
Immerse yourself in the flavors of Thailand at Eat Thai, Sydney’s beloved culinary destination. Nestled in the city’s heart, Eat Thai delivers an authentic and unique Thai dining experience. Delight in our diverse menu, offering classics like Pad Thai, Green Curry, Tom Yum, and many other exotic dishes. Each recipe is meticulously crafted by our skilled chefs, using the finest, freshest ingredients, ensuring a gastronomic journey you’ll remember. Dietary preferences? Worry not. We have an array of dishes for vegans, vegetarians, and those with dietary restrictions. At Eat Thai, we believe that dining isn’t just about the food, but the complete experience.
Cool space featuring bamboo and warm colours, for traditional soups, curries and stir-fries.
Address and Contact Information
Address: 229 Glenmore Rd, Paddington NSW 2021, Australia
Phone: +61 2 9361 6640
Website: http://www.eatthai.com.au/
Menu Photos
Order and Reservations
Reservations: eatthai.com.au
Order: Order online
Photo Gallery
Related Web Results
Thai Restaurant Sydney | Eat Thai – Restaurant in Paddington
Eat Thai Paddington – Paddington, AU-NSW on OpenTable
Eat Thai The Original | Paddington NSW
Reviews
Terrible Thai food, ordered basil fried noodles with beef takeaway, came out extremely small portion with absolutely no basil, meat smelled unfresh and crazily spicy while I ordered mild.
Service was terrible, the short hair lady was just argumentative towards everything I said, meat tasted different because they used veal not beef, too spicy because I couldn’t tolerate chili, no basil because that’s how they make it. Disappointing and far below average…
Very expensive for the food you get, wonder why it’s not closed down.
The homemade Fish Cakes were delicious. The thick patties were soft, juicy & moist and packed with flavours.
Other dishes which worth mentioning were Prawn Betel Leaves, Crispy Fillet Barramundi
Mango Salad and Midnight Magic.
For the rest of the dishes, they were below average.
Moo Ping the grilled pork skewers were tender but lack of flavour. They were more boiled than grilled.
Wagyu beef in Crying Tiger was tough and dry, totally overcooked.
The nam jim jeaw dipping sauce for both grilled meat dishes could be more bold and punchy.
Tom Yum Soup was a total letdown. I appreciated the generous amount of large prawns in it but the soup was watery & bland. If it was my first time tasting Tom Yum Soup, I’d be disappointed.
⭐️⭐️⭐️ for the food and extra ⭐️ for the service and ambience
We also ordered takeaways for a family member, which the waitress was more than happy to do. Mixed entree, Steamed dumplings and the Sticky Black Rice and Mango. This arrived all packed and ready to go when we left but unfortunately I haven’t taken photos of everything we had or even this take-home order which was eaten that very night… needless to say…there wasn’t much left over.
I really enjoy coming here… I have always had fantastic, polite service with amazing Food that never disappoints. Something that can be rare to find. Even though I’m not here that often, I ‘always’ make it a point to come back to Eat Thai.
Here is a little footnote…
I made a quick trip to the bathroom and thought it was worth commenting on. This is not something I usually do, but because it made an impression on me I thought I would include it in this review. What a cute room. It has rough looking wood paneling, a giant Wok bowl for a basin and subtle accessories on the bench and best of all…. it was clean and smelled like a bouquet of flowers. Seriously!
After reading the owner’s responses to other low reviews, it is clear that labeling dissatisfied customers as “Uber drivers” is a repeated tactic, rather than an accurate description.
This suggests the restaurant is aware that Uber and takeaway orders are consistently delayed, yet chooses to accept them anyway.
Being busy does not justify misleading public responses or shifting responsibility onto customers instead of addressing operational issues.
The long wait time happened. This review reflects that experience.
I am a customer, not an Uber driver.
Misidentifying customers does not change the wait time or the experience.
If takeaway capacity cannot be handled properly, it may be better not to offer it at all.
The owner’s continued refusal to acknowledge the issue reflects a lack of accountability and professionalism.
The owner’s response shows no willingness to reflect or improve, which is concerning for customers.
Food was good , also big portions. But I have tried more authentic and tastier Thai food in Sydney in other places. Overall a nice place to be, should try once for sure.
When I called the restaurant instead of trying to solve the problem, she told me that it was my problem because I didn’t order rice.