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✔️ Dine-in ✔️ Takeout ✔️ No delivery
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Relaxed option for local seafood served on a dock with indoor-outdoor seating & a fishing camp vibe.
Hours
Saturday | 11 AM–10 PM |
Sunday | 11 AM–9 PM |
Monday (Labor Day) | 11 AM–9 PM Hours might differ |
Tuesday | 11 AM–9 PM |
Wednesday | 11 AM–9 PM |
Thursday | 11 AM–9 PM |
Friday | 11 AM–10 PM |
Address and Contact Information
Address: 96106 Wade’s Pl, Fernandina Beach, FL 32034
Phone: (904) 310-6211
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DownUnder Restaurant
In the early 1980’s an old fish camp on the property was remodeled as a restaurant and in 1982 the Down Under was opened. It has grown from 44 seats to now over …
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Reviews
Kayla Maeder
Food is always delicious anytime we come to Down Under! We love the specials, offered every day! Ordered fried shrimp and fried oyster lunch specials and they came out piping hot and the perfect portion. Also got a dozen raw oysters, they were fresh and melted right in your mouth! The blue chippers are also always hot and the chunks of blue cheese are just the right amount of funk lol. Highly recommend if you’re in the area!
… moreDJ
TLDR: The bartender was our waitress and came to our table 3 times over 2 hours.
… moreArya Phatak
It was our first time here. I wanted to try their lobster bites as many people recommended that in the reviews but unfortunately they don’t serve lobster anymore. We took a table outside with water views. The service was terribly slow and and our food took almost 50 minutes to come out. I got a lemonade which was watery and I asked it to be replaced. The replacement one was equally watery and tasteless. We ordered from the happy
… moreTerri Overcast
We visited friends in Fernandina Beach and got the chance to eat at Down Under. It was one of their favorite spots and now it will be one of ours. We had the seafood platter with local fresh oysters, shrimp, and fish. It was delicious! We ordered it blackened and it was all spot on with flavor. The setting was beautiful!
… moreNagarajan T V
Good place for fresh seafood.
… moreTracy Moore – Allen
A hidden gem, I’ve been in Hilliard over 3 years and just found this place, plenty of seating indoor and outdoor, great atmosphere and the staff are all pleasant. Plates came out with plenty on them and delicious you have to try their cocktail sauce , I definitely will be going back to try other menu items
… moreAmanda A.
Food was ok. I have a gluten allergy and was told the shrimp tacos could made GF. Unfortunately they were brought out in flour tortillas. Instead of bothering the waitress I just ate the shrimp which was tasty. Our waitress seemed annoyed the couple of times we saw her. My guess was that she just didn’t want to be there and wasn’t happy about being given another table. We saw her only to give her our order and then had to flag her down for the check. She was not pleased when my husband asked for a to-go cup for his iced tea. Hopefully this girl was just having a bad day. I never let one bad experience turn me away and would like to try and go back again and just be more up front about allergies.
… moreSully Gibbs
Neat place. It was packed, but for his reason. The location is cool, the seafood was good, our server was friendly and quick. It was a really good night, not sure I’ll ever be back that way again, but if I am I’ll probably stop in for dinner. Sorry about the pics of the food, we’d already started eating.
… moreSteve Morgan
A little hard to find out of the way under the bridge but well worth the visit… restaurant. Had good reviews and got good reasons. Sam was our waitress and did a great job. Can’t go wrong with the Seafood platter.
… moreSusie Jo
Outdoor dining was fantastic! Mahi filet with a side of cheese grits and an order of shrimp and grits was superb!! Even the kids’ chicken tenders and fried shrimp were amazing! Highly recommend! Our server was awesome as well!
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