Domodomo Kō

  4.5 – 370 reviews   • Japanese restaurant

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Brand-new tasting menu and sushi dinner are here at Domodomo Kō! Our chefs have crafted a NEW DOMAKASE MENU and introduced a 3-Course Sushi & Hand Roll Dinner – along with many new à la carte plates. What’s new: ✿ 6-Course Domakase Menu ($95) – A seasonal journey through our signature creations. ✿ 3-Course Sushi & Hand Roll Dinner ($49) – Sashimi course followed by two nigiri sushi courses and two hand rolls. ✿ All new à La Carte Menu – Shareable plates, small bites and more.

✔️Dinner ✔️Dine in Domodomo Kō 75201

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Order and Reservations

Reservations: resy.com

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Reviews

Hyoungsup Lim
Came for lunch and enjoyed it a lot. The atmosphere is quite and warm. The waiter was very friendly and walked through menus.
I tried sushi lunch and Korean fried chicken while my wife had a handroll Dosirak. We were very impressed. We both are from Korea, so we have somewhat high standard when it comes to Korean cousines. Korean fried chicken was just like what we had in Korea and sushi and roll quality was excellent.
3 hour garage parking is also great. I tend not to travel to downtown/uptown Dallas due to parking, but it was very easy to find the parking and the restaurant offers free 3hr garage parking pass. Make sure to bring a ticket with you.
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Liza Lim
The environment around the area is really nice and the vibe inside the restaurant is great! The food quality is very good

We had the three-course sushi dinner and also tried the miso black cod as an extra bite — definitely worth trying! The yukgaejang cold noodles were a little too spicy for me, but if you enjoy spicy food, you might like it.

The hwe dupbap is also worth trying — the presentation is very interesting and nicely done!

Overall, a great experience!
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Carol Nguyen
Dinner tonight at Domodomo was so good! Everyone from the hostess to our server Eric made sure we were welcomed and well taken care of. After receiving our tasty cocktail and mocktail, we had the tasting menu as well as the yukgaejang cold noodles. Each dish was very thoughtfully considered and balanced. Our favorites were the Wagyu carpaccio and Hwe Dupbap. Worth the price, and we’ll definitely be back!
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Danielle Choi
Food: 100/10!!
Service 10/10
Atmosphere: 10/10 (calm & minimal)
Cleanliness: 10/10

I came with my friends to celebrate a birthday, and the great food and friendly service made the night one to remember! We ordered the handrolls, 3-course sushi dinner, and both desserts. Every single bite was amazing, and the flavor combos are unique! It was so good that I came back and had the 3-course lunch. Not only are the staff very welcoming and great at explaining, but the restaurant vibes are also cozy and calm. The music is relaxing and not loud, which is something I always look for so that I’m not shouting or struggling to hear the person I’m talking with. Highly recommend Domodomo Ko!! 🙂
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Lan Do
Loved the whole experience from start to finish. The decor was simple, classic with beautiful natural lighting throughout. Server was polite, professional and attentive. Since we shared a lot of dishes, he even went above and beyond and added extra pieces so everyone would have one to try. All the dishes were well seasoned, fresh and perfectly done. Lunch specials had generous portions for an amazing price. Highly recommend!!
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Rahul Gujral
My wife and I came on a Friday night for dinner. Great space and seated right away as we had reservations. Had a round of cocktails that were excellent- the lychee martini and the house old fashioned.
Got good advice on the menu. Did the ~$50 price fixed menu and added the cauliflower appetizer and a nice bottle of Oregon Chardonnay “Resonance.”
The only issue was the bill. The Resonance was listed at $95 but showed up as $150 on the bill. Random desserts were added as well. All in all about $70 in charges were added hat should not have been. These were removed once this was pointed out.
Good food, but check your bill!
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Ahmad Hajir
Domo Domo delivers a thoughtfully crafted experience with beautifully simple design and dishes that truly have character. We did the Domokase, and it was incredibly well-balanced and flavorful, with each course flowing naturally into the next. Reservations were easy and we were seated right on time.

The only small miss was the first dish being a bit bland, I’d recommend a burst of grapefruit. However everything after that was excellent. Sub-$100 tasting menus that actually hit on flavor are rare… Domo Domo is one of them. A standout spot in Dallas and one I’m excited to revisit as the menu changes seasonally.
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JAYLOR07
The 3 course experience is so good! Such a great value and I love that you can get it for lunch. It was a great 1st experience overall, friendly staff, everything came out in a timely manner. Very impressed with the sushi offerings. I would suggest they add some more non alcoholic beverages/mocktail like an iced tea, lemonade, etc. I would definitely recommend and looking forward to visiting again!
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Annika Mehta
Lunch was perfect! We ordered the 3-course lunch. First course was light and appetizing, making us ready for the 2nd… What a beautiful variety of nigiri, each on the perfect amount and cook of sushi rice. The handrolls were superb: we ordered the scallop and A5 wagyu. All told a delicious lunch and a steal for the variety and quality of sushi!
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Matthew Workman
DOMODOMO in Dallas was an incredible experience from start to finish. The restaurant is very aesthetically pleasing, modern, and clean. The service stood out right away, with the staff changing out cutlery and plates between every course, and everything felt thoughtful and elevated.

We started with the cucumber starter, which was so fresh and crisp, followed by the cold noodles that were light and flavorful. The hamachi crudo was excellent, bright and balanced. We also ordered toro, tuna, and snapper nigiri, and each piece was so fresh and clean tasting. The snapper in particular was outstanding.

The fried chicken was a surprise favorite and something I would recommend to anyone visiting. We also had a few hand rolls, and the miso ginger cod hand roll was the star of the night. For dessert we tried both options, and the shisho dessert with cornflakes was unique and absolutely delicious.

Every server we interacted with was kind and professional, the restrooms were spotless, and we even had the chance to meet one of the managers who was genuinely warm and welcoming. This was one of the best dining experiences I have had in Dallas, and I will definitely be back.
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