet still juicy on the inside. The key to a great smash burger is that crispy exterior, and this one nails it. The burger is seasoned well, offering a savory, beefy flavor that is the perfect canvas for the indulgent toppings that follow.
Now, the mac and cheese. If you’re thinking, “Oh, it’s just a little scoop of mac and cheese on a burger,” you’d be mistaken. This mac and cheese is something to behold. It’s rich, creamy, and velvety with just the right amount of gooeyness. The pasta itself is cooked to perfection, offering a slight chewiness that complements the burger’s crispy texture. The cheese is a blend that provides a deep, satisfying flavor without being overwhelmingly rich. There’s also a nice balance between the mac and cheese and the burger itself, making it feel like a complete dish rather than just a heap of toppings thrown on a bun.
But what truly elevates the Mac Miller burger is the jalapeño bacon aioli. The aioli strike a perfect balance between heat and creaminess. The jalapeños bring a slight kick, but they don’t overpower the dish; they add just enough of a spicy bite to cut through the richness of the mac and cheese. The bacon component? Absolutely essential. The smoky, crispy bacon crumbles add a lovely crunch and a savory depth of flavor that perfectly complements the sweetness of the aioli.
This burger is truly an indulgence, and every bite is a glorious combination of textures and flavors. The crunch of the smash patty, the creaminess of the mac and cheese, the smoky bacon, and the spicy aioli all work together harmoniously. It’s a burger that demands your full attention and rewards you with every bite.
No burger experience is complete without a stellar side, and *The Kendrick* delivers in spades. If you haven’t had poutine before, this Canadian classic is essentially crispy fries topped with rich gravy and cheese curds. But *The Kendrick* takes that concept and raises the stakes.
The fries are crispy on the outside and tender on the inside, creating a delightful textural contrast. They are generously loaded with cheese curds that are still soft and squeaky, adding a lovely mouthfeel as they melt in your mouth. The gravy is the true hero here, though. It’s thick and rich, with just the right amount of saltiness to bring out the flavors of the fries and curds without being too overpowering. The whole dish is indulgent but not overly heavy, and the flavors are robust enough to stand on their own or complement the richness of the Mac Miller burger.
Together with the burger, The Kendrick is an excellent companion. The crispy fries offer a contrast to the juicy burger, and the rich gravy and cheese curds pair perfectly with the spicy jalapeño aioli on the burger. It’s comfort food at its finest, the kind of dish you can’t help but devour.
Taryn Adams
OMG I think they just beat out Doug’s Burgers. Real smash patties as thin as you can get and I love it! The mac n cheese was bomb too and I’m rarely impressed as I make the best mac ever. There was enough spice to really kick it up a notch but not too much for people sensitive to spice like me.
… more