Eight4Nine Restaurant & Lounge

  4.5 – 2,121 reviews  $$ • New American restaurant

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Contemporary eatery offering refined New American cuisine in a sleek setting with pops of color.

✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery Eight4Nine Restaurant & Lounge 92262

Hours

Friday11 AM–9 PM
Saturday10 AM–9 PM
Sunday10 AM–9 PM
Monday11 AM–9 PM
Tuesday11 AM–9 PM
Wednesday11 AM–9 PM
Thursday11 AM–9 PM

Address and Contact Information

Address: 849 N Palm Canyon Dr, Palm Springs, CA 92262

Phone: (760) 325-8490

Website: http://eight4nine.com/

Menu Photos

Order and Reservations

Reservations: opentable.com

eight4nine.com

Photo Gallery

Related Web Results

Eight4Nine Restaurant & Lounge

Located in the fashionable Uptown Design District of Palm Springs, Eight4Nine Restaurant & Lounge has proudly earned a 5-star rating and, for the past 10 years, …

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Reviews

Gene Allen
Very nice atmosphere and excellent outstanding service! Although the portion for the $55 steak was very underwhelming 2 small pieces of steak just doesn’t cut it!

The chicken was breaded and fried, although it doesn’t say that on the menu, it was pretty basic, the Poblano Chile Relleno was very poorly executed zero cheese and sent back!

The drinks were nice and the soup was delicately prepared and smartly executed!

Street parking is often plentiful .

Our server Lyn was a consummate professional!
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Barry G
Wonderful spot for brunch! Food was very tasty and the portions were large. We had the cinnamon rolls, the french toast, and the eggs benedict. Loved the atmosphere and funky/artsy decor and the service was great! Would return for sure!
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Paul Mackley
Absolutely outstanding food, service and atmosphere. Strongly recommended outside seating if the weather supports it – plenty of shade or heaters. We normally go for the brunch menu and are never disappointed! Had just about everything on the menu. They can accommodate large groups and have several separate rooms. The bar service and drinks are also exceptional.
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Lou Vargas
The restaurant has a cozy atmosphere and attentive staff. We enjoyed tender grilled octopus, cauliflower steak with walnut-caper sauce, and a hearty ragu with tender meat over al dente pasta; all generously portioned and well-prepared.
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Maria Thi Mai
Decorated in white with red seat cushions, the restaurant is spacious with outdoor, indoor or bar seating options.

We had a 5pm reservation and were one of the first to arrive for the evenings dining. By 6 PM most of the tables were filled. We had the roasted cauliflower and beef pot pie along with two salads. Both were an interesting twist on traditional dishes. The walnut salsa was a bit too tired and didn’t seem to pair well with the rest of the cauliflower dish.

Service was attentive and friendly.
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Christina Harview
We ended up eating Thanksgiving dinner here and it was absolutely amazing. And my mom went together and we both picked totally different menus and we each really liked our own food. I will say that it was quite busy that day and the service was a little bit lacking due to being extremely slow, but it’s a holiday so it didn’t bother us too much. I’m not sure what it’s like on a regular day as far as the service.
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Sage Honey
Delia and Nathan were an absolutely phenomenal duo! They both made sure we had an amazing night. The food was delicious and my god the Cesar salad was the best we ever had. Thank you for dinner! We will be back!
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Lisa
Great food, good service and super cute patio. The menu looked really good for everyone however, I am vegan so I ordered the pear salad and the cauliflower steak. Both were delicious and the portions were decent. The dressing on the pear salad was absolutely delicious. I would visit again great for a date night.
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Diddy Abdul
Excellent service and delicious food. Place was nicely decorated and very clean. You should definitely check this place out if you want a romantic dinner with your significant other.
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Vanny von Baron
The restaurant looks like a trendy art museum and our food was delicious! They were very accommodating to my girlfriend’s garlic intolerance. My only suggestion for improvement would be to have non-alcoholic wine on the menu, and to upgrade the mocktail list
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