Unassuming outlet serving up standard Vietnamese cooking & vegetarian dishes in a casual space.
Hours
Friday | 8 AM–5:30 PM |
Saturday | 8 AM–5:30 PM |
Sunday | 8 AM–5:30 PM |
Monday (Labor Day) | 8 AM–5:30 PM Hours might differ |
Tuesday | 8 AM–5:30 PM |
Wednesday | Closed |
Thursday | 8 AM–5:30 PM |
Menu
Photo Gallery
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Reviews
David Luppie
Very good vegan foodz togo. The soups are excellent. They have bitter melons stuffed with some sorts of vegan stuffings. Look delicious! I came for the soups this time. I will try their rice plate with the yummy vegan dishes next time.
… moreTiffany Lake
Everything was super tasty. It’s kinda a deli with amazingly spiced and all vegetarian options, a really great stuffed chili, some bitter melon, and some lemon grass spiced tofu skin were highlights. I didn’t know what most of it was, but the woman at the counter was pretty patient with me. I was even able to pick up some vegetarian fish sauce for cooking.
… moreShingHa Tran
Typical fast food service. Like all the gentlemen servers here. They are polite and helpful, friendly. Except for the old lady, ruded and always rushed customers.
… moreAnna Ess
This place is really great if you live Vietnamese food and don’t like meat. I used to get food to go here fairly often when I was vegetarian. It’s very inexpensive and no-frills.
… moreAlexander Fainshtein
Low-profile, unassuming, cash-only deli, very popular among locals. Vegan Asian cuisine. Nice employees. Hearty helpings. The customers mostly just take away.
… moreHuong Nguyen
I’m from the hills and come down once a week for their delicious dishes❤️
… moreJay N
I have been going to this local vegetarian place for nearly 20 years. Everything made in store is amazing and always fills you up for a fantastic price. So much variety, and everything is great quality. From the foods out in the trays, to the soups in the back, everything has that great homemade taste.
… moreYuan
Had the bun bo hue here and my friend had the vegetable spring roll and both were phenomenal. They take cash only so the total was $14.50! Bun bo hue was $10 and spring roll was $4.50. For the amount of food that we both had, it was cheap!
… moreDaniel Ong
One of the best vegetarian places in San Jose. Very few seats, so most items are for To Go, perfect during COVID time. Lining up is a bit confusing if the place gets crowded. Plenty of items to choose. I tried to call to order a few times, but the phone line never worked. Try some of the Pho or Hu Tieu (Noodle in pork soup, all veggie dishes of course.) If you’re new to Vietnamese vegetarian style, look at some of the pictures. Most menu items are made with tofu and vegetables, some with curry or other Asian sauce.
… moreVu Nguyen
Lots of vegan options. They are closed on all Wednesdays. Best to arrive before 7 since most of the food will be sold out and they are slowly closing up. Remember store is cash only. Amazing yellow curry and tofu
… more