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Discover Authentic Oaxacan Cuisine at Dos Hermanos – Easton Town Center, Columbus, OH Dos Hermanos is a premier Mexican restaurant in Columbus specializing in authentic Oaxacan-inspired recipes passed down by brothers Vicente and Fidel, who grew up in La Sierra Norte de Oaxaca. Known for its rich flavors and culinary heritage, Oaxaca is celebrated as Mexico’s gastronomic capital—and we’re bringing that experience to Easton Town Center! Enjoy traditional dishes like Chicken Mole, Banana Leaf Tamales, Tlayudas, and more, crafted with bold, regional ingredients. Whether you’re dining in, grabbing takeout, or catering an event, Dos Hermanos is your go-to spot for real Mexican food in Columbus. Visit us today and taste the flavors of Oaxaca!
Address and Contact Information
Address: 3946 Morse Crossing, Columbus, OH 43219
Phone: (614) 383-7930
Website: https://doshermanoscolumbus.com/
Menu Photos
Order and Reservations
Order: Order online
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Reviews
Madisyn Hughes
This place is absolutely AMAZING! The restaurant is so clean, the staff is so nice and the food is to die for! When you walk in you are taken to a table that already has menus and cups laid out. Then in no time you are served with a pitcher of water along with chips and salsa! I got the Birria tacos and my boyfriend got the shrimp tacos which came out in no time! I would definitely recommend this restaurant to absolutely anybody, I will be coming back more often!
… moreMichael Bridges
This is served at the state in Rhodes tower. We ended up stopping here and food was amazing. Service was great and fast. Megan did a fantastic job keeping us happy. I would highly recommend. And conveniently located.
… moreAndrew Smith
I stopped here while in town on business. I had high hopes as it appears to be a local chain. The best way to describe the food is Gringo cuisine. Nothing was bad, but it lacked heart. The service was excellent! They also made a very good margarita.
… moreAdam Holliday
We visited this spot at about 7pm on a Monday night. It was the beginning of Restaurant Week, and right after a big recent snow. This context is important because I think it may have been relevant to our experience.
There were only two other diners in the restaurant when we arrived. The weather and level 2 was impacting this I hope. This may have also impacted what staff came to work as well, because our server seemed to very unfamiliar with just about everything. We didn’t get Restaurant Week menus and there was some confusion about that. Not empty plates were removed from the table util we left (keep in mind, we each had 3 courses), and the level of attention was pretty poor. Considering for the majority of our meal we were the only table seated, it took us over an hour to get in an out of here.
That being said the food was solid. Dips, mains, and sides were typical Mexican fare. The desserts were really the standouts for me. Churos are huge and came to the table hot. Tres leches cake is delicious, tastes like summer. Even the house margartia was surprisingly good.
Overall, I would definitely go back here if I’m nearby. But I wouldn’t go out of my way.
… moreThere were only two other diners in the restaurant when we arrived. The weather and level 2 was impacting this I hope. This may have also impacted what staff came to work as well, because our server seemed to very unfamiliar with just about everything. We didn’t get Restaurant Week menus and there was some confusion about that. Not empty plates were removed from the table util we left (keep in mind, we each had 3 courses), and the level of attention was pretty poor. Considering for the majority of our meal we were the only table seated, it took us over an hour to get in an out of here.
That being said the food was solid. Dips, mains, and sides were typical Mexican fare. The desserts were really the standouts for me. Churos are huge and came to the table hot. Tres leches cake is delicious, tastes like summer. Even the house margartia was surprisingly good.
Overall, I would definitely go back here if I’m nearby. But I wouldn’t go out of my way.
Hjorvarth
Food is good but way overpriced. Paid 18 dollars for a chicken torta and it’s smaller than your average taco trucks torta. Flavors are good but this location is inconsistent. Bread was stale sadly, salsa always taste different which isn’t necessarily a bad thing but not consistent. Good place to stop to eat if other places are closed
… moreValentina Caceres
Ordered take out and the tres leche cake had mold in it. It smelled like bad cheese. I would NEVER eat here if they can serve cake that smells and looks like it’s gone bad.
… moreLaura Elizabeth
My husband and I recently visited Dos Hermanos (in Easton) for our weekly date night, and let me tell you, it was hands down the best Mexican food I’ve had in a long, long time.
After living in Columbus for over 3 years (and searching high & low), I had come to the sad conclusion that there were no good authentic Mexican restaurants in thus city — that was, until I stepped foot into Dos Hermanos.
From the moment we walked in, we were greeted with hot chips and fresh, flavorful salsa that set the tone for the rest of our meal.
The menu features a wide range of authentic Mexican dishes at reasonable prices. My husband and I tried the queso blanco, street tacos, Birria tacos, and churros. Each dish was flavourful, hot, and super fresh. My personal favorite were the Birria tacos — every bite was packed with the right balance of spices and tenderness. I am very picky when it comes to restaurants, especially Mexican, and let me tell you; if you like flavor (not just salt…), this is the place for you!
The food wasn’t all that impressed us — the wait staff was equally fantastic. Our waitress, Megan, was an absolute superstar. She was attentive, friendly, and made our experience very enjoyable. The restaurant was clean, and well staffed— a true hidden gem.
After our first visit, we couldn’t resist going back again (only 2 weeks later), and I’m happy to report that the experience was just as perfect as before. No doubt about it, Dos Hermanos deserves a solid 5 out of 5 stars. My search for a fantastic Mexican restaurant in Columbus is officially over! If you also have been tirelessly searching for a truly good Mexican restaurant, this is the place!
… moreAfter living in Columbus for over 3 years (and searching high & low), I had come to the sad conclusion that there were no good authentic Mexican restaurants in thus city — that was, until I stepped foot into Dos Hermanos.
From the moment we walked in, we were greeted with hot chips and fresh, flavorful salsa that set the tone for the rest of our meal.
The menu features a wide range of authentic Mexican dishes at reasonable prices. My husband and I tried the queso blanco, street tacos, Birria tacos, and churros. Each dish was flavourful, hot, and super fresh. My personal favorite were the Birria tacos — every bite was packed with the right balance of spices and tenderness. I am very picky when it comes to restaurants, especially Mexican, and let me tell you; if you like flavor (not just salt…), this is the place for you!
The food wasn’t all that impressed us — the wait staff was equally fantastic. Our waitress, Megan, was an absolute superstar. She was attentive, friendly, and made our experience very enjoyable. The restaurant was clean, and well staffed— a true hidden gem.
After our first visit, we couldn’t resist going back again (only 2 weeks later), and I’m happy to report that the experience was just as perfect as before. No doubt about it, Dos Hermanos deserves a solid 5 out of 5 stars. My search for a fantastic Mexican restaurant in Columbus is officially over! If you also have been tirelessly searching for a truly good Mexican restaurant, this is the place!
Dinah Quansah
It was great. But they did not have a lot of options on the kids menu. But apart from that they had this fajita meal that was amazing. I honestly would come here again.
… moreDiana Turner
I had the three street tacos (barbacoa, chicken, steak) and they were excellent. The barbacoa was my fav! Service was fast and the food was hot. We were greeted by the owner, Javier, as we left, and he took the time to ask us how we liked our food and he thanked us for coming. We will go back.
… moreDavid Adkins
Great place to grab lunch. Not a huge menu but what they do, they do really well! Recommend the shrimp tacos. Delicious yet simple ingredients executed to perfection. Nice selection of Jarritos and Mexican Coke to drink. Definitely recommend!!
… more