El Paso

  4.3 – 617 reviews   • Mexican restaurant

Social Profile:

✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery El Paso 35773

Hours

Thursday11 AM–9 PM
Friday11 AM–9 PM
Saturday11 AM–9 PM
Sunday11 AM–9 PM
Monday11 AM–9 PM
Tuesday11 AM–9 PM
Wednesday11 AM–9 PM

Address and Contact Information

Address: 8003 AL-53, Toney, AL 35773

Phone: (256) 858-9102

Website: https://elpasoal.com/

Menu Photos

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El Paso

8003 AL-53 Toney, AL 35773 (256) 858-9102 Welcome to El Paso Mexican restaurant Food image prep Side food item Main food item

El Paso – Mexican Restaurant

… Monday – Sunday: 11:00 a.m. – 9:00 p.m.. 8003 Highway 53. Toney, AL 35773. Phone: (256) 858-9102. Facebook. Copyright 2026 El Paso Powered by Unopos.

El Paso Mexican Restaurant | Toney AL – Facebook

Lunch Buffet $13.99 Thursday and Friday DRINK INCLUDED Sunday drink NOT included. 11am-2pm ·…We are open… -Today special Double steak or chicken Fajitas Only …

Reviews

Melana Noe
I’ve never had the pleasure of dining in person at this restaurant, but their to-go ordering is good. I occasionally branch out and will try something new but always end up going back to the chicken enchiladas suiza. I enjoy the green sauce in this dish and order an additional cup of it that I can pour on top of everything. Their chips, salsa, and queso is good too! My husband will get the steak nacho fries; he’s tried the chicken but he prefers the steak. Occasionally I’ll get coupon codes emailed which we always use. I appreciate that this business utilizes online ordering; it helps during hectic weeknights when you don’t have the motivation or energy to cook. They have text area fields on the order form and I always ask for no beans double rice and it is honored 9/10 times.
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Mickey T
I have been eating here for years. They always remember us. They will cook your food how ever you like. Always friendly with fast service. I Love their chips and salsa. And the fajitas are incredibly delicious, especially when they add jalapeños. I will continue to go as long as they remain open.
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David Guido
Returned for lunch and food wasnt the quality like the first time we dined there. My rating has been changed to reflect this.
First time there so we went with standard metrics- Chile rellano and chix chimichanga. It was one of the Biggest rellano I’ve ever had. And my wife’s chimichanga was stuffed with huge piece of tender juicy chicken, nothing dry and stringy. Our luck? Maybe. My plate came with , pretty standard nothing more. But everything from the beans to the chorizo queso to the quacamol was just different. Tasty, crunchy, smoky – we’ve gone back a 2nd time since then and will continue before they go broke. I apologize for not including pics of the Pico, sour cream, salad, guacamole….
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Santosh
Great first time experience at El Paso we had a table with a view of HWY 53, large portions and fresh food, servers were nice. Better than las Trojas of HWY 53.
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Ralph Lehtinen
If you like no spice and no flavor this is your place. Service was good but food was bland. The chip & salsa were stale and tomato sauce with garlic.
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Jomo MORRIS
Nice place. Food was good, I’ve never had a shrimp quesadilla and it was great!
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Heather Brown
We went on a Wednesday night. The hostess and server were very welcoming and efficient. The chips and salsa were mid at best. Both lacked flavor and needed salt. We shared the seafood fajitas which were very good. My tortillas were dried out, but my husband said his were fine. Will probably go back on a weekend to see if the chips and salsa are better. The dining room was clean and bright and smelled good.
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mary varian
Small family run restaurant. We have enjoyed the offerings for years. We order from menu and they have been willing to make adjustments to order. Generous wirh chips and salsa, able to accommodate neighborhood group of up to 10 (+?). Efficient friendly staff. Our go to when we want a full meal nearby!
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Maggie McNeal
I come here all the time. The service is always very prompt and reliable. I can’t recommend enough!
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craig starr
I have been a regular here for 5 years. Coldest large beer on tap in Northern Alabama. Fresh and frosted every time.

The staff is friendly and management remembers every face.

The food is fresh, The wings are addictingly good and you can’t go wring with the chorizo caso.

I like spicey. If you ask, they will saute some jalapeños on the grill for you to go with your meal.

My go to is the Tres Amegos. The chicken Chimechanga is the best in Huntsville hands down. Fresh, crisp, great flavor and not greasy.

When I’m really hungry, the Faghita Nachos Mexicanos is the way to go, chicken, steak, chorizo sausage, peppers, jalapeños cheese and other stuff i’m forgetting. A meal for 2 easily.

Deserts are great as well, but I seldom have room for.
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