Jerk, goat, patties & seafood with juice drinks & Jamaican sodas in a bright cafe setting.
Hours
| Friday | 12–7:30 PM |
| Saturday | 12–7:30 PM |
| Sunday | Closed |
| Monday (Labor Day) | Closed |
| Tuesday | 12–7:30 PM |
| Wednesday | 12–7:30 PM |
| Thursday | 12–7:30 PM |
Address and Contact Information
Address: 12855 Prairie Ave, Hawthorne, CA 90250
Phone: (310) 675-4636
Website: https://donnas-home-caribbean-restaurant.business.site/
Photo Gallery
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Reviews
Yazmine58
This place has remained amazing to me for the past 15 years but I haven’t had it in 8 years and it’s every bit of good now as then. The service has been fantastic still and prices definitely worthwhile for the portions.
… moreAlexandria Whitfield
I love this place I drive far to come here haven’t been in a minute decided to go today when I got off work and I am very upset to see I have 5 baby oxtails plus these sides for 22 dollars 5 little oxtails plus I had to wait a extra 15 minutes after he took my complete order to wait on vegetables to get done and I did no problem but to see I spent 22 dollars on this have driven me I should of checked my plate before I got on the freeway.
… moreAvery Cederstrand
What can be said about Donna’s that hasn’t already been said about the wheel, sliced bread, or the moon landing? This is truly a monumental feat in the culinary space. Your tastebuds will be thanking you for weeks and yearning to return to try more of her delicious cooking. The jerk chicken fell off the bone and was so juicy and flavorful it had my whole team laying on the praise for her and her team’s fantastic cooking. She had a veggie plate and gave us some spare sides and I also got to sample a beef patty that was out of this world. Big portion size, got our order of 9 people 100% right, and was just the best!
… moreAndre Schmidt
Where do I start lol. When I walked in the guy was sitting down on the customer’s side I looked at him and the other guy and said hey and they said hey back I thought they were customers too then after 2 mins one of the guys comes around and starts taking my order. Prices I don’t complain because I know it’s a service, but the portion has to match the price my brother. The restaurant is clean so it has potential. Just needs a new chef
… moreB R
I paid $27 for a plate of oxtails & only received 4 small oxtails & a bunch of rice & vegetables so im paying almost $30 for a bunch of rice & vegetables basically She doesn’t have a menu she the old lady makes up prices as you come in! And the food isn’t that good
… morenicole atkins
I think I caught them on a bad day. There was no banana no dumpling no pies. The rice was dry and no flavor. There was very little shrimp and the veggies were just ok. Not worth the money. However I’ll go back again I really think it was a bad day.
… moreTesh R
I’m hooommme!! Best Jamaican food I’ve had, since I left Miami and I’m now living in Cali. The curry shrimp, oxtails and rice and peas were very, very delicious. I love when a place makes food go order, so it’s always hot and fresh. Donna will haffi get used to mi caw mi nah go nowhere.
… moreBougie Corner
My meat less stew peas was too spicy. I don’t care for spicy food because, it takes away from the actual seasoning. But over all, very tasty. When I was a teenager I used to go with my aunt to buy food from Donna when she was selling dinner plates from her house. Yep, my aunt and her were good friends. I will always support this establishment because the food is delicious. My daughter had the oxtail and that wasn’t spicy at all and she enjoyed her meal.
… moreIda J Espada
Food was Delicious! I had jerk chicken (first time having it) it came with rice and pigeon peas and a warm cabbage salad. My husband had the curry goat with the same sides as me and he was very pleased with it. Definitely coming back to this place when in town.
… moreVeronica Marshall
I dined Togo with my dad and it was amazing. We have been supporting local businesses and I saw a friend rave about this place. I got Chicken and he got oxtail. The food size family plates lasted me three days and him one. The people are really sweet and very thoughtful. This food is made with love.
… more