Address and Contact Information
Address: 912 Brookway Blvd, Brookhaven, MS 39601
Phone: (601) 823-0808
Menu Photos
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Get more information for El Dorado Mexican Bar & Grill in Brookhaven, MS. See reviews, map, get the address, and find directions.
Reviews
Victoria “Vickie” Fitzpatrick
The food was good and reasonably
Priced. I was there with a medium size group of about 12-15 people.
We were in a back room and it was not very spacious. It took at least an hour to get our food, after we had ordered. The Service was slow; they
needed more people working as servers and possibly in the kitchen. I couldn’t see the kitchen to know how many employees were working in the
Kitchen. However, having been a Server before, myself, I do know that being a good Server is not just the Server you see bringing your food to the table. It very much depends on how quick and efficient those preparing the food in the kitchen are
A server can’t bring out the food until those preparing it have it ready. And the Server isn’t always the problem why your order gets mixed up, but they are on the receiving end if your order isn’t right. The food wasn’t anything ” to write home about”; but it’s a good place to catch up with your family and friends while you are waiting for your food!
… morePriced. I was there with a medium size group of about 12-15 people.
We were in a back room and it was not very spacious. It took at least an hour to get our food, after we had ordered. The Service was slow; they
needed more people working as servers and possibly in the kitchen. I couldn’t see the kitchen to know how many employees were working in the
Kitchen. However, having been a Server before, myself, I do know that being a good Server is not just the Server you see bringing your food to the table. It very much depends on how quick and efficient those preparing the food in the kitchen are
A server can’t bring out the food until those preparing it have it ready. And the Server isn’t always the problem why your order gets mixed up, but they are on the receiving end if your order isn’t right. The food wasn’t anything ” to write home about”; but it’s a good place to catch up with your family and friends while you are waiting for your food!
Victoria Fitzpatrick
This is my first time to eat here.
There is very little handicap accessible parking. It would be difficult for a wheelchair bound person to access without good family assistance.
It was crowded, but I was with a group of friends and family that added to it.
The food was very good, but they needed more servers. It took a full hr.
to get our food. One in our group was
“Hypoglycemic” and her health was affected by the long wait.
I think it would be better during the week,as far as getting better, faster
service.
I would eat there again with my husband or a friend; but not with a group.
They did have highchairs for your
little ones and it wasn’t overpriced
for the food received.
… moreThere is very little handicap accessible parking. It would be difficult for a wheelchair bound person to access without good family assistance.
It was crowded, but I was with a group of friends and family that added to it.
The food was very good, but they needed more servers. It took a full hr.
to get our food. One in our group was
“Hypoglycemic” and her health was affected by the long wait.
I think it would be better during the week,as far as getting better, faster
service.
I would eat there again with my husband or a friend; but not with a group.
They did have highchairs for your
little ones and it wasn’t overpriced
for the food received.
Courtney Rutland
Way cheaper than the other Mexican places in town! Definitely our favorite go to for some yummy food! Sometimes as a family of 6 unless we decide to splurge we can all walk out only spending $50 for the whole meal. Staff is very friendly. The #65 is my favorite!
… moreG W
The combination of friendly staff, excellent service, and great food earns it 5 stars.
They invited me to park my truck while here. I will be back. But note to other drivers. There’s only room for 2 trucks at a time else we’d take up too much customer parking and that would be the end of the welcome. Also, be sure to ask first else don’t.
… moreThey invited me to park my truck while here. I will be back. But note to other drivers. There’s only room for 2 trucks at a time else we’d take up too much customer parking and that would be the end of the welcome. Also, be sure to ask first else don’t.
Michael
Understaffed, so service was friendly but slow. Salsa was a runny mess (liquid ketchup with spices?). Margarita was reasonably priced but average overall (and I drink a lot of them everywhere, so I know what a good margarita is supposed to taste like). Food average. Overall not bad, but not good either. Your very average Mexican restaurant.
… moreValerie Hardy
The taco was just ok. The burrito, enchiladas and something they called a chalupa was very salty. The steak burrito had a nice flavor to it but it was only a little bit of steak wrapped in a tortilla. My mother said the chicken enchiladas was good. I just wasn’t very impressed. The service was great!
… moreglenda bryant
Service very good, food, not up to par. My daughter’s meal included steamed veggies. There were plenty of them, but NO SEASONING! My Chime Changa, with chicken, No Flavor, very bland!! So disappointed! Will continue to visit the location in Mccomb, meals more flavorful!
… moreLori Thompson
This has always been my favorite Mexican- but today made it even better. While we were eating my daughter spotted a purple unicorn stuffed animal on the shelf behind the register. While we were paying the man gave it to her- she is just tickled. I love the food here, but the wonderful people who work here are the reason this is the only Mexican restaurant we will eat at.
… moreAlexandra Scott
The food is usually okay to good here (not as good as some Mexican restaurants I’ve been to in the southwest of course) but decent for the area nonetheless. My main issue is when I came here a few weeks ago with my group, when the guacamole came out it was fluorescent green
This should’ve been my first tip but I thought maybe it was the lighting. Upon the first bite though I knew something was wrong and it only took me about 2 seconds to realize it was made from a prepackaged powdered mix. Now I make guacamole all the time at home, and I consider myself to have high guac standards lol.
Obviously once it browns it’s ready to get tossed, but they should’ve just 86’d it from the menu instead of serving that if they didnt have any real avacados. Once I figured it out I couldn’t make myself continue to eat it.
My small son enjoyed it though, so I didn’t want to say anything and ruin it for him.
Also the beans and rice we had ordered as side dishes came out completely cold. Cheese had melted on top, so it was obviously hot as some point but felt more like it had come out of the cooler cold on the plate. This has never been an issue before on previous visits, so it was a pretty unpleasant surprise.
… moreThis should’ve been my first tip but I thought maybe it was the lighting. Upon the first bite though I knew something was wrong and it only took me about 2 seconds to realize it was made from a prepackaged powdered mix. Now I make guacamole all the time at home, and I consider myself to have high guac standards lol.
Obviously once it browns it’s ready to get tossed, but they should’ve just 86’d it from the menu instead of serving that if they didnt have any real avacados. Once I figured it out I couldn’t make myself continue to eat it.
My small son enjoyed it though, so I didn’t want to say anything and ruin it for him.
Also the beans and rice we had ordered as side dishes came out completely cold. Cheese had melted on top, so it was obviously hot as some point but felt more like it had come out of the cooler cold on the plate. This has never been an issue before on previous visits, so it was a pretty unpleasant surprise.
Sue Rutland
Salsa and cheese dip watered down. Runny on both. Bad for dipping chips. Skimpy on the grilled chicken. This place used to be good. Maybe new management. Food is very good and tastie though.
… more