Paul W. Peel
As a fellow Veteran i like to support Veteran owned businesses. We were not able to hang out so we got a take out order and the service was wonderful. The barbecue itself was amazing. The sides are fair. I got the Brunswick stew which was not good at all. It tasted like it came from a can. The banana pudding was good, but not anything special. My daughter had the mac and cheese and said it was decent. I love the atmosphere and would probably come back just to hang out on the patio and eat some delicious barbecue. I would definitely get different sides. Check it out and eat local.
… morePeyton Lowery
First off, the service here was outstanding! The people were very kind and my food came out quickly. The food was also really affordable! As for the food, it was pretty good. I had Brunswick stew and the loaded mac and cheese. The Mac and cheese with chicken was good overall. I didn’t care for the Brunswick stew personally, but I’m also really picky about my Brunswick stew.
… moreTracy Pallotta
Food was delicious, staff were super friendly. I got the quarter leg special and a drink for less than $11 and have some leftovers for later. Seating is all like a big screened in gazebo. It was a very nice day so it was very comfortable. It’s a cool little place!
… moreDr. CH R
Wonderful pulled pork, stew, and beans with friendly and attentive staff-
Edee’s in Statham is well worth a visit.
… moreChontell Simmons
Food was really good. I had a half order of half burnt ends $19.00 and bake beans and banana pudding total $27 there’s no way that I got a half eight pieces of meat is $19 over price
… moreBrianna Smith
An awesome environment! Great service, and clean dining area.
AMAZING food.
We’ve been meaning to try for months after moving to Statham. Always smells so good and now we
You gotta come try !
… moreC D (CDinGA)
We had not planned to stop here but we got hungry and decided to give it a try. The BBQ was fantastic, good sides as well and affordable. Great local feel. Also, very clean. There were some friendly folks running this place, so we’ll be back again.
… moreSheila Yates
I recently used this company for my daughter wedding 01/17/2026 as the caterer. I must say it was not a good idea. The food was not well put together the noodles was stuck together and cold. The combination of meats did not work well for me especially with the amount of money I spent. I don’t recommend this place for any type of catering my daughter and her husband had to eat McDonald’s after the wedding.
… moreSam Izdat
Tried them for the first time yesterday. The fries were floppy, the pulled pork was ok, the shredded brisket was so salty I only ate 3 bites, the fried okra was good. Our mistake was getting our order to go.
(UPDATE) After taking 3 bites of the brisket I put the rest in the fridge. I tried it again today just to see if maybe my taste buds were mistaken about it being over salted. The meat is bad. I suspect that salt and vinegar were used to cover up the taste of spoiled meat. I couldn’t detect it yesterday but now 22 hours later it is unmistakable. They sold me meat that should have been thrown out the day before it was sold to me. I will never go back. I threw the leftover brisket in the trash instead of giving it to my dog. Absolutely disgusting.
… moreBlaine L. Anderson Jr.
So, let me tell you about this out of body experience I had. I gotta speak personally right. So, I’m at this event at Moose Lounge live 262. This food truck Emergency carrying two well equipment, no Diddy. That are apparently masters of the culinary world. I emerged two minutes before the truck was supposed to close yet I was greeted with the ones of smiles closest to the sun. I told a few jokes and got looked at awkwardly as they asked me which delicacies I would like to indulge in. I recommended a few things and they proceeded to give me the exact opposite, which was the most delicious thing that I’ve ever tasted. I commenced to walk through the event and pass out samples as I was so proud of the dish that had been created for me. Everyone was speechless some speechless on deeper adult levels. Yet mission accomplished. On a serious note the food was absolutely delicious. Tony and AJ are the Masters of their this ship known as Eddie shack. 10 out of 10 highly recommend seven days a week 365. If you don’t try it, you’re making a major life mistake. Godspeed.
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