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District Bistro
District Bistro specializes in classic American cuisine featuring high-quality … Thanks for submitting! 11230 Grandview Ave #2, Silver Spring, MD 20902.
District Bistro Restaurant – Silver Spring, MD | OpenTable
District Bistro,Located at 11230 Grandview Ave, offers classic American Cuisine utilizing simple, high quality ingredients from local farm Co-ops and …
District Bistro | Silver Spring MD – Facebook
We will be featuring the new seasonal cocktails that day so make sure your don’t miss it! – 11230 grandview ave silver spring MD 20902 ☎️- (240)8338635.
Reviews
Luisa Cardona
Beautiful restaurant in the heart of Wheaton with incredible food. The short ribs, the chumbo, the salmon every item I have ordered has been delicious. Good event space as well since they have a lovely sitting room. Anyone looking for elevated dinning for reasonable prices in the beautiful atmosphere should visit!
… moreSaeema Saunders
Yesterday I decided to have a “me” day and went shopping at Westfield Wheaton and when I finished I started looking for a place to eat and most importantly, drink. Google brought me to this place. Very charming restaurant. I started off with an Old Fashion and calamari. The Old Fashion was absolutely delicious!!!! As usual I requested extra cherries. I love those dark cherries. I also had the Branzino and a chocolate bread pudding for dessert. All of the food was good and my waiter was wonderful. I had two more Old Fashions with my meal. Now the reason I am giving this restaurant only three stars is because of the manager (maybe I should give two) and this is the reason. Like I said before, I always get extra cherries with my Old Fashions, always, and it has never been an issue. Once at Ruth Chris the bartender gave me a glass full of them to snack on. Apparently the manager at this restaurant insisted on charging me $2.00 for giving me three cherries instead of their usual one per drink. Now how cheap and petty can a person be. I would think a restaurants goal would be to get repeat customers but guess who will NOT be coming back.
… moreKimberly Rebello
District Bistro has excellent food and service. I highly recommend the burrata salad and any dish with the fresh pasta. Service was quick and friendly. I’ve been twice and plan to go again.
… moreRaquel Guerricagoitia
I would consider this restaurant a best-kept secret of Wheaton (unless it was just me that didn’t find out about this place until now!). Well I am ecstatic I did. The vibe is relaxing and cozy. Although I only had drinks and the calamari (excellent by the way and a generous portion). I want to go back soon to explore other items on the menu.
… moreStatia Betman
Sophisticated food at a fair price. The drinks were made perfectly. The space feels so welcoming and appropriate for any event: family dinner, date night, brunch with your girls, or a friends get together. I will definitely be returning and trying everything on the menu.
… moreMichael Rubin
OMG!!! My wife and I ate at this new (November 2023) restaurant in Wheaton (across from the triangle) tonight for dinner. Blown away!!!! I have not enjoyed a meal this much in a very long time. I encourage everyone to enjoy it often!
The decor is lovely. The wait staff was super friendly and efficient. Wife’s drink was delightful. And that was before the food even came.
We started with a cheese and charcuterie board. We eat them a lot. This is the best I have had. Period. Full stop. Not just the cheese and meat but the accompaniments we perhaps even better. And the crostini were both abundant and perfectly prepared.
I ordered the homemade fettuccine with mushrooms and my wife had the lamb bolognese pasta with homemade pasta. The fettuccine was beyond words. And then I tasted hers and the flavors were the best pasta I can remember in a long time. Portions were perfect size and not enormous.
I should have stopped but I had to have dessert. A creme brûlée with with pistachios on top and some sort of little fruit. We didn’t get a picture before digging in but you can see the progress. Fabulous flavor combinations.
Only down side is that there were not many dinners. Perhaps because it is Friday of a long weekend and we came on the early side. But we understand business has been slower than they would like. Everyone in Wheaton/Silver Spring/Kensington must try them and then keep coming back. This is a gem that must remain here for years to come.
… moreThe decor is lovely. The wait staff was super friendly and efficient. Wife’s drink was delightful. And that was before the food even came.
We started with a cheese and charcuterie board. We eat them a lot. This is the best I have had. Period. Full stop. Not just the cheese and meat but the accompaniments we perhaps even better. And the crostini were both abundant and perfectly prepared.
I ordered the homemade fettuccine with mushrooms and my wife had the lamb bolognese pasta with homemade pasta. The fettuccine was beyond words. And then I tasted hers and the flavors were the best pasta I can remember in a long time. Portions were perfect size and not enormous.
I should have stopped but I had to have dessert. A creme brûlée with with pistachios on top and some sort of little fruit. We didn’t get a picture before digging in but you can see the progress. Fabulous flavor combinations.
Only down side is that there were not many dinners. Perhaps because it is Friday of a long weekend and we came on the early side. But we understand business has been slower than they would like. Everyone in Wheaton/Silver Spring/Kensington must try them and then keep coming back. This is a gem that must remain here for years to come.
Deborah Grant
I don’t even know where to begin! My friend and I loved it. We went tonight at 5:30 feeling quite like two old ladies who usually go for the early bird specials…but we’re not. Actually, we’re quite rather sophisticated diners and District Bistro did not disappoint. While they say it’s American food, it goes well beyond that with food tastes adopted and loved by the diverse palates found in America. I tried to categorize it as this cuisine or that cuisine and finally just settled on ‘great cuisine.’
The wine selection was good and we both found what we liked. The cocktails looked delicious but we stuck with wine. We’ll try those another time. We shared the pistachio dukka with harissa – delicious – and I had the shawarma bowl. Must say, it was better than any similar bowl I’ve had. I did add extra harissa to it just because I like a bit more spice but the flavors were fine without that. My friend had the pappardelle with wild mushrooms and other combinations of flavors that did not disappoint.
This being a Tuesday night we wondered how many customers they would get (yes, we were there ridiculously early and the only diners for about an hour!) but by the time we left other diners were coming steadily in.
I will be back next week with my husband and District Bistro will go into our regular rotation for when we’re in town.
How wonderful to have this gem in Wheaton!
… moreThe wine selection was good and we both found what we liked. The cocktails looked delicious but we stuck with wine. We’ll try those another time. We shared the pistachio dukka with harissa – delicious – and I had the shawarma bowl. Must say, it was better than any similar bowl I’ve had. I did add extra harissa to it just because I like a bit more spice but the flavors were fine without that. My friend had the pappardelle with wild mushrooms and other combinations of flavors that did not disappoint.
This being a Tuesday night we wondered how many customers they would get (yes, we were there ridiculously early and the only diners for about an hour!) but by the time we left other diners were coming steadily in.
I will be back next week with my husband and District Bistro will go into our regular rotation for when we’re in town.
How wonderful to have this gem in Wheaton!
Zack Phillips
Dinner and drinks were excellent. Both of our entrees and appetizers were delicious and beautifully plated. Pictured is the frisee and apple salad, and the lamb bolognese. We’re so excited to have such a nice sit-down restaurant with great food in the neighborhood. We will be back!
… moreHeike Yates
A cute hidden gem of a restaurant in the middle of Wheaton. The food is super tasty and they have something for everyone. Also a nice wine selection.
The service was attentive and very friendly. The atmosphere is casual with a cute little couch corner to enjoy a drink.
We recommend this place.
… moreThe service was attentive and very friendly. The atmosphere is casual with a cute little couch corner to enjoy a drink.
We recommend this place.
A.
We made same day reservations for a Friday. There was a momentary issue with the seating but it was quickly resolved. The A/C was a bit too strong considering it wasn’t a hot day. Our server was friendly and helpful despite how busy the restaurant was that night.
Crab cake fritters:
Crunchy and a decent portion but slightly overcooked. The sauce and lemon elevated the flavor. 4/5
Charcuterie board: 3.5/5
Seafood gumbo:
Very flavorful with a decent bit of spice. 4/5
Sea scallops w/ kale lentils tomato:
The scallops were perfectly cooked. However, the flavor of the kale and lentils accompanying the dish just wasn’t there. Sadly, it turns out that raw peas are lost on me. But again, the scallops themselves were great. 3.5/5
Lamb Bolognese:
The dish was creamy but not excessively. The lamb was a little gamey but we didn’t mind it. The doneness of the pasta was just right. 4/5
Chocolate bread pudding:
We ordered both desserts (bread pudding and creme brulee) and waited a while to be told that they had run out of the latter. However, the bread pudding with ice cream was delicious! 4.5/5
I enjoyed my meal and I plan on returning to try out more dishes.
… moreCrab cake fritters:
Crunchy and a decent portion but slightly overcooked. The sauce and lemon elevated the flavor. 4/5
Charcuterie board: 3.5/5
Seafood gumbo:
Very flavorful with a decent bit of spice. 4/5
Sea scallops w/ kale lentils tomato:
The scallops were perfectly cooked. However, the flavor of the kale and lentils accompanying the dish just wasn’t there. Sadly, it turns out that raw peas are lost on me. But again, the scallops themselves were great. 3.5/5
Lamb Bolognese:
The dish was creamy but not excessively. The lamb was a little gamey but we didn’t mind it. The doneness of the pasta was just right. 4/5
Chocolate bread pudding:
We ordered both desserts (bread pudding and creme brulee) and waited a while to be told that they had run out of the latter. However, the bread pudding with ice cream was delicious! 4.5/5
I enjoyed my meal and I plan on returning to try out more dishes.