El Charro

  4.1 – 171 reviews  $$ • Mexican restaurant

✔️ Dine-in ✔️ Drive-through ✔️ No delivery El Charro 73662

Hours

Wednesday11 AM–8:30 PM
Thursday11 AM–8:30 PM
Friday11 AM–8:30 PM
SaturdayClosed
SundayClosed
Monday11 AM–8:30 PM
Tuesday11 AM–8:30 PM

Address and Contact Information

Address: 308 N E Hwy 66, Sayre, OK 73662

Phone: (580) 928-9227

Website:

Menu

Photo Gallery

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El Charro Restaurant | Sayre OK – Facebook

El Charro Restaurant, Sayre, Oklahoma. 597 likes · 1 talking about this · 337 were here. Mexican Restaurant.

Online Menu of El Charro, Sayre, OK – MenuPix

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El Charro Sayre, OK 73662 – Menu, 79 Reviews and 47 Photos

Latest reviews, photos and ratings for El Charro at 308 N E Hwy 66 in Sayre – view the ✓menu, ⏰hours, ☎️phone number, ☝address and map.

Reviews

Chanda Reynolds
The days they are closed are the worst days of the week. If I was single and didn’t have other mouths to feed, I would eat El Charro every day. It’s so good and always fast. No matter what I order, it’s ready in 15 minutes max.
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Flip Out
Driving through the area and we needed to stop for supper. El Charro had bustling take out orders and after eating here, we know why. We really enjoyed our meal, and service was great! The salsa had great flavor; they gave a fresh spin to this Mexican staple. Mrs. Flip Out had the chicken flautas and they were very good. I had a combination plate with a burrito, taco, and enchilada. I really enjoyed my meal, and the rice and beans were good also. If you’re traveling through Sayre, stop in for a bite.
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Reagan Sparks
My husband and I both agreed that the burritos we get from hutches are better than El charro and we don’t like the hutches ones either. Only tried the one time. The beans had practically no seasoning
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Lawanda White
The service was outstanding. This is a mom and pop Mexican food restaurant with an extensive menu. Everything is made by hand when you order it. It’s a fast and excellent meal!
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Francisco Quintero
Well first thing I founded the decoration is really sad me the ac unit on the wall is filthy and smell like wet dog ,waitress/owner way to dry long face zero friendly ,guacamole it was smaller portions filled with onions no flavor ,when I was ordering my meal Wanted to add a Chile relleno i ask if I wanted the 3.50 (frozen kind )or the 7 dollar (was homemade) how can you even said that or offer that to you clients ,waited for food over 30 min for food even when restaurant was empty really horrible flavor and sauce was to water down and running beans no worth it and disappointed also way pricey definitely they don’t know how to ran their business looks they lucky to be the only one in town , I did over heard her speaking with other tables and the same waitress was told them to change to many item on their plates because it makes it harder on the cooks
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Gabriel Arriaga
Great food! Awesome flavor! Small dining considering Covid. We ate outdoors and had plenty for our family of 7. Friendly service. Definitely a must stop! Good portions!
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Rob Gokee
Went out of my way to try this place. Quaint, authentic, good carne asada tacos. Fast service, inexpensive, and friendly. I’d come here regularly if I lived closer.
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Jordan
Was crazy expensive for items and portion size. Over 2 bucks for that small portion of guacamole that can really use some salt so could the salsa. No bite either.
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Theresa Manley
We was driving home from vacation. Stopped in at this restaurant to eat and Bc we were from out of town they decided to charge us more than what the menu said!! Yes that’s correct!! The fajita for 2 said $20.97 for 2 people. They charged us $27.97 . When asked about it they did “ The menus were not right but of course they did not tell us the be price when we ordered!! DO NOT GO HERE EVER!!!!!
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Estela O’Daniel
The worst place ever. We asked for a burrito and they brought a flour tortilla with just meat inside. I asked for a Mexican style steak and it came in covered with tomatoes and jalapeños on top, nasty. I wouldn’t recommend it to any person who’s had real Mexican food. It was worst than Taco Bell and that’s saying a lot.
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