eet

  4.3 – 1,009 reviews   • Indian restaurant

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✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out eet 32830

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eet

Join Celebrity Chef Maneet Chauhan for a unforgettable dining event at eet! Tickets.

Let’s eet – eet – Indian Restaurant in Lake Buena Vista, FL

buttered naan, garlic naan, pimento whipped paneer cheese, masala vegetables sticks, indian pickle, coriander honey, chutneys. 4 reviews.

Eet.fun.indian | Lake Buena Vista FL – Facebook

Eet.fun.indian, Lake Buena Vista. 1007 likes · 88 talking about this · 1601 were here. Modern Indian cuisine blending tradition & flavor by Maneet…

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Reviews

Kortni Spivey
Ordered food to go so we could eat on the ferry ride (great date night btw) Grabbed the kids lil naan pizza, comes with side and drink. We got grapes that came in a good container which is huge for my daughter. I got the samosas, which were incredible! A little bite, but great taste and texture. Two chutneys came with. Love walking in to the smell of curry
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Steve Frick
I would go 3 1/2 stars if there was an option. The poutine is definitely a must order. The bowl we put together was just a big bowl ok, it could be partly to our fault on how we constructed it. The portions were very generous, so much so that we took at home for the next days lunch. The staff was very accommodating and explaining the menu to us as we were first-timers.
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Erick Dobberfuhl
We love Indian food as well as Maneet from Food Network and were excited to see this pop up as available now at Disney Springs! First impressions were a little off. It feels like it doesn’t know if it wants to be a full sit down or a quick service restaurant. We ordered the Tikka Flatbread, Poutine and samosas. The flat bread was really soggy and lacked flavor (we put it in third place). The poutine was good, but nothing wild and crazy. The samosas were the stand out winner, which (in our opinion) should not have been. Even though they were good, they were pretty standard to what you find at other Indian restaurants. We saw lots of great reviews, so maybe we had an off day, but it was not busy at all.
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Amber Gray-Kurz
The last time we were at Disney Spring we were sad because EET Maneet was opening two weeks after our visit. We are big Food Network fans so when we came back to Orlando we added this restaurant to our itinerary. It did not disappoint. We were greeted outside by a friendly gentleman who told us about the menu, pointing out the most popular. We ordered at a kiosk, but you can also order through an employee as well. They have free water at the drink bar so keep that in mind when ordering at the kiosk. I didn’t know that at the time, so I paid for bottled water. The staff was super friendly as well and gave genuine smiles. Both dishes were excellent quality. They had a depth of flavor that you would expect from the “dancing spice queen” and both had very different flavor profiles. I love spice so I ordered the Tandoori Chicken Poutine. It had the perfect about of spice and balance. My husband also enjoyed his Chicken Tikka Naan Flatbread. We would fight the waves of people at Disney springs just to go back to this restaurant.
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Elizabeth Hadden
Bright flavors and super welcoming service. Tried the pani puri and it was a nice rendition of it. Good textures and tastes! Their lemonades are also a treat.

There’s indoor and some outdoor seating. You can order at the counter for a quick service experience, or you can reserve a seat in the full waiter section.
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Jay Leigh
This place is definitely a hidden gem. The staff is warm & welcoming & the food is flavorful, hearty & worth every penny. I was looking for a quick service spot that wasn’t going to disappoint me as some of the other quick service places in the area lack quality food. Or serves food that tastes like it’s been sitting out. Eet provided a completely different experience.

At first I walked in just curious as to how I could have overlooked this restaurant as it is back in the corner. Just a Quick Look at the menu while I ran off to something that was familiar to me. But while I was browsing the menu, Nathan, from behind the register, called out his favorite bowl on the menu & suggested it would be worth trying. Coincidentally, it was just what I was looking at. I told him my interests & he suggested how I should build my bowl. Before that, the only thing I was settled on getting was the samosas. Nathan quickly changed that. I went with EVERYTHING he suggested, down to the drink.

I built my own bowl (well Nathan did lol) with the basmati rice, basil cilantro shrimp, & moilee (golden coconut curry sauce). The pickled red cabbage & masala chickpea pearls added a nice crunch to the bowl, while the kachumber had it light & fresh. The shrimp was cooked & seasoned perfectly & I could drink that curry sauce with a straw. & of course, the potato & pea samosas. The pastry was a great combo of crispy edges & soft, tasty filling. The tamarind & mint chutneys were both great complimentary sauces.

I also had the dragon mist lemonade, which is a blend of dragonfruit, lychee, & kiwi. It wasn’t too sweet & still had some of the tartness you look for in a lemonade.

Will definitely be back for more!
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Brendan
Amazing quick service spot! Food is delicious, arrived extremely quickly. Happy hour 50% off drinks makes choosing this place even easier.

Even as a quick service restaurant, Cynthia was so attentive to our table – brought us to-go boxes, clearing our table as we finished dishes. Lovely employees, and lovely atmosphere – well decorated, clean, and lively.

Samosa salad with chaat dressing is a knock-out dish!! Our entire table loved it. Obsessed over it, even.
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Brooklyn Fox
I was really excited to try this place — we even made reservations and spent time looking over the menu beforehand. When we arrived, there was no hostess, and while it wasn’t busy, we just stood in line to order. A few of the dishes we’d been excited about from the online menu weren’t actually available in person, which was disappointing.

My sister and I ordered the BYOB/naan bowls, and my husband got a featured quesadilla dish along with some samosas. The naan was pale and lacked any crispness, and while the bowls were okay, the curry had very little sauce — which is usually my favorite part. Overall, the food was just mediocre.

The lighting also made the experience less enjoyable. We were seated directly under a harsh spotlight, and although the staff kindly moved us after we mentioned it, the new table still had uncomfortable lighting. The server explained that they can’t adjust the lights because of how they reflect toward security outside, which I understand — but it definitely impacts the dining experience.

All in all, it wasn’t a terrible visit, but it also wasn’t one I’d go out of my way to repeat.
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Priya Shah
Had a different style of paneer and naan which I loved it. (It’s in flat bread like pizza) Forgot the name of the other dish I ordered but that was yummmm. It’s veg bowl including rice, paneer, veggies. The taste was so good. I found the ambience okay. Service was good.
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Ricardo Pinheiro
Excellent Food and Service .
The food is super full of flavors but in a balance way for those who are experiencing for the first time. Indian cuisine .
The service matches with the exception food.
The price is fair and portions are good.
It’s fresh and delicious. Congratulations !!!
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