Sheldon R
Great bagel shop with many bagel and drink options. I ordered a blueberry bagel with strawberry cream cheese. Next time I want to order a savory bagel. I tried my friend’s bagel with salmon and I actually ordered that. The service is friendly and they have a decent amount of seats available inside. Would recommend this place.
Blueberry bagel: 4/5
… moremelissa madfx
Great little spot, everything we tried was incredible. The cinnamon toast bagel has a perfectly toasted melted sugar crunch. The Lox stock and cream cheese bagel is a lovely balance of whipped cream cheese, lox, tomatoes, and red onion. The chorizo breakfast bagel had the best beef chorizo, that was not too greasy just flavorful. Even the toasted plain bagel with whipped cream cheese was sooooo good. To me, when the most basic items are incredible, that’s how you know a place is good.
Great iced cappuccino with hazelnut syrup too, not too sweet and loaded with espresso! Everything was 10/10
… moreBarbara Greer
The smoked salmon bagel is my favorite, the flavors compliment each other, and yes you need to eat it with the capers on it. Their bagels are fresh and so soft and yummy. My dad lives their breakfast bagel. A must Go!
… moreJohn Schiesser
I stopped be here because there is limited selection of bagel shops in the area and needed a quick bite. Service was fine but the bagel sandwich was disappointing especially for the price. I ordered a tuna melt. It was around $11. The bagel itself was rather doughy or undercooked and didn’t have the satisfying outer texture of typical bagel, there was only a little bit of tuna and the cheese was extremely greasy. So the ratios were way out of wack and for the price definitely not worth it.
… moreE. Kim
Although the bagels tasted fantastic, it left my whole family feeling very tired afterwards, needing to nap (we had the white flour based ones). My family is not gluten intolerant but I’m guessing the flour contains high level of gluten which gives it the chewy texture, however, it also makes it harder for one to digest. They do not have gluten-free bagels but I sure wish that they did as well as use organic ingredients, especially the flour. If they did, I’d be here more often!
… moreAbraham Gallegos
1st Timer! As noted by the picture more than half of my Ranchero on a sourdough bagel and the other half, Chipotle on a cheddar bagel (traded half with my other half). I’d actually rate it a 10/10. The variety of bagels to choose from, as well as the cream cheese spreads they have available is second to none.
Besides the variety of bagels and spreads, being given the option of Ham or Turkey as well as cheese (Provolone, Swiss, Cheddar, Pepperjack, a little unsure but I think White was an option) is AMAZING. The bagels are baked in house so you know you’re truly getting the goooood stuffs. Smells amazing inside ++++ and they have a pretty cool retro look for all the art lovers out there.
… moreMatt “oxMoogiexo” G
Bagels were great, honestly haven’t had any that good in awhile. Coffee eh but it says bagels on top, not coffee.
… morelittle birdie
Very friendly owners.. best bagels west of New York. Sandwiches, breakfasts, and great variety of bagels and different cream cheeses. Casual friendly atmosphere with a Broadway play theme.
… morelisa n
No way these are real bagels! Pumpkin bagel was so bad. Bagels here are worse than grocery store bagels
… moreMo Miel
False advertising price for lox bagel not charged 15 dollars for coffee and bagel 5 dollars more than expected she charged without disclosing
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