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✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out
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Hours
| Tuesday | 12–8 PM |
| Wednesday | 12–8 PM |
| Thursday | 12–8 PM |
| Friday | 12–8 PM |
| Saturday | 12–8 PM |
| Sunday | 12–6 PM |
| Monday | Closed |
Address and Contact Information
Address: Food Court, 6800 Eastman Ave, Midland, MI 48642
Phone: (989) 245-6617
Website: https://egyptiankoshery.weebly.com/
Menu Photos
Order and Reservations
Order: Order online
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Related Web Results
Egyptian Koshery – Home
Koshery is the national dish of Egypt! It is an extremely popular dish that is made up of layers of noodles, rice, lentils, chickpeas, fried onions, red tomato …
Egyptian Koshery | Midland MI – Facebook
Egyptian Koshery. Authentic Egyptian restaurant as well as Egyptian bakery and Egyptian style coffee house. Egyptian Restaurant · $$ · (989) 245-6617.
Order Egyptian koshery – Midland, MI Menu Delivery [Menu & Prices]
Get delivery or takeout from Egyptian koshery at 6800 Eastman Avenue in Midland. Order online and track your order live. No delivery fee on your first …
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Reviews
Laura Ballard-Todd
Best vegetarian grape leaves we’ve had. The Egyptian salad was excellent- nicely seasoned and very fresh. The Egyptian coffee was fresh and deliciously spiced. The owner was kind and courteous. Strange location in a mall food court, but it made for great people watching!
… moreHady Elbarhimy
Amazing Egyptian food and wonderful people!
This place truly feels like home. The food is authentic, fresh, and full of flavor. You can really taste the love and care in every dish.
The chef and her husband are such kind and honest people, and their hospitality made the experience even more special. As an Egyptian, this food made me feel like I was back home, and I’m so thankful for that.
Highly recommend this restaurant if you want real Egyptian food and a warm, welcoming atmosphere. I will definitely be coming back again!❤️❤️❤️❤️
… moreThis place truly feels like home. The food is authentic, fresh, and full of flavor. You can really taste the love and care in every dish.
The chef and her husband are such kind and honest people, and their hospitality made the experience even more special. As an Egyptian, this food made me feel like I was back home, and I’m so thankful for that.
Highly recommend this restaurant if you want real Egyptian food and a warm, welcoming atmosphere. I will definitely be coming back again!❤️❤️❤️❤️
Arden Kay Van Elsacker
I was so incredibly excited to see and experience this restaurant! I’ve been craving Stuffed Grape Leaves for over a decade but had no clue this Gem of a restaurant existed until today. The staff are so incredibly friendly and sweet. Dale and Riham Erdman are absolutely wonderful and seemed just as ecstatic about the exchange as I was. 10 out of 10! I hope to be back very soon. Dale recommended the Punjabi Samosa and it couldn’t possibly disappoint. It is a bit Spicy for those who aren’t used to the heat but it resides more towards the back of the throat and I’m the stomach, perfect for cooling off in the summer and warming up in the up coming cooler days. The Stuffed Grape Leaves are a must as always and a delicious treat to share or keep all to yourself. They offer a great selection of teas, coffee, and other sweet drinks for a quick delight that would perfectly compliment some Baklava or Apricot Pudding. I cannot fathom how to give higher praise. The food is more than worth it and the prices are incredibly reasonable for the quality Cuisine they have to offer.
… moreElla Holzhei
Such a hidden gem! The owners were very sweet in helping me order, and most of the food was naturally vegan! Everything had a lot of nice flavor and satisfying texture. Especially the samosa, it was so crispy and perfect! Definitely recommend, since it’s authentic and you can tell everything is made with love ❤️
… moreTamara Webb
My husband and I love Middle Eastern food. Yesterday was our wedding anniversary and we had to go the direction of where this “restaurant” was to visit a friend in the hospital. When we searched for Middle Eastern restaurants, this was the one nearest our location. There were pictures of the restaurant. We were shocked when we arrived at our destination and it was located in a mall…..not what the pictures indicated. When we showed the man working the counter, his response was they had a restaurant but nobody came to it so they had to move into the mall. I said the picture should be taken down from the site as it was misleading. We decided to eat there anyways as it was getting late and we had a long drive home. We have eaten Middle Eastern food in malls before and it was delicious. We have also been to Egypt and the food was amazing! We were very disappointed with the limited menu, but we settled on an Egyptian speciality, according to him. We got lots of pasta and rice with a little bit of lentils and chickpeas. The seasoning tasted good, but it was not worth the money we paid, and the quality of the food was inferior. We only ate about a quarter of it and threw the rest in the garbage. We also ordered a gyro. It was the smallest and most tasteless gyro we have ever had. There were only three or four small dried out pieces of gyro meat. It was the worst meal we have had in a long time…..and we have eat at a lot of Middle Eastern restaurants. Very disappointed!
… moreElijah Morgan
It was a truly unique dining experience. With the guidance of my friend and the owners, I chose several traditional dishes that were delicious and unlike anything I’ve ever tried before. I finished with baklava, which was the perfect way to end a wonderful meal!
… moreAva Farquhar
Incredible food!!! Unlike anything I’ve had before, the food was seasoned so well and had really good blends of spices. We tried some of everything, and it was all just so beyond delicious! The service was also so prompt and helpful! Can’t wait to come back 🙂
… moreJim Scott
I want to be completely transparent about the fact that the pictures with this review will not bring justice to any of the food shown in the pictures.
Let’s start with the restaurant’s namesake dish, the Koshery.
My first experience with Koshery was actually when searching for plant based recipes. I came across a very well reviewed Koshery recipe. The foundation of the dish is seasoned rices, noodles, chickpeas, lentils and fried or french fried onions. Then it has two types of sauce added to it. The first is tomato based, the second is garlic and cumin based. As you may imagine, when I saw this recipe online, with pictures of these ingredients together it doesn’t look like much, so while the pictures looked great, I wasn’t inspired to try making it.
Fast forward to this restaurant. This was the first time I ever tried the dish that looks very simple, but WOW does it pack a flavor punch!! You pour the garlic sauce over the entire dish. And I will tell you, this garlic sauce is like a magical elixir! I can’t convey how delicious this is, other than to say, I recommend using a spoon to eat this dish, as a fork would just be frustrating when trying to indulge in this food.
Next up, the falafel. Pictured here you see the falafel bowl. I have also tried it as a sandwich (forgot to take a picture), which I personally prefer. The pickles and the falafel are where it is at for me, well, plus the tahini sauce. I’m not a huge fan of the rest of the vegetable mix, which consists of onions, tomatoes, cucumbers and some leafy greens. My apoligies if I missed a veggie in that mixture. The falafel are baked, not deep fried (+1), the flavor profile is good, the texture is good, but I would probably enjoy them more if they were set under a broiler for 2-3 minutes. That’s just me.
Next, the punjabi samosas. These are among the BEST I HAVE EVER TASTED!!!! I ADORE these samosas. I want to make one thing very clear though, they have bit of a spicy kick. My wife tried them, loved the flavor, but couldn’t handle the heat.
Finally, the baklava. I never in my life tasted baklava that wasn’t a traditional greek style. I’m going to be BRUTALLY honest here. I think I like these more than the greek style.
Finally, finally, the Trabi raisin soda. Never had it before this visit. It almost reminds me of a dessert wine. Delicious, quite sweet, nothing like any traditional soda from the USA. I’m not a huge soda person in general, so I likely don’t get it again, but I wanted to try it for only the one reason, to share with everyone here. I HIGHLY recommend trying it if you have never had it. It is quite unique and worth a try.
OH OH OH!!! I would be remiss if I didn’t review the owners. Because what better way to judge a restaurant than by judging the individuals running the establishment. Riham is from Egypt and her husband Dale is not from Egypt. Riham appears to be one of the happiest and most joyful people I’ve ever met, I would say it is almost impossible not to feel happy walking into their restaurant with such a happy greeting and big smile on her face. Dale happily shares his excitement for their restaurant and really makes you feel glad you are there. What a great set of business owners.
In summary, there are numerous, healthy and delicious food options here. There is no really heavy fat / oil laden foods (at least that I have tried) and I feel extremely satisfied after dining here. The owners might get tired of seeing my face, as I will be a frequent visitor.
Maybe next visit I will have to try their turkish coffee.
… moreLet’s start with the restaurant’s namesake dish, the Koshery.
My first experience with Koshery was actually when searching for plant based recipes. I came across a very well reviewed Koshery recipe. The foundation of the dish is seasoned rices, noodles, chickpeas, lentils and fried or french fried onions. Then it has two types of sauce added to it. The first is tomato based, the second is garlic and cumin based. As you may imagine, when I saw this recipe online, with pictures of these ingredients together it doesn’t look like much, so while the pictures looked great, I wasn’t inspired to try making it.
Fast forward to this restaurant. This was the first time I ever tried the dish that looks very simple, but WOW does it pack a flavor punch!! You pour the garlic sauce over the entire dish. And I will tell you, this garlic sauce is like a magical elixir! I can’t convey how delicious this is, other than to say, I recommend using a spoon to eat this dish, as a fork would just be frustrating when trying to indulge in this food.
Next up, the falafel. Pictured here you see the falafel bowl. I have also tried it as a sandwich (forgot to take a picture), which I personally prefer. The pickles and the falafel are where it is at for me, well, plus the tahini sauce. I’m not a huge fan of the rest of the vegetable mix, which consists of onions, tomatoes, cucumbers and some leafy greens. My apoligies if I missed a veggie in that mixture. The falafel are baked, not deep fried (+1), the flavor profile is good, the texture is good, but I would probably enjoy them more if they were set under a broiler for 2-3 minutes. That’s just me.
Next, the punjabi samosas. These are among the BEST I HAVE EVER TASTED!!!! I ADORE these samosas. I want to make one thing very clear though, they have bit of a spicy kick. My wife tried them, loved the flavor, but couldn’t handle the heat.
Finally, the baklava. I never in my life tasted baklava that wasn’t a traditional greek style. I’m going to be BRUTALLY honest here. I think I like these more than the greek style.
Finally, finally, the Trabi raisin soda. Never had it before this visit. It almost reminds me of a dessert wine. Delicious, quite sweet, nothing like any traditional soda from the USA. I’m not a huge soda person in general, so I likely don’t get it again, but I wanted to try it for only the one reason, to share with everyone here. I HIGHLY recommend trying it if you have never had it. It is quite unique and worth a try.
OH OH OH!!! I would be remiss if I didn’t review the owners. Because what better way to judge a restaurant than by judging the individuals running the establishment. Riham is from Egypt and her husband Dale is not from Egypt. Riham appears to be one of the happiest and most joyful people I’ve ever met, I would say it is almost impossible not to feel happy walking into their restaurant with such a happy greeting and big smile on her face. Dale happily shares his excitement for their restaurant and really makes you feel glad you are there. What a great set of business owners.
In summary, there are numerous, healthy and delicious food options here. There is no really heavy fat / oil laden foods (at least that I have tried) and I feel extremely satisfied after dining here. The owners might get tired of seeing my face, as I will be a frequent visitor.
Maybe next visit I will have to try their turkish coffee.
Katie Dusablon
First time ordering from the mall location and the first item on the menu (their fan-favorite) is delicious! The mango drink is also great and not too thick. I’ll definitely be back to order more.
… moreHassan Khan
Absolutely delicious and authentic flavors from Dale (AKA Kaiser) who’s got the vision and the spirit needed to bring the tastes of a Egypt to Midland.
Obviously a labor a love, I can’t recommend it enough. Healthy, vegan, and flavorful. Stop by! (Not a paid actor, but will take more rice pudding)
… moreObviously a labor a love, I can’t recommend it enough. Healthy, vegan, and flavorful. Stop by! (Not a paid actor, but will take more rice pudding)