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Address and Contact Information
Address: 1248 Bayfield Pkwy Box 226, Bayfield, CO 81122
Phone: (970) 444-4214
Website: http://www.eepaspizzeria.com/
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EEPA’S Pizzeria
1248 Bayfield Parkway Bayfield, CO 81122 · Tuesday-Saturday · 3:00pm–7:30pm · Closed on Sundays & Mondays · Eepa’s pizzeria.
EEPA’s pizzeria | Bayfield CO – Facebook
EEPA’s pizzeria, Bayfield. 1404 likes · 144 were here. Wood fired pizza, calzones, and more.
EEPA’S Pizzeria | Visit Durango, CO | Official Tourism Site
EEPA’S Pizzeria EEPA’s Pizzeria in Bayfield is a family-owned food trailer with indoor and outdoor seating available. Eepa’s offers wood-fired brick oven …
Reviews
Abby Dowsett
Amazing pizzas! Super cute little place, lovely staff, and super delicious food. I had the calzone and my family had the beef burger pizza and another meat one which was delicious! The salas as well was very good.
… moreKathleen Porter
This place is a fantastic hidden gem in downtown Bayfield. The staff are very friendly and attentive and the food is outstanding! We had the Italian beef sandwich, the Dangeroni pizza and a One Up Salad for dinner tonight. It was all delicious and my husband was happy to see they also had Riff Raff beer. Bonus! All of this and our bill was about $48.00. Cute atmosphere on the inside and a patio when the weather is nice. This is definitely in our rotation of restaurants in the area.
… moreAlex Davis
I’m staying at the outdoorsy rv park across the highway And was looking for something local and close to eat. I read the reviews of this place And thought I’d check it out as I haven’t had pizza in a while. What a pleasant surprise this place was! Great ambience, super friendly staff! I ordered the jalapeño poppers for an appetizer. They came out quick and were amazing and gooey and cheesy! Just the right amount of breading as to not overpower and let the flavors come through. A definite win! I also ordered the dangeroni pepperoni pizza. All the pizzas are 10” in size which makes for a perfect portion and a quick bake. It came out much sooner than a traditional oven baked pizza would. Absolutely fantastic! U can’t see it in the pics, but the cheese was stringy and gooey like in commercials. Yes, there was some char on the crust, but it wasn’t hard…rather crispy and soft at the same time if that makes sense! Definitely in my top 5 pizzas in Colorado! Glad I stopped by here for a final farewell before leaving the state for good. Highly recommend!
… moreMelinda Wright
One of the best pizzas I’ve ever had! Truly, the pizza of my dreams. Their crust is amazing and the pizzas are perfectly topped. They even provide honey for the crust. In my party of four, there was nothing left on anyone’s plate; not a single bite. Highly recommend!
… moreAnn Evans
This was the best pizza I have had since moving here (northern New Mexico). The dough, the sauce, the toppings were all spot on. It was cooked perfectly! I was so happy. The menu is great, and the atmosphere was adorable. The service was excellent as well.
… moreyvette mckenzie
Stopped last night for pizza and Eepa’s did not disappoint. Highly recommend the jalapeño popper pizza!! So yummy! Fun selection of beers from several different local Colorado towns. And the folks working here are super sweet! Thank you for a wonderful evening!!
… moreMolly Mosier
Freaking delicious, excellent quality, creative menu, affordable pricing. I wish they sold their homemade ranch by the gallon so I could drown myself in a vat of it. The take and bakes are also a must try!!! My all time fave. 10/10 DO recommend!
… moreShawna Lovely
Best pizza in town! Brick oven is so good. Great choices and always willing to add or remove ingredients if needed. Wings are delicious and have many choices. Sandwiches, and other sides are fantastic. Staff is always very nice and welcoming. Wait times are never long. Can’t ever say a bad thing. Love this place 10, 000% recommend.
… moreTaylor Guitron
Service was excellent!
We got the Dangeroni pizza. The description talked about a double layer of pepperoni and even mentioned something about your cardiologist not agreeing with it. I’m not sure why because there were less pepperoni’s on the Dangeroni than your average run-of-the-mill pizza. I’m not trying to sound like the glutenous American that doesn’t have enough food; all I’m saying is that if you’re going to advertise enough pepperoni’s for cardiac arrest, there should have been more.
It was 15$ for a 10″ regular ole nothing special pizza. It’s very rare that I don’t cook a healthy meal at home but for my next pizza fix I will continue to get pizza from AJs because they know how to do pizza. I’m sure this little pizza joint won’t be in business much longer just like everything else that sets up shop in that location.
… moreWe got the Dangeroni pizza. The description talked about a double layer of pepperoni and even mentioned something about your cardiologist not agreeing with it. I’m not sure why because there were less pepperoni’s on the Dangeroni than your average run-of-the-mill pizza. I’m not trying to sound like the glutenous American that doesn’t have enough food; all I’m saying is that if you’re going to advertise enough pepperoni’s for cardiac arrest, there should have been more.
It was 15$ for a 10″ regular ole nothing special pizza. It’s very rare that I don’t cook a healthy meal at home but for my next pizza fix I will continue to get pizza from AJs because they know how to do pizza. I’m sure this little pizza joint won’t be in business much longer just like everything else that sets up shop in that location.
Aaylah Wellspring
Hands down best cauliflower crust pizza I have ever had and I am a food snob. I love that the ingredients are such good quality. The house salad was also so fresh and so good. We are so lucky to have this place in Bayfield!
… more