Dominics III

  4.4 – 582 reviews  $$ • Pizza restaurant

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Chill family-friendly Italian joint with garlicky classics & New York-style pizzas.

✔️ Dine-in ✔️ Takeout ✔️ No-contact delivery Dominics III 33467


Saturday11 AM–10:30 PM
Sunday12–9:30 PM
(Labor Day)
11 AM–9:30 PM
Hours might differ
Tuesday11 AM–9:30 PM
Wednesday11 AM–9:30 PM
Thursday11 AM–9:30 PM
Friday11 AM–10:30 PM

Address and Contact Information

Address: 6566 Hypoluxo Rd, Lake Worth, FL 33467

Phone: (561) 641-1110



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Jp Juarez
Came in here today around 5pm on a Saturday.
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Rob Rosa
Excellent, friendly and courteous service and the food was delicious. I loved the menu too.
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Mayda Muñiz
Highly recommended by a friend so I joined them for lunch after my son’s golf tournament. I am really picky about pizza having lived in NY for 25 years and this place does not disappoint. Two slices and a drink lunch special hit the spot for us. Will be back!!
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marty nod
In over 20 years coming to Dominick’s 3 today was. the worst experience I had in both the service and food. Always loved the lunch specials it was so unenjoyable today Before we sat down Colleen asking what do you want to drink ordered drinks Do you know what you want next question. We each ordered slice pizza and egg plant. Pizza came burnt burnt and warm. Before we got thru half pizza. Server threw down on eggplant which was cold by time we got to it. As fast as the eggplant came out check came We were out in 30 minutes
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Ryan Delperperdang
Lunch special pizza slices are half the size they used to be.
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Danny Rokicki
Great service all around, from the Hostess that seated me, to my server Victor. I had Spaghetti and meatballs. The meatballs were very large in size. Rolls and Salad that came with the meal were decent too. Very happy. I’ll be back.
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Michael Oehlert
Not sure why it took us so long to try this place. The veal parmigiana was excellent. My wife had the pasta combo. I think we also found our new go to pizza joint as I had a slice as an appetizer and it was excellent as well. Best so far in Florida. Dawn, our server was very attentive and friendly.
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Came in for dinner on Saturday around 7:45pm and was greeted by hostess. Sat next to pizza making station only to hear all the wait staff talk slang and hear passive aggressive comments to each other that included curse words while eating with my 9yr what unprofessionalism but hey it’s a wait staff. That wasn’t nearly as bad as the waiter that we saw a total of 3 times during entire stay, not one of those times did he deliver food, ask if we need refills or anything else. Just came to ask about coffee or desert while he was walking away from table almost hoping we would say no, which we did. Then he presented the bill. Zero kindness or service from waiter just the absolute basic motions maybe even less. Other than that the food was ok. I got 9 clams for $16.99 which in my opinion was a bit overpriced but seems like they have joined the rest of the club that over charges for subpar food and even worse service. Overall seems like good food and would return again possibly to give it another try.
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Paul Fundersol
First time eating here and the place was phenomenal. The owners, servers, kitchen team, everyone was very friendly. The portions are nice size, will definitely be back!
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Christyna Gonzalez
This isn’t our usual pizza place. Everyone in my house prefers a different style of pizza so we jump around a lot. Every now and again we get the GRANDMAS pizza when in the mood for that type of thing. Sadly, the price has gone way up and the quality down. It still tastes good. I remember once upon a time pre-Covid this pizza cost $24 and had a full piece of basil per slice. Now it costs $28.50 and you’re lucky to get maybe 1/2 a piece of basil per slice. I get how economics work. Prices have to go up so that quality can remain the same or vice versa. But not both! I have a really hard time justifying paying $30 for a pizza as it is so at least make me feel I’m not getting cheated out of money and goods.
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