Robert Mansfield
Our new favorite Ecuadorean spot. The cazuela de pescado is the best I have had with such a depth of flavor. Fresh squeezed juices (orange/carrot and passionfruit), great coffee, hayacas and humitas. The service was friendly and helpful. I am looking forward to trying their bolones, we will be back soon. Don’t hesitate and take a chance on this unassuming restaurant. The food is top notch and made fresh to order
… moreP Rocha
The authenticity in this place is amazing. The food truly didn’t disappoint. It felt just like at home! Super fresh and clean! Absolutely won’t be my last time!
… moreGino Hernandez
Been coming here for a long time. Food is always fresh and delicious. Very authentic ecuadorian. Service is always friendly!!! Highly recommend
… moreMelanie Gonzales
This is my wife and I’s new spot 100% Shes Ecuadorian and super picky this place has everything and they do it well. I got the lunch special and my wife got cáusela with a bollon and patacones with cheese. So good and so close to home will be coming regularly!
… moreCristina
Watch out they have a service fee that they do not disclosed. When I realized that I paid to much I called the restaurant and they were very nasty and said that the price on the menu was wrong and added another $7.96 as service fee for 2 people not to mention o paid cash.
Attached is the menu that they gave me only to say that was old menu with different prices.
Will not return there . Shame on you , you’ll never succeed doing business like that.
… moreDiego Farfan Photo Film
The food was absolutely amazing, everything my party ordered was just perfectly portioned and reasonably priced for the quality of food they give. Ecuadorian food is so underrated however its VERY delicious, I wish they would open a new store in NYC since Im sure they’ll rock the market. My fav thing was bolon de queso. Highly recommended!
… moreJorge Salinas
I love going there for breakfast! A bolon and coffee and you are set till dinner. Im 170lbs very active and this filled me up in a way nothing else can. Food is not heavily salted or greasy.
… moreVanessa Duque
I was feeling a bit under the weather and was looking for a place that served soup. After a quick Google search I found this restaurant. So glad as I really enjoyed their encebollado. It was plenty of food, tasty and affordable. A plus is that the waitress was so polite and nice. She shared how they opened right before the pandemic hit and now are looking forward to fully serving all there dishes. Definitely will recommend and will be dining in again.
… moreG. Cruz
We order pan de almidón, but it was overly salty and dissapointing, especially after a 30 minute wait. Despite being unhappy with the food and service, they automatically added a 20% tip to the check. I usually tip 20% for good service, but this experience fell short. When I requested to adjust the tip, the staff responded with a bad attitude and became confrontational. Unfortunately, I won’t be giving this place another chance.
… morenicole naranjo
Good bollo, good bolon. The coffee was very good and traditional. The space was very clean and the lady was very nice. I would have rated 5, but The encebollado needs work it is a 3 out of 5. I recommend trying to find other recipes for it. Other than that it was a good experience.
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