Eischen’s Bar in Okarche, Oklahoma is the oldest bar in the State of Oklahoma! Eischen’s Saloon was established in 1896 by Peter Eischen and was open until Statehood and Prohibition. Eischen’s Bar opened shortly after the end of Prohibition by Nick & Jack Eischen, son and grandson of Peter Eischen. The massive back bar, a vital part of the history of Eischen’s was hand carved in Spain in the early 1800s. During the Gold Rush it was shipped to California. It was lost in time until it was brought to Okarche in 1950 for the enjoyment of all who stopped by Eischen’s. On January 21, 1993, fire destroyed Eischen’s and one of the things remaining is a small part of the antique back bar. Whole Fried Chicken, Homemade Chili, Chili, Nachos
A small menu of fried chicken, Frito pie & other American comfort fare served in simple digs.
Hours
| Sunday | Closed |
| Monday | 10 AM–9 PM |
| Tuesday | 10 AM–9 PM |
| Wednesday | 10 AM–9 PM |
| Thursday | 10 AM–9 PM |
| Friday | 10 AM–9 PM |
| Saturday | 10 AM–9 PM |
Address and Contact Information
Address: 109 S 2nd St, Okarche, OK 73762
Phone: (405) 263-9939
Website: http://eischensbar.com/
Menu Photos
Photo Gallery
Related Web Results
Eischens Bar | Okarche Oklahoma | Famous Eischen’s Chicken
Eischen’s Bar | Okarche OK – Facebook
Eischen Bar – Wikipedia
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Reviews
would’ve liked more options for sauce other than just ranch and hot sauce. We went during dinner time on a Saturday and had a line out the door but it moved fast. Atmosphere was pleasant and everything was clean. Service was below average, as our server rushed us to order. Server relied on memory and didn’t write down our order, and we did not receive some of our food. The food took over 30 minutes to come out after ordering. Overall, chicken is good and the history of the restaurant is interesting, but that’s about it. Great for a one time experience but not a place I’d go back again.
Worth the trip to have a bite to eat, bring some friends to share.