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✔️ Dine-in ✔️ Takeout ✔️ No delivery
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Area-sourced ingredients star at this modest American eatery with a full bar & family-friendly vibe.
Hours
Wednesday | 5–9:30 PM |
Thursday | 5–9:30 PM |
Friday | 5–10 PM |
Saturday | 5–10 PM |
Sunday | Closed |
Monday | 5–9:30 PM |
Tuesday | 5–9:30 PM |
Address and Contact Information
Address: 751 Avalon Rd N, Winston-Salem, NC 27104
Phone: (336) 722-0006
Website: http://www.diamondbackgrill.com/
Menu
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Reviews
Josh Pagano
The first thing we noticed upon entering was that this restaurant is confused about its identity. Part bistro, part sports bar, part hunting lodge, part house of mirrors. The handmade signs only added to the confusion.
… moreErma Boyd
For appetizers we had calamari seasoned and cooked to perfection not greasy with a Delicious dipping sauce. My veggie burgers was so tasty
… moreJennifer Casey
A couple of dear friends took me out for a birthday dinner celebration at the Diamondback Grill. We had great drinks, appetizers, and main courses. A lovely Friday night meal. Just remember during summer to bring a jacket or wear long sleeves as it tends to have top notch air conditioning!
… moreRita Genet
Great find. The food and service were perfect!
… moreBrian Giff
I have been eating there periodically for over 35 years. The neighborhood location, generally good service, and atmosphere has always been a draw and the food reliably good. Until tonight. I ordered a pear salad and blackened salmon. The salmon was completely burned with grate marks 1/4 in in. My waiter felt like challenging me. I returned it anyway. The replacement piece of salmon was cooked on one side and not the other. I did not eat it. Interestingly enough the two pieces looked the same in size and dimension. I suspect they were frozen. Time to move on. Much better options locally.
… moreKayla Cyrus
Food was excellent. Restaurant was extremely busy when we got there at 8pm. Our server was amazing and did what she could to make our visit enjoyable.
… moreScott Gillentine
I would start off by saying this restaurant has a very nice atmosphere very cozy but very dark as well, for those 40 and over you should bring a flashlight and some glasses so that you can see the menu. Ideally the menu fonts need to be larger and more readable especially since it’s dark in the restaurant. The service was definitely lacking and there wasn’t much attention paid to making sure our water glasses are filled considering that was what we were drinking. We did have a half-filled overpriced glass of wine. My friend had the salmon salad which she enjoyed. I had the ribeye sandwich served with a dry hoagie roll and some arugula thrown over the top of it, very pretentious and not very tasty. I practically had to beg them to bring me some mayonnaise. On top of that they charged me $3 extra for some lettuce and tomato to actually make it some kind of sandwich!
… moreChatterboxlove
Visited for Valentine’s Day dinner. They had a “special menu” that night which included plenty of choices for meat lovers, omnivores, pescatarians, vegetarians, and vegans. For fellow vegans: there were 2 salad options, 1 appetizer, 2 entrees, and 2 desserts. Not too shabby for a special / fixed menu.
… moreMichelle Reichart
I had never heard of this place before, although I’ve lived in this county as an adult for over a decade. It is tucked into a mainly residential area. The building outside doesn’t tell you how great the food is. I had shrimp and grits and it was the absolute best I’ve had. I also had the cheesecake. I would go back just for the dessert.
… moreS. Anne
Always love the place, excellent all around!
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