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Charming restaurant in the heart of downtown Wakefield, RI. Full bar with craft beer drafts, eclectic wine selection and cocktails; serving New England fare, bistro style kitchen and bar. Table reservations recommended. Bar seating open. Seasonal menu and beverage changes. Products locally sourced when possible.
Address and Contact Information
Address: 333 Main St, South Kingstown, RI 02879
Phone: (401) 661-9561
Website: http://www.duckpressri.com/
Menu Photos
Order and Reservations
Reservations: resy.com
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Related Web Results
Duck Press Restaurant & Bar Located in Wakefield, Rhode Island
Cozy up at the bar or next to the windows, a perfect spot for people watching on Main Street. And then let us do what we do best: Express our culinary …
Duck Press | Wakefield RI – Facebook
333 Main Street , Wakefield, RI, United States, 02879. . Providence, RI · Charlestown, RI · South Kingstown, RI · Newport, RI + 6. Links. . duckpressri.com …
Book Your Duck Press Reservation Now on Resy
Located in downtown Wakefield, RI along the river. Reservations recommended. … Read more. Duck Press. 333 Main St. South Kingstown, RI 02879. Get Directions + …
Reviews
Psyduck
The duck breast is so tender and delicious and the clam with pork belly is surprisingly good. The onion soup and clam chowder soup are big portions and very good. I didn’t have room to eat the brisket sandwich and had it the next day for lunch and it was delicious. Excellent food and service.
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Fran Charkowick
We celebrated our 55th anniversary last night at the Duck Press in Wakefield. It was our first time there and it did not disappoint. The food was delicious, and our server Garrett was so attentive to every detail. I had oysters & the braised ribs French onion soup & my husband had the steak frites prepared to perfection. The only drawback is that the room is small and therefore a little noisy. But that will not deter us from coming back and enjoying the Duck Press again. It is now at the top of our list as one of our favorite restaurants. Thank you for an enjoyable celebration.
… moreMatthew Galek
Fantastic gem in Wakefield. Can’t wait to return. The aracini duck/berry rice balls were awesome, the mushroom pate on toasted bread, and of course the duck, were perfectly cooked medium rare and all tasted fantastic. Our waitress Gabby was A++ and all the staff were gracious hosts.
… moreE S
Tremendous all-around. Best food I have had in So County, and I’ve dined at all the spots (CGH, MOB, etc). Waiter was great, and the place has a lively, European vibe. It’s a bit pricey but worth it imo.
… moreDeanna Troi
We got the crispy duck confit leg and it fell right off the bone! The skin was melt in your mouth! The sauce for the little necks was so good I wanted to drink it! It is now our favorite restaurant!! We spent $85 on an appetizer, small plate, main plate, and two drinks.
… moreCynthia Brennan
Food was decent but not outstanding extremely small portions and expensive. Almost fell off the chair when we got the bill and the french onion soup appetizer special was 21.00 each. Probably should have asked how much first my husband got the duck confit it wasn’t much bigger than a big drumstick. Even after dessert still kinda hungry.
… moreRay Craine
This is a new restaurant, only open for 4 weeks now. The food here is delicious!! We started with the thick cut chips, it has a blue cheese sauce with bacon and chili flake. These are a Must Have! I had the clam chowder, WOW. Made to order, thin broth, fresh clams in the shell, potato gnocchi, bacon… again, WOW! My wife had the burger, my sister had the berry beet salad, and I had the fish and chips. Everything was just delicious. We will be back here often and I am going to be sad when it’s so busy we have to wait. I highly recommend that you go soon to beat the crowd that’s going to develop very quickly.
As an aside, if you like duck? Come here soon, it’s the house specialty.
… moreAs an aside, if you like duck? Come here soon, it’s the house specialty.
Kevin Murphy
What a great night! Food was fantastic, service just as good and the vibe was perfect… thanks Kelli and Garrett for making us feel special…. Not all restaurants in town do that
… moreKonnor Smith
Duck Press had been on my list to try for months now and finally had the chance to for Sunday brunch. Overall, it was great! The Bloody Mary was just right with a nice piece of thick cut bacon to garnish. The Smoked Bluefish beignets are a must try! I could eat more of those. The decor and overall vibe was very unique and cute. It’s great to see new restaurants like Duck Press opening in South County. I’m excited to go again and the Sunday dinner special looks great.
… moreJohanna Croteau
Amazing! Service was excellent from Maeve. The clam chowder is to die for. Cod was also delicious! Great drinks as well. Just turn up the heat a little please 🙂
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