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Rustic, open site serving elevated New American eats such as steak, scallops & a house-branded wine.
Address and Contact Information
Address: 550 Chesterfield Center, Chesterfield, MO 63017
Phone: (636) 532-0550
Website: http://edgewildwinery.com/
Menu Photos
Order and Reservations
Reservations: opentable.com
Photo Gallery
Related Web Results
EdgeWild Restaurant & Winery – The Future Downtown Chesterfield …
We are proud to be locally owned and operated in Chesterfield, MO. We specialize in inventive American cuisine, with a menu that has something for everyone.
EdgeWild Restaurant & Winery – Chesterfield, MO | OpenTable
Book now at EdgeWild Restaurant & Winery in Chesterfield, MO. Explore menu, see photos and read 3304 reviews: “Absolutely horrible from start to finish.
EdgeWild Restaurant & Winery (@edgewildwinery) – Instagram
EdgeWild Restaurant and Winery is a modern casual restaurant serving inventive American cuisine & affordable fine wine from America and abroad.
Reviews
Mikaila Nicewaner
Really nice experience. The shorter table that was requested with the reservation would have been nice, but the tall tables surrounding the fireplace were really pretty. Even with the windows open, the side of your body closest to the fire sure was toasty!
Our waitress, Jen, was friendly and helpful; checked on our food as needed and was attentive.
There were many choices for the appetizers, but we opted for the cheese fondue and the house rolls. I loved the four cheese fondue and dipped alll the bread, but my husband did not love it. The house rolls and butter were yummy, and come out in their own little pan.
Soo many steak options!!
I got the 6 oz tenderloin, with lump crab, asparagus, & fingerling potatoes. Sooo freaking good. My husband got the bison meatloaf, mashed potatoes, verts, & lump crab. I wasn’t a fan of thw bison meatloaf, but my husband liked- he did share it was a bit tough.
The atmosphere was intimate and cozy and the food was delicious, but it was the company that made the night.
… moreOur waitress, Jen, was friendly and helpful; checked on our food as needed and was attentive.
There were many choices for the appetizers, but we opted for the cheese fondue and the house rolls. I loved the four cheese fondue and dipped alll the bread, but my husband did not love it. The house rolls and butter were yummy, and come out in their own little pan.
Soo many steak options!!
I got the 6 oz tenderloin, with lump crab, asparagus, & fingerling potatoes. Sooo freaking good. My husband got the bison meatloaf, mashed potatoes, verts, & lump crab. I wasn’t a fan of thw bison meatloaf, but my husband liked- he did share it was a bit tough.
The atmosphere was intimate and cozy and the food was delicious, but it was the company that made the night.
John Evans
Dinner here with a work colleague on a business trip. First time. Recommended by another coworker. Very good food. I enjoyed my soup and burger. Unfortunately we did not indulge in wine or dessert. Would definitely go again.
… moreSheikh Rahman
EdgeWild is such a great spot for a relaxed yet elevated dining experience. The ambience is warm and stylish, making it perfect for both date nights and family dinners. The food is well-seasoned and thoughtfully prepared, and the service is friendly and attentive without being overwhelming.
Overall, a lovely place to unwind with good food and good vibes. Definitely worth a visit!
… moreOverall, a lovely place to unwind with good food and good vibes. Definitely worth a visit!
Mingchih Huang
Their food never disappoints. This time, we shared the Tomahawk ribeye, and it was absolutely fantastic! While the raspberry lemon drop cake was just okay, the vanilla ice cream was standout!
… moreCrystal Thomas
This is one of my favorite places to go for our monthly date night. The food is always amazing and the wine/drinks as well. The servers and chef know us since we come here alot. Everyone is always welcoming and pleasant to deal with. Their wine club is amazing because you can use your money towards your meal or to purchase wine. If you are looking for a nice place for a date night or an event, this is your place.
… morejulie roberts
I ordered food from edgewild online for a tuesday night dinner. I got the mushroom bisque (tasty! not as robust in flavor as I had hoped but really good nonetheless), a side of asparagus (this is where i knock half a star off. tasty, but I got 6 spears for $6.50. come on now), and a salmon entree which came with risotto and broccolini. The broccolini was a tad undercooked but otherwise the dish was really good and flavorful. For dessert I tried the chocolate cake, which was definitely on the small side for the price but very decadent. the chocolate syrup for the top was overkill as it was too sweet and artificial tasting. However the white chocolate cheesecake was perfect and the topping they included for drizzling was sublime. I was disappointed with how they chose to package some items in containers way too big for the size of the offering, and that’s where the other half star came off. Overall I would definitely order from edgewild on my next trip to st louis.
… moreGeoffrey couch (Rifleman 45)
Great food large full service bar with large wine list to day the least. Nice quiet dining rooms with great atmosphere. Service staff is very knowledgeable. Menu is just right not to big not to small and paired well with wine selections. Food was delicious and well presented recommended the ahi tuna as a starter. The restaurant is easy accessible to all located by the old chesterfield mall. Great eats and drinks highly recommend for upscale casual dining
… moreRoxanne Taylor
I went for the first time on Valentine’s Day. The atmosphere was great. The staff were friendly. Liz (the brunette) was TOP TIER as my waitress. She was engaging, knowledgeable and very friendly. She explained items on the menu in grave detail and she was juts an all out joy to be around.
I was not a steak person until I had this steak. It was cooked perfectly, and the sides were great. I will be back very soon
… moreI was not a steak person until I had this steak. It was cooked perfectly, and the sides were great. I will be back very soon
spencerb819
Unfortunately the food doesnt match the price point- the caesar was about 1/2 the heart leaving only a few bites of actual leaf, the steak was very sub par and not seasoned to any taste, the cheese for the fondue bread dip was too thin, I hate to be picky but when you decide you want to harsh premium prices than bring a premium product, for the $160 for 2 I’ll just go to Annie gunns and spend less for far superior food. It’s a well decorated and nice ambience placed but quality has to improve.
… moreJessica Howard
This place is amazing! We didn’t have to wait for a table, the service was very friendly and the food came quick and was hot! I definitely recommend this place! The crab dip appetizer , the pork volcano was and the bronzini & shrimp was outstanding. Our kids got the pizza and it’s big. Our almost two year old ate 3 slices!
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