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Eggholic is a new Indian restaurant in Indianapolis, Indiana, offering a unique twist on traditional Indian cuisine with dishes that feature eggs in a variety of ways. From appetizers like the Boil Tikka to entrees like the Surti Gotalo, Eggholic has something to offer everyone, including vegetarian options. The restaurant is committed to using only the freshest ingredients and preparing each dish with care.
Hours
| Monday | 11 AM–9 PM |
| Tuesday | 11 AM–9 PM |
| Wednesday | 11 AM–9 PM |
| Thursday | 11 AM–9 PM |
| Friday | 11 AM–9 PM |
| Saturday | 11 AM–9:30 PM |
| Sunday | 11 AM–9 PM |
Address and Contact Information
Address: 1224 W 86th St, Indianapolis, IN 46260
Phone: (317) 343-2995
Website: https://eggholic.com/
Menu Photos
Photo Gallery
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Reviews
Farhana Afroj
Their food is really delicious. Ambiance is clean and cozy. Staffs are friendly. I absolutely loved the dahi puri. Will definitely recommend this one.
… moreVivek Sonukale
We had an amazing experience at Eggholic in Indianapolis! If you love authentic Indian street food, this is the place to be.
What We Tried:
Bhel – Light, crispy, and full of flavor with the perfect balance of sweet, tangy, and spicy.
️ Dahi Puri – Crisp puris filled with creamy yogurt and chutneys—bursting with taste in every bite!
Vada Pav – A true Mumbai-style classic, with a spicy potato filling and soft bun.
Egg Gotala – Rich, spicy, and packed with bold flavors—a must-try for egg lovers!
Mango Mastani – Thick, creamy, and refreshing with the perfect mango sweetness.
Rabadi Lassi – Smooth, rich, and delicious—great for cooling down after spicy dishes.
The service was friendly, the atmosphere was vibrant, and the food was fresh and flavorful. We can’t wait to come back and try more dishes! Highly recommended!
… moreWhat We Tried:
Bhel – Light, crispy, and full of flavor with the perfect balance of sweet, tangy, and spicy.
️ Dahi Puri – Crisp puris filled with creamy yogurt and chutneys—bursting with taste in every bite!
Vada Pav – A true Mumbai-style classic, with a spicy potato filling and soft bun.
Egg Gotala – Rich, spicy, and packed with bold flavors—a must-try for egg lovers!
Mango Mastani – Thick, creamy, and refreshing with the perfect mango sweetness.
Rabadi Lassi – Smooth, rich, and delicious—great for cooling down after spicy dishes.
The service was friendly, the atmosphere was vibrant, and the food was fresh and flavorful. We can’t wait to come back and try more dishes! Highly recommended!
Samantha Garvey
Delicious food!!
We had this place on our list to visit just for the pani puri! They had the best Lassi drinks I have ever had. Highly reccomend.
Thank you for the super helpful staff to explain the items in detail! With great reccomendations we will be trying this agian!
Love the music videos playing on the wall too!
… moreWe had this place on our list to visit just for the pani puri! They had the best Lassi drinks I have ever had. Highly reccomend.
Thank you for the super helpful staff to explain the items in detail! With great reccomendations we will be trying this agian!
Love the music videos playing on the wall too!
N Surabhi
It was my first visit to Eggholic, I was meaning to try their famous egg dishes for a while now. Loved the idea and thought of transforming the simple egg recipes to something more. The interior of the restaurant looked amazing and the staff were kind.
… moreKarmpal Dhaliwal
We have purchased Paneer Tikka Wrap and Paneer masala sandwich. I found hairs I the sandwich. Had to throw everything away. Be careful don’t end up eating their hairs in food. Photo attached.
… moreAnthony Lorenz
Indian culinary with English sub titles. Egg salad sandwich was very good and unique. Coffee was ok but not what I wanted. No cream. No sugar or substitute sugar. Place was neat, clean, modern atmosphere, but not American. They should consider pronunciation guides on menus and on signage to accommodate an American client who is reluctant to ask, “What’s that?”
Also, and aEd English wording to explain what the menu item is in order to broaden their appeal to beyond immigrants from India, which has to be a very small part of the population here in INDIAana.
… moreAlso, and aEd English wording to explain what the menu item is in order to broaden their appeal to beyond immigrants from India, which has to be a very small part of the population here in INDIAana.
Brad T
definitely a new Indian experience worth trying. interesting experience to take a bite of a sandwich and get full curry flavours. tried a veg rice dish that lacked any interesting veg. just diced peppers. in fact there are no dishes with decent veg. the curries come with a flat oily bread. i prefer rice but plain rice isn’t available. service is slow, our dishes came at 20, 25 and 30 minutes so if you aren’t sharing you won’t be eating together. We’re glad we tried it.
… moreMarium Ansari
Amazing place! I called a few days before to make a reservation for 20 people and they were extremely accommodating for brunch on Saturday. The food was fantastic and the service was exceptional. Everything on the menu was amazing, and the drinks were wonderful as well. Definitely try their paan and blended drinks also.
… moreZeel Pastagia
I usually don’t write bad reviews and genuinely try to see the good in everything — but Eggoholic really pushed me to break that habit.
I ordered chicken curry, which turned out to be more of an oil curry experience. The oil had oil, and somewhere deep inside it, there might have been curry. I’ve attached an image in case anyone wants to admire the shine. It was also salty. The chicken itself was bland and so chewy that it felt like it needed a separate cooking.
Now let’s talk about the biryani. If by biryani you mean plain pulao with zero flavor and an unpleasant smell, then yes — perfectly named. No aroma, no taste, just disappointment.
The quantity was way too leas. The containers were half full, but don’t be fooled — the containers themselves were so shallow that the food wasn’t even enough for one person. Minimalism at its finest.
I order food or eat outside once every two weeks, and this time I decided to treat myself with Eggoholic. Lesson learned. Total waste of money, effort, and appetite.
… moreI ordered chicken curry, which turned out to be more of an oil curry experience. The oil had oil, and somewhere deep inside it, there might have been curry. I’ve attached an image in case anyone wants to admire the shine. It was also salty. The chicken itself was bland and so chewy that it felt like it needed a separate cooking.
Now let’s talk about the biryani. If by biryani you mean plain pulao with zero flavor and an unpleasant smell, then yes — perfectly named. No aroma, no taste, just disappointment.
The quantity was way too leas. The containers were half full, but don’t be fooled — the containers themselves were so shallow that the food wasn’t even enough for one person. Minimalism at its finest.
I order food or eat outside once every two weeks, and this time I decided to treat myself with Eggoholic. Lesson learned. Total waste of money, effort, and appetite.
Pankti Sanghvi
This place is a great addition to Indianapolis food scene from a variety standpoint. They have a great menu and I was very excited to try it out but some things are a hit or miss. The paneer bhurji is excellent and is a must must try!
The egg Ghotala seemed a little undercooked and was not my favourite of the things I tried.
The mango Mastani was refreshing and a good lift to the usual mango lassi.
… moreThe egg Ghotala seemed a little undercooked and was not my favourite of the things I tried.
The mango Mastani was refreshing and a good lift to the usual mango lassi.